T.a.b.l.e.s in The Rocks Menu

None

Nearby Sample Menus

  • Petuna ocean trout w compote of onion, black olive and fennel, pickled cucumber and feta GF -
  • Garlic king prawn w spaghetti, asparagus and cherry tomato -
  • - Add king prawns $20
  • Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
  • ENTREE: -
  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • House crumbed chicken schnitzel, garden salad, fries & gravy $16
  • Bread and butter -
  • Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad $31
  • Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce $8.90
  • Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
  • See display for today's offer N/A
  • Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Vegetable / Tofu $10.95
  • BINTANG – Indonesian N/A
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (4) $6.95
  • - Chicken (chemical free) $9.95
  • LAKSA This classic Malay coconut based soup is spiced with lemongrass for an intensely fragrant flavour. It is served with button mushrooms, egg noodles & tofu puff topped with fried onions & a hardbo -
  • - Combination (chicken and seafood) $11.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • - Vegetable $8.95
  • Tea $3.50
  • Children's Meal -
  • Vegetarian Special $25.00
  • 1/2 steak including salad bar $20.00
  • Roast Beef/Pork $29.00
  • Tea $4.00
  • Also on offer from the carvery: -
  • Vegetarian Special $26.00
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
  • BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy $19.5
  • SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • Scamp - Scampi $16
  • - Assorted Tempura including tiger prawn and seasonal vegetables -
  • Ebi - Cooked Prawn $9
  • Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
  • Vegetable for hot pot $18
  • (When ordering Okonomi, remember that each dish has two pieces.) -
  • Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
  • Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. $26.5
  • Hard - Meli Melo - France Pyrenees N/A
  • Pine mushroom - Goat’s cheese, celeriac, onion, almonds $34
  • Blue - Queso Valdeon - Spain Castilla y Leon N/A
  • Blue - Papillon Roquefort - France Adelaide Hills N/A
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • White Mould - Le Conquérant Grand Camembert - France Normandy N/A
  • Sashimi prawn - Lime, melon, avocado $29
  • Roasted white peach - Pistachio, crumble, honey ricotta $19
  • Savoury Waffles - with crisp pancetta, pork sausage, poached egg & hollandaise $16.95
  • Petite Beef Burger w cheese & chips & BBQ sauce $8.95
  • Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
  • Choice of dips Or trio of dips - basil pesto, hommus, babaganoush $2.00 each / $5.00
  • Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
  • Sliders - 3 soft brioche bun sliders, parmesan & herb crumbed chicken, Waygu beef pattie with tomato relish,salt crusted lamb shoulder with oregano & lemon, salsa verde $18.95
  • Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
  • Chicken - parmesan & herb crumbed chicken topped w iceberg lettuce, tomato & harissa mayo $14.00
  • - then every subsequent hours and part thereof will be charged $12.00 p.p
  • Captain Cook $88.00 pp
  • & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
  • Mixed Vegetables / 09. Imperial Fried Rice / 10. Fresh fruits in season / 11. Coffee or Tea -
  • 8. Steamed Har Gau (Prawn dumplings) -
  • Entrée (Alternate Serve): Fire-Wok Prawns Chilli Ginger, Shallots & Jasmine Rice / Peking Duck Pancake Rolls Shallot, Cucmber & Hoi Sin Sauce -
  • The Imperial - Choice of 10 food items only $51.50* per person
  • 16. Pan fried Oyster with aged Port -
T.a.b.l.e.s

T.a.b.l.e.s

location

Address

Four Seasons Hotel Sydney, Level 3, 199 George Street, The Rocks, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

6:30 AM to 10:30 AM, 12 Noon to 3 PM, 5:30 PM to 10 PM (Mon-Fri), 6:30 AM to 12 Noon, 12:30 PM to 3 PM (Sat), 6:30 AM to 12 Noon (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Fine Dining

Location
Four Seasons Hotel Sydney, Level 3, 199 George Street, The Rocks, Sydney
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