Address
379 Main Rd, # 5, Wellington Point, Redland City, Queensland 4160, Australia
Thai Flower Restaurant Byo in Wellington Point Menu
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Nearby Sample Menus
- Baked Avocado with Crabmeat - served with augratin topping lightly browned $16.00
- Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
- Smoked Salmon Avocado, King Prawns & Caviar - served with herb mayonnaise & salad garnish $16.00
- Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
- Deep Fried Crumbed Lambs Brains - served with a garlic creme sauce & rice $15.00
- Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
- Sticky Date Pudding with a Butterscotch Sauce - served with ice cream $14.00
- Barramund Fillet Meuniere - pan fried with lemon butter & parsley $29.00
- Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
- Curry Laksa Chicken (Soup) - thin rice noodle with chicken & vegetables in curry & coconut milk soup $10.95
- Sweet Sour Combo - thin egg noodle with chicken, beef, bbq pork & vegetables chinese sausage in sweet sour sauce (Large/Small) $10.95/$7.95
- Vegetarian Noodle - thin egg noodle stir fried with seasonal vegetables in oyster sauce (Large/Small) $9.95/$7.50
- Garlic Prawns Noodle - thick egg noodle with perfect king prawns (5), shrimps & vegetables in garlic sauce (Large/Small) $12.95/$9.95
- Fried Kwai Teow - thick rice noodle cooked with egg, shrimps, bbq pork & vegetables in chilli soy sauce (Large/Small) $10.50/$7.50
- Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
- Pan Thai Chicken - thin rice noodle stir fried with chicken & vegetables in pan thai sauce (Large/Small) $10.50/$7.50
- Steamed Jasmine Rice Small $2.80 / Large $3.30
- - Tom Kha Gai (Chicken) $7.50
- Lamb Pad Khing (Ginger) - Stir fried lamb with ginger, onion, mushroom, capsicum $15.90
- Pla Pad Kapao (Basil) - Deep fried fish stir fried with bamboo, bean and basil $16.90
- - Tom Yum Tofu or Vegetable $7.00
- Chicken, Beef or Pork $13.90
- Coconut Rice Small $3.30 / Large $3.80
- A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
- Spanish Mob - chorizo, olives, basil, fresh tomato (Large Only) $19.90
- By The Bay - rich tomato sauce, fresh seafood, garlic, fresh basil $14.90
- Surf & Sunshine - prawns, olives, sundried tomato & baby spinach in rich tomato sauce $14.90
- Chicken Mojo - chicken, feta cheese, baby spinach, red onion, asparagus (Large Only) $19.90
- Creamy Garlic Prawns - king prawns, garlic & cream served on fettuccine $17.50
- Your Style - Sauce, Cheese & Any 5 Toppings From: extra cheese, ham, chicken, pineapple, pepperoni, olives, egg, cabanossi, meatball, mushroom, anchovies, bacon, jalapenos, onion, capsicum, ga (R/L/M) $10.90/$17.90/$27.90
- Beer Battered Chips $5.50
- Meaty Joe's - bbq sauce, ham, chicken, bacon, pepperoni, meatball, cabanossi, onion (R/L/M) $10.90/$17.90/$27.90
- Tom Kha (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai soup in coconut milk with mushrooms, onion, tomato, lemon juice & fresh herbs $6.90/$6.90/$7.90
- Larb (Mild/Med/Hot) - laos spicy mince salad with chilli powder, onion, lemon juice & fresh herbs, your choice of chicken or pork $12.90
- Po-Tak Seafood (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai spicy soup with mushrooms, onion, shallot, basil leaves, chilli & lemon juice $6.90/$6.90/$7.90
- BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
- Yum Sab (Mild/Med/Hot) - spicy salad with fresh chilli, onion, cucumber, tomatoes & fresh herbs, your choice of chicken or pork/seafood or seafood $12.90/$16.90
- Lard Na - stir fried flat rice noodle with thai style gravy sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
- Pad Ped - stir fried spicy red curry paste with coconut milk, bean, capsicum, zucchini, green pepper corn & herbs (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
- Pad Spicy Noodle - stir fried flat rice noodle with fresh chilli, basil leave & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Thai Flower Restaurant Byo
Phone
0738229199
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Reservations
379 Main Rd, # 5, Wellington Point, Redland City, Queensland 4160, Australia
- Wellington Point Thai Menus
- Redland City Thai Menus