Address
Tikalara St, Adelaide, South Australia 5010, Australia
Sunnybrae Function Centre in Adelaide Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Add grilled bacon 3.00
-
Hail Caesar 12.00
- Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce
- TOSSED SALADS
- Add vanilla ice cream 2.50
-
The Shroom 12.90
- A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
- SMALL 5.90
-
Frittata 8.90
- Home style Italian frittata
- Sauteed mushrooms 2.50
- Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
- Green vegetables $7
- Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
- Spring valley juice - pineapple or tomato $4
- Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
- Lamb + pinenut kofta, hummus, carrot + cucumber $12
- Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
- Patlin Gardens vine ripened roma tomatoes + torn $14
- 300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
- Onion Rings With BBQ sauce $7.00
- Sourdough Sub Sourdough bread served with potato crisps *See specials board for daily fillings $14.90
- add salad 2 add veg $2.90
- Wedges With sweet chilli & sour cream $9.00
- Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
- Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
- Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
- MSA Rump Steak 400g steak chargrilled and served on a cauliflower puree, topped with caponata M $27
- Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
- All served with chips -
- Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
- Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
- Warm Ciabatta served with e.v.o.o, sweet balsamic & housemade dukkah $8
- Red Wine Jus $2
- Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
- Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
- Steak and Seafood (Serves two) Two lean 200gm Angus Beef steaks, shared platter of Prawns, Tasmanian Salmon, Sashimi Scallops and young squid For two $79.00
- Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
- Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- Hand Battered Onion Rings dressed with garden chives $9.00
- Hand-made Gnocchi (v) With honey roasted pumpkin, baby spinach, toasted almonds and spring onions in a light saffron cream sauce with matured shaved parmesan E $18.00 / $29.00
- Steamed Broccolini with melted garlic butter $9.00
- OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
- ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
- Garlic Prawns $6
- SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
- Mushy, Dianne, Pepper, Gravy, Chipotle $2
- - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
- SLIDERS -
- BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Potato Wedges with Chipole’ sour cream - to share $7.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Tiramisu (Homemade) $12.0
- Oysters Natural $14.0 / $22.0
- Sardinia char-grilled eggplant, sundried tomato, artichoke, fetta cheese, spanish onion & fresh basil $17.0 / $27.0 / $32.0
- Gamberi Fritti (crumbed prawns) $26.0 / $36.0
- Spaghetti Cozze mussels cooked with garlic, black olives, capers, anchovies (optional) and tomato $22.0 / $28.0
- - E / M
- Selection of Cheese $16.0
- Mushroom Sauce $6.00
- - PACIFICO CLARA BOTTLES $6
- SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
- HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
- CHEESE PLATTER chef choice of local and imported cheeses $21
- CHIPS sea salt and roast garlic aioli $7.5
- - EXTRA PATTIE $5
- 200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5
- CHICKEN SALAD pini pini spices, tossed through a charred corn, cherry tomato, and cos salad dressed with sherry vinaigrette and fried quinoa $17
- Paella for 2 - Traditional spanish rice dish cooked with saffron, seasonal assorted seafood, chorizo, pork, chicken, tomato, peas, chilli and spices. $90
- Tortilla - Potato and manchego cheese omelette. $14
- Champinones al Ajillo - Field mushrooms sautéed with garlic, olive oil, lemon and parsley. $15
- Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
- Verduras - Seasonal vegetables and green special of the day. Please refer to our friendly waiting staff. $14
- Cecina - Airdried cured beef in the South American style served with pickled beetroot, rocket and pomegranate molasses dressing. $16
- Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35
- Bombas de Crema - Baby profiteroles filled with Argentinian caramel served with vanilla icecream and raspberry compote. $14.9
- Middle Eastern Vegetable Medley - roasted mixed vegetables tossed with spiced chickpeas & baby spinach & topped with grilled halloumi & spicy harissa $17.9
- Salt & Pepper Squid Rings - lightly dusted in our chef’s salt & pepper mix, served with fries, salad, aioli & lemon wedges $17.9
- Crispy Potato Wedges - served with a coriander & lime chilli sauce & sour cream $9.9
- Havey Schnitty, bacon, mushroom, bbq sauce & cheese $3.5
- Chicken Or Beef Schnitzel - served with fries & a fresh garden salad $16.9
- Parmigiana, ham, Napoli sauce & cheese $3.5
- Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
- 300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
- SMOKED SALMON & CHEESE $2.60
- MISO SOUP / GREEN TEA N/A
- SALMON & AVOCADO $2.60
- AVOCADO & CUCUMBER $2.60
- A BOWL OF RICE TOPPED WITH RAW TUNA AND MIXED VEGETABLES + Miso soup or Green tea $13.00
- TERIYAKI CHICKEN + Miso Soup $11.50
- INARI / EDAMAME N/A
- TERIYAKI CHICKEN $7.00
- Mochaccino $3.90
- Chicken, cheese, avacado & mayo $8.50
- Double egg & double bacon roll $7.90
- Salt & pepper squid $9.50
- Ham & Cheese $5.50
- Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
- Toast (2 slices) wiht jam or vegemite $3.20
- Bacon, eggs, toast $8.50
- 1 dozen Kilpatrick $24
- Check our specials board -
- Garlic Bread $4
- 1 dozen Natural $20
- Avocado SD Tomato, Cheese Eggplant $8
- Served with Fries -
- Beef or Chicken Parmigiana $15.9 / $16.9
- All kids meals served with small soft drink -
- CHICKEN SALAD TWISTER Pick up a Chicken Salad Twister with 2 grilled chicken tenders, crisp lettuce, diced tomatoes and zesty balsamic mayo all wrapped up in a warm tortilla. N/A
- ORIGINAL TENDERS VARIETY The Original Tenders Variety meal is here – 12 delicious boneless Original Tenders, 2 large chips, a regular Popcorn Chicken, 6 Nuggets, 4 Creamy Aioli dipping sauces and a la N/A
- GRILLED STRIP SALAD A perfect compliment to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce and cherry tomatoes. Served with a Balsamic dressing and N/A
- MINI WRAP MEAL For the kids, a Mini Grilled Chicken Wrap, with juicy fresh cherry tomatoes and an apple juice Pop Top. Yum! N/A
- ORIGINAL TENDERS 3 PIECES Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
- REGULAR TWISTER Two delicious Original Tenders and fresh salad topped with pepper mayo and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! N/A
- FIVE STARS BOX A real hunger smasher with the lot! 1 Piece Original Recipe Chicken, 1 Grilled Wrap, 3 Wicked Wings, 1 Snack Popcorn Chicken, 1 Regular chips, 1 Regular Pepsi Max, 1 Regular Potato & Gr N/A
- NUGGET GO BUCKET Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
Sunnybrae Function Centre
Phone
0883468806
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Features