Tangerines Frozen Yoghurt Bar in Norwood Menu

None

Nearby Sample Menus

  • CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40
  • Garlic or Herb bread $4.50
  • Chicken, Swiss cheese, mayonnaise & lettuce $10.50
  • VEGETABLES (GF) $8.90
  • Soup of the Day (See Specials Board) $10.50
  • BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
  • CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
  • Bruschetta with fresh tomato, basil & cheese $8.50
  • Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
  • Espresso, Macchiato $4.00
  • Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
  • Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
  • Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
  • Vegetables with Entree Sized Dishes $7.00
  • - Meat Lovers - BBQ sauce $5
  • Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
  • Char-Grilled Gluten-Free Bread (V) (GF) $6
  • - Natural - lemon (GF, DF) $15 / $28
  • Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise $19
  • - Surf and Turf - prawns, creamy garlic sauce $7
  • Churros (Spanish Donuts) Warm chocolate pot (GF) $12
  • Warm Jam Filled Donuts Chocolate sauce $12
  • Calamari $15.00
  • - entree / main
  • - Natural six $17.00 / doz $27.00
  • Lobster Tail served with mash potato and garden vegetables - / POA
  • Salt and Pepper Soft Shell Crab - / $28.00
  • Garden Salad $9.50
  • SA Garfish $18.00 / $28.00
  • Salt and Pepper Squid $14.00 / $22.00
  • Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0
  • Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
  • Murray Valley Confit Pork Belly - with roasted kipflers potatoes, pickled fennel + spiced packham pear chutney $27.0
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
  • Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
  • House Made Jus $4.5
  • Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
  • California Dog: butter, melted Jack cheese, ketchup & or American mustard -
  • Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
  • Chicken Quesadilla: Roast chicken pieces, tomato salsa, cheddar Jack cheese, fresh coriander, diced onion & avocado. Add: Jalapenos for a little heat (Gluten Free available) $14.90
  • Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
  • Boston Chili Dog: Texas chili con carne, diced onion & American mustard -
  • ADD EXTRAS: -
  • Chili Cheese Burger: all beef patty, chili con carne, diced onion, crispy bacon, melted cheese, American mustard, tomato & lettuce $15.90
  • Lord of the Rings: all beef patty, melted cheese, crispy Onion rings, Ranch dressing, bacon, BBQ sauce & lettuce $16.90
  • CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
  • PIRI-PIRI CHICKEN SKEWER (GF) - with rocket, chickepea, sweetcorn, roasted capsicum & red onion salad $28
  • FRESH GARDEN SALAD (GF) - lettuce, red onion, tomato with a olive oil & balsamic dressing s: $4 / l: $6.5
  • SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
  • ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29
  • SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
  • CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
  • BEEF SCHNITZEL - with your choice of sauce, salad & chips $20
Tangerines Frozen Yoghurt Bar

Tangerines Frozen Yoghurt Bar

location

Address

177-193 The Parade, Norwood SA 5067, Australia

phone

Phone

0884313986

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Frozen Yogurt

features

Features

Dessert Parlour

Location
177-193 The Parade, Norwood SA 5067, Australia
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