Thai Flower Restaurant Byo in Wellington Point Menu

None

Nearby Sample Menus

  • Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
  • Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
  • Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
  • Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
  • Deep Fried Crumbed Lambs Brains - served with a garlic creme sauce & rice $15.00
  • Tender Baked Rack of Lamb - (MSA Quality) with a light orange & mini jus $38.50
  • Large Cheese Platter - Camembert Blue & Cheddar - garnished with fruit & dried fruit assorted biscuits $17.90
  • Warm Chocolate Pudding - served with a mocha hazelnut creme anglais & ice cream $14.00
  • Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
  • Home Made Dim Sim $1.00/each
  • Chicken Corn Soup $5.00/each
  • Special Hot Box - thin egg noodle with beef, chicken, bbq pork & vegetables in our secret chilli sauce (Large/Small) $11.50/$7.50
  • Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
  • Steam Rice $3.50
  • Wonton Soup / Wonton Noodle Soup - wonton 12pcs / wonton 5pcs with noodle $10.50
  • Mongolian Beef Noodle - thick egg noodle with beef & vegetables in mongolian sauce (Large/Small) $10.50/$7.50
  • Tofu or Vegetable $12.90
  • Steamed Jasmine Rice Small $2.80 / Large $3.30
  • Money Bags - Crispy bags filled with chicken mince, water chest nut, prawn, celery, shallot and ground peanut $8.00
  • Gang Pah (Jungle Curry) - A country styled spicy Thai Jungle Curry with mixed vegetable without coconut milk -
  • Coconut Rice Small $3.30 / Large $3.80
  • Yum Tao Hoo $12.90
  • - Tom Kha Talay (Seafood) $8.00
  • Yum Gai (Chicken) - Warm tasty salad with tofu or chicken, lemon grass, onion, chili jam, roasted ground peanut and lemon juice $14.90
  • Italiano - pepperoni, olives, fresh tomato, basil (R/L/M) $10.90/$17.90/$27.90
  • Napolitana - joe's pizza sauce, mozzarella cheese, fresh basil (R/L/M) $10.50/$17.50/$27.50
  • The Greek - lamb, feta cheese, red onion, olives, rosemary (Large Only) $19.90
  • Prawn & Avo - prawns, avocado, red onion (Large Only) $19.90
  • Beer Battered Chips $5.50
  • B.B.C. - bbq sauce, bacon, chicken (R/L/M) $10.90/$17.90/$27.90
  • Chicken Tropicana - bbq sauce, ham, chicken, bacon, onion, capsicum, pineapple (R/L/M) $10.90/$17.90/$27.90
  • H.O.T - ham, onion, tomato (R/L/M) $10.50/$17.50/$27.50
  • Glass Noodle Salad (Mild/Med/Hot) - steam glass noodle mixed with seafood, onion, tomato, chilli, lemon juice & fresh herb $16.90
  • Tom Yum Noodle Soup - steamed thin rice noodle in spicy tom yum soup (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
  • Garlic Roti Bread $3.00/piece
  • Pad Oyster Sauce - stir fried oyster sauce with vegetables & mushrooms (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
  • Natong Special Salad (Mild/Med/Hot) - deep fried eggs & vegetable salad with our own special natong's spicy dressing $12.90
  • BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
  • Vegetable Curry Puff (4pcs) - mix vegetable with potato & curry powder wrapped in puff pastry & deep fried $6.90
  • Pad Garlic & Pepper - stir fried fresh garlic, pepper on steam vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Thai Flower Restaurant Byo

Thai Flower Restaurant Byo

location

Address

379 Main Rd, # 5, Wellington Point, Redland City, Queensland 4160, Australia

phone

Phone

0738229199

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Reservations

Location
379 Main Rd, # 5, Wellington Point, Redland City, Queensland 4160, Australia
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