Tandoori Hut in Adelaide Menu

None

Nearby Sample Menus

  • Spring valley juice - pineapple or tomato $4
  • Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
  • BK’s tomato sauce $1.50
  • Patlin Gardens vine ripened roma tomatoes + torn $14
  • Smoked turkey + Waldorf salad (celery, apple, walnuts, mayonnaise dressing) $11
  • Iced latte $5.50
  • San Jose pan-fried smoked chorizo with roasted capsicum, smoked paprika aioii $16
  • Moroccan carrot salad, hummus + shredded Paris Creek Farm cheddar $11
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
  • MEDITERRANEAN - Add tuna $3.50
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • Salmon Roe $6
  • Plum + Cucumber $7
  • Scallop $5.5
  • Wasai Gozen - A special selection of tempura, sashimi, sushi rolls, Japanese omelette, sukiyaki beef, age-gyoza & vegetables $28
  • Aburi Salmon Roll - Wasai's special California roll topped with lightly grilled salmon, mayonnaise & sweet soy sauce $11.5
  • Spicy Salmon $9
  • Salmon $9
  • Teriyaki Chicken $8
  • COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
  • GARIDES SOUVLAKI Char-grilled prawns in a mild chilli, herb & garlic marinade, served with wild rocket, cherry tomato & red onion $28
  • LOUKANIKA Greek sausages, made to our own recipe, char-grilled with Ouzo-marinated oranges $15
  • MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
  • PSARI TIS IMERAS Fresh seasonal “fish of the day” POA
  • SOUVLAKI Skewered char-grilled fillets of lamb, chicken or a mix of both, served on a bed of rice $30
  • Melitzanosalata - roasted eggplant & garlic, served with pita $7
  • MYTILINEIKO ARNI Lamb shanks, slow-cooked in an aromatic red wine & fresh tomato sauce, together with garden fresh beans, served on a potato mash $29
  • Double Smoked Pork Chop - with colcannon and apple fennel relish $26
  • Key Lime Tart - served with cream $7.5
  • Garlic prawns $6
  • Schnitzel and chips $8.5
  • Fishermans Basket - Crumbed prawns, salt & pepper squid, panko garfish & battered fish served with chips $28
  • Soup of the day $6
  • Chips $3
  • Mash $3
  • Burrata with slow roasted tomato $20.00
  • Roast patatine $8.00
  • Tutto mare prawns, mussels, crab meat, anchovy $27.00
  • LUNCH BANQUET - A selection of Antipasto A selection of pizzas Lettuce Salad $30.00 per person
  • Italian cheese plate $20.00
  • Prawn, mussel, crab meat & white wine sofritto $32.00
  • Quattro stagioni ham, olives, artichokes, salami $23.00
  • Vanilla bean panna cotta $12.00
  • Oysters Mornay $16.0 / $27.0
  • Oysters Kilpatrick $16.0 / $27.0
  • Spinach Gnocchi with Sundried Tomato & Marcapone Cheese gnocchi cooked with garlic, sliced bacon, sundried tomato, basil, black pepper, parmesan cheese and virgin olive oil $22.0 / $28.0
  • Scaloppina Parmigiana schnitzel topped with mozzarella, ham, cheese & Napoletana sauce $25.0
  • Brandy Snap Basket with fresh cream & strawberries $16.0
  • Porterhouse Steak $36.0
  • Strawberries $12.0
  • Spirali Alla Contadina vegetarian pasta with zucchini, capsicum, mushrooms, broccoli, onion & tomato $18.0 / $25.0
  • Chunky Fries with Aioli $7
  • Smoked Salmon Bruschetta with sour cream, capers and rocket $10
  • Seafood Trio - Crumbed garfish, Panko crumbed prawns, salt and pepper calamari served with chunky fries, tartare sauce and a side salad $22
  • Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
  • BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
  • Chat Potatoes $5
  • Schnizza - Napoletana sauce, olives, salami and melted cheese $4
  • Golden Nachos with salsa, guacamole, sour cream and jalapenos $10
  • Pato - Half duck slow roasted with aromatic herbs, white wine,green olives and garlic, served in its own glaze. $36
  • Cordero - Tender lamb loin chops, marinated in aromatic herbs and charcoal grilled. $34
  • Albondigas - Spicy pork meat balls oven roasted and served with pink peppercorn and lime aioli. $17
  • Chivito - Young goat slow braised with garlic, chilli, dried olives, aromatic herbs and cognac $35
  • Caliente - Coffin Bay oysters baked with tomato, chilli,coriander, pancetta and spices ½ Doz: $20, Doz : $28
  • Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. $14
  • Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. Market price
  • Soy Milk & Decaf $1 extra
  • Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Tea - earl grey , English breakfast , green tea $3.50
  • Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
  • Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00
  • BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
  • Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
  • Chai Latte $3.80
  • Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
  • Wedges with sweet chilli & sour cream $9
  • Puttanesca $14.9
  • All kids meals served with small soft drink -
  • Vegetarian (cheese, tomato, mushroom, onion, capsicum, olives) $11 / $16 / $23
  • Calzone ( ham, salami, capsicum, mushroom) - / - / $15
  • Aces Beef Burger $12.9
  • Salt & Pepper Calamari $12.9
  • Pepperoni (cheese, tomato, pepperoni) $11 / $16 / $23
  • Vegetable Soup - Vegetables with bean curd in clear soup $8.80
  • Jasmin Rice per serve $3.00
  • Pad Ka-Pao - Fried bean curd and vegetables with fresh basil and chilli $17.80
  • Fresh chilli $1.00
  • Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80
  • Som-Tum Thai - Salad of grated green papaya, prawn, crushed peanut and crispy soft shell crab with sweet lime juice dressing $14.80
  • Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
  • Tod-Mun-Pla (Fish Cake - 3 pieces) - Patty of spicy minced fish, deep fried, served with sweet chilli cucumber sauce $12.80
  • Minced Meat with Pinenuts in Sesame Seed Pocket (Chinese Pita Bread) $14.80
  • Steamed Scallop with Garlic and X.O Sauce $22.80
  • Seafood Bean Curd Soup $5.80
  • Seafood Combination with Bean Curd Hot Pot $15.80
  • Boiled Beef Tenderloin in Spicy Soup $15.80
  • Steak with Bitter Melon $14.80
  • Fish Fillet with Bean Curd Hot Pot $15.80
  • Pancake with Custard Filling $6.80
  • SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
  • ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
  • ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
  • ZINGER BURGER 100% breast fillet chicken coated in Zinger flavouring combined with lettuce and mayo for those seeking a full on hot and spicy flavour hit. N/A
  • POTATO & GRAVY A truly classic side of KFC. Our potato mash is soft and fluffy, with the warm, thick, rich gravy running through it. N/A
  • ZINGER BLACK BURGER The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. With a N/A
  • TWISTER BOX For those looking for a delicious twist! Your favourite KFC Twister along with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. N/A
  • ZINGER STACKER BURGER Try our Zinger Stacker. If you’re looking for a hunger busting spice sensation, here it is. With two juicy Zinger Fillets, two slices of melted cheese, lettuce, spicy supercharge N/A
  • Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
  • Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
  • Aioli / tomato chutney $1.0
  • Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
  • Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9
  • Salt & Pepper Calamari - tossed in salt & pepper seasoning, lightly fried. garden salad, lime aioli & chips. $19.9
  • Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9
  • Risotto Orto-mare - risotto with prawns, chicken, fresh tomato & basil, white wine, rocket. $27.9
Tandoori Hut

Tandoori Hut

location

Address

255 Hindley St, Adelaide SA 5000, Australia

phone

Phone

0882122237

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
255 Hindley St, Adelaide SA 5000, Australia
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