TGI Fridays in Melbourne Menu

None

Nearby Sample Menus

  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • LASAGNE ROMAGNOLA - bolognese sauce, bechamel sauce, parmesan cheese $20.00
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • Chorizo baguette $13.50
  • Smoked salmon benedict $18.00
  • French toast $15.50
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Steak sandwich $16.00
  • Wagyu beef baguette $14.50
  • 2 bowls of steamed rice
  • 47 Seafood Hot Pot Small $32.00
    • (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
  • For 2 People $66.00
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • 27 Japchae $13.00
    • Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
  • - Soybean soup with tofu and vegetables
  • NEW Fried Chicken
  • Double Portion $22.00
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • Meat salad $8.50
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Beef burger $12.00
    • Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
  • Fresh seasonal fruit salad $6.80
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • Eggs and bacon sandwich $8.50
  • -plain $2.80
  • Pekinese Pork Ribs 14.80
  • Mongolian Beef 14.80
  • Panfried Shanghainese Pork Dumpling 3 pieces 5.80
  • Singapore Fried Noodles 13.80
  • Crisp Roast Duck 20.00
  • Scallops
  • Sweet & Sour battered Pork 14.80
  • Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 1. Miso Soup $3.00
    • Traditional soya bean paste soup served with wakame
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • Sourdough toast
    • organic stone ground flour
  • Agnello al forno 38.00
    • Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
  • Primi
  • Bircher Muesli 13.00
    • apple, natural yogurt
  • Italian fried potatoes, rosemary, garlic 8.00
  • Fusilli amatriciana 27.00
    • Pasta spirals, pancetta, chilli, onion and napoli
  • Seasonal vegetable 8.00
  • Gamberini 12.00
    • School prawns, garlic, chilli, aioli
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Spaghetti Napolitana $19.00
    • Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
  • Chocolate Brownie $13.50
    • Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
  • Affogato $12.50
    • Vanilla Ice cream and espresso coffee
  • with Chicken $25.00
  • Served with Chicken $17.00
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Greek Salad $13.00
    • A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Snow Pie N/A
  • Steak and onion N/A
  • Chicken Leek and potato Pie N/A
  • Famous Steak Pie N/A
  • Steak and Kidney Pie N/A
  • Hot and Spicy Pie N/A
  • Cracked pepper Pie N/A
  • Vegetable Pie N/A
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Egg and bacon sandwich $5.00
  • Pumpkim quinoa
  • -Small $7.00
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Seasonal fresh fruit salad $5.50
  • Tuna pasta
  • Vegeterian Udon $10.00
  • $12.50
  • Prawn Soba $10.00
  • Turn Rice & Salad $10.00
  • Eel Rice & Salad $12.50
  • All comes with rice & vegetable
  • Seafood Udon $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Beef $10.90
  • Combination $13.90
  • Grilled Chicken Fillets $11.90
  • Crispy Chicken $12.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • BBQ Pork $10.90
  • Chicken & Wonton $11.90
  • Beef & Wonton $11.90
  • Croque monsieur $14.00
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • -Tomato, basil & bocconcini $8.50
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • -Swiss brown mushrooms & dukkah $9.00
  • -Avocado and lemon $8.50
  • House made beef lasagne $18.50
  • -Sourdough, multigrain or gluten free $5.50
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • S $5.50
  • Pide by itself $3.00
  • Warm Herb Pide 1.90
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • S $7.10
TGI Fridays

TGI Fridays

location

Address

Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne

phone

Phone

0396503322

clock

Opened hours

11:30 AM to 9 PM (Mon-Thu), 11:30 AM to 10 PM (Fri-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Burger , Gluten Free , Steak , Steakhouse , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Bar

Location
Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne