Address
125 Gouger St, Adelaide, South Australia 5000, Australia
Taj Spice Kitchen in Adelaide Menu
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Nearby Sample Menus
- Cookies & cream cheesecake N/A
- Brandy basket N/A
- On tap - West End N/A
- Gourmet fried chicken salad N/A
- Seafood - Barramundi N/A
- Meat - Sauces - Mushroom, pepper, Dianne, Garlic Cream, Gravy N/A
- Seafood - Salt & pepper squid rings N/A
- Salt & pepper squid rings N/A
- FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
- CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
- TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
- SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
- GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
- RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
- MARGHERITA (10 inch / 12 inch) - Tomato base, basil, fresh tomato, mozzarella, bocconcini $9.90 / $12.90
- MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
- TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
- TOUR OF GREECE MEZÉ Dolmathes, pickled octopus, keftedes, feta, olives, dips & pita bread $24
- Melitzanosalata - roasted eggplant & garlic, served with pita $7
- Taramasalata - fish roe, served with pita $7
- HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
- Pita bread $3
- OCTAPOTHI TOURSI Pickled octopus, served on a mesculin salad $20
- MYTILINEIKO ARNI Lamb shanks, slow-cooked in an aromatic red wine & fresh tomato sauce, together with garden fresh beans, served on a potato mash $29
- Beef Schnitzel - Beef porterhouse served with a side of chips $18
- Crumbed Prawns - Served with chips, lemon and tartare sauce $26
- Pale Ale Battered Fish & Chips - 2 pieces of fish, served with chips, lemon & tartare sauce $22
- Nuggets and chips $8.5
- Sausages and chips $8.5
- Chicken Wings - Coated in a spicy sauce, served with celery & a blue cheese dip $13
- Garlic, Herb or Cheese & Worchester Bread $5.5
- Oysters - Natural - served with lemon & raspberry vinaigrette half-dozen (6): $14, dozen(12): $23
- Steak House Chips (gf) (v) $7.00
- Prawns (3 per serve) $6.00
- Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
- Steamed Broccolini with melted garlic butter $9.00
- Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
- Sashimi Scallops (3 per serve) $7.00
- - With candied balsamic, Coriole olive oil and Chef's own dukkah ADD $2.00
- Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- Beef or Chicken Schnitzel with Chips & Salad $18.00
- James Hardy Blue Label Sparkling Pinot Chardonnay, Barossa Valley sa $34.50
- Pertaringa Scarecrow Sauvignon Blanc, adelaide Hills sa $7.50 / $29.90
- Brown Brothers Tawny Port, Victoria $5.00
- Morris Liqueur Tokay, Victoria $7.00
- Parmigiana $3.00
- O’Leary Walker Watervale Riesling, Watervale sa $9.50 / $39.00
- Paracombe Pinot Gris, adelaide Hills sa $8.50 / $34.00
- EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
- OPEN STEAK SANDWICH w/ Tender Thick-Cut Scotch Fillet, Brie, Tomato, Rocket, Onion Jam served w/ Chips $19
- - + add chicken $18
- CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
- GRILLED HALOUMI SALAD w/ Roasted Baby Beets, White Bean Hommus & a Rocket, Walnut & Pear Salad dressed w/ e.v.o.o vg, gf $16
- LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf $15
- HERB ROASTED MUSHROOMS w/ Garlic & Thyme v, gf $9
- BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
- Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
- Hot chips with tomato sauce $8
- House made dips with warmed flat bread $10
- Cajun marinated chicken burger with garlic aioli, tasty cheese, bacon, tomato, lettuce, and caramelised onion served with chips $18
- Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney $17
- Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
- 9 inch pizza of the week $15
- Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Potato Wedges with bacon and melted cheese $10.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
- Fish and Chips - Beer battered fish served with chips, lemon, tartare sauce and a side salad $15
- Sauces - Gravy, pepper, garlic, dianne and creamy mushroom $2
- BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
- Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
- Smoked Salmon Bruschetta with sour cream, capers and rocket $10
- Soup of the day $8
- Wedges with sweet chilli sauce and sour cream $9
- PRAWN SAGANAKI baked with feta, chunky tomato, garlic lemon and parsley $12
- POTATO GNOCCHI mushroom, spinach and tomato sugo with dehydrated olives and shaved parmesan $18.5
- - ADD SALAD $2.5
- EXTRA CROSTINI $2.5
- ROAST CHICKEN mushrooms, olives, mozzarella and benjamin's bbq sauce $17.5
- SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5
- HERB CRUSTED M.S.A BEEF SCHNITZEL served with chips $15.5
- GARLIC AND HERB BAGUETTE $7.5
- Tapas Plate - Chargrilled Chorizo Sausage, Arancini (Risotto Balls Filled w/Pecorino Cheese),King Prawns, Mixed Vegetables,Olives&Crispy Focaccia Breadw/Side Of Creamy Garlic Aioli (2 Persons) $18.0
- Short Black/Macchiato Cup: $3.0 / Mug: -
- Spaghetti - With Prawns, Spring Onions, Fresh Tomato, Garlic,Chilli And Rocket In An Olive Oil And Tomato Salsa $21.0
- Tomato - Bocconcini Cheese, Fresh Basil And Roasted Garlic 10”: $14.0 / 13”: $17.0
- Prosciutto - With Jarlsberg Cheese, Fresh Tomato And Basil - (2 Slices Per Serve) $7.5
- Tandoori Chicken - Spicy Tandoori Chicken, Spanish Onion,Roasted Capsicums, Baby Spinach, Yoghurt And Coriander 10”: $19.0 / 13”: $23.0
- Lipton Iced Teas: Peach, Lemon, Green $3.5
- Iced Coffee/Chocolate Cream +$0.50 / $4.0
- Salmon Avocado Salad $5.00
- Avocado Seafood Ship $4.00
- Karaage $5.00
- Karaage Udon $10.00
- Prawn Tempura $5.50
- Eggplant Nigiri $3.50
- Prawn Avocado Roll $4.00
- Jumbo Eel $5.00
- Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
- Oysters Pesto Basil Pesto $27.00 - $17.00
- Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
- Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
- Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
- Oysters Atlantic With Smoked Salmon, Sour Cream & Chives $33.00- $20.00
- Oysters Salsa Grilled Capsicum & Tomato Salsa $28.00 - $18.00
- Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
- Avocado SD Tomato, Cheese Eggplant $8
- Courts Special (pepperoni, chilli, garlic, olives, anchovies) $12 / $17 / $24
- Amatriciana $14.9
- ½ dozen Natural $12
- ½ dozen Kilpatrick $16
- Salami, Swiss Cheese, Roast Caps & Tomato $7.5
- Chicken Nuggets & Chips $7
- Garden Salad or Steamed Veggies $5
Taj Spice Kitchen
Phone
82118558
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Thai
Features
125 Gouger St, Adelaide, South Australia 5000, Australia
- Adelaide Thai Menus
- Eastern Adelaide Thai Menus