Address
Shop 2, 4-6 Brighton Road, Glenelg East, Glenelg, Adelaide
The Amazon Basin in Glenelg Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Extra jug of gravy $4
- Garlic Prawns Succulent Prawn Cutlets sauteed in a white wine & garlic cream sauce, jasmine rice & bok choy. $17 / $25
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Sauces Mushroom, Gravy, Dianne, Pepper -
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Twice cooked Duck Legs Tender slow braised duck legs, then oven roasted & served with ginger fried rice, asian greens & an orange juniper reduction. $28
- Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
- Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
- Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
- Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
- Eggs Benedict - ham, poached eggs and hollandaise sauce, served on a toasted muffin $13.50
- Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
- Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
- Tuna, tomato & lettuce - served with salad or chips $13.50
- Toast - white or wholemeal $3.50
- Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
- Extras: -
- - Serve of bacon or chorizo sausage $4.00
- Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
- Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
- - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
- - Spring smoked salmon, cream cheese and chives $9.90
- Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
- - Tomato, red pepper and rosemary salsa $3.50
- Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
- Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange $16.90
- Dips & kalamata olives served with warm pita $18.90
- Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- House Chips $7.90
- Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer $16.90
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
- Steak with pepper sauce $31
- Napoletana (GF, V) Tomato, basil & a touch of garlic $17
- - Sml 9” / Lrg 12” / Fam 15”
- Schnitzel with pepper sauce $21
- Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
- Side of Salad (GF) $5.5
- Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
- Garlic Bread 2 slices of garlic bread $4.5
- Oysters Caviar and sour cream (GFO) $20 / $33
- Oysters Darleyfella spinach mornay $17 / $28
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Oysters Chilli & Cheese (GFO) $15 / $26
- Garden Salad (GFO) $8.5
- Smoked Atlantic Salmon with horseradish cream & salsa verde $28
- Oysters Kilpatrick (GFO) $15 / $26
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- SA Flathead $35.0
- Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- Mug $4.5
- Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
- Hand Cut Potato, Garlic Aioli $7.0
- Sorbet - Lemon $6.0
- Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
- OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
- - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
- BISTECCA VERDE GRAIN FED SIRLION STEAK MARINATED WITH FENNEL SEEDS, LEMON TYME, SMOKED PAPRIKA COOKED TO YOUR LIKING ON A BED OF RUSTIC POTATOES AND SALSA VERDE TOPPED WITH FRESH PANCETTA. $35
- ANTIPASTO A SELECTION OF SOPPRESSA, PROSCIUTTO, ITALIAN SAUSAGE, TUNA, BOCCONCINI CHEESE, PROVOLONE, MARINATED ROASTED VEGETABLES, PUMPKIN FRITTATA AND PITA BREAD $26
- - GRILLED CHICKEN, CHIPS AND SALAD CHAR GRILLED CHICKEN TENDERLOINS, WITH EUROPA SALAD AND CHIPS $16
- TRIO OF DIPS A SELECTION OF HOME MADE DIPS SERVED WITH PITA BREAD $16
- BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
- Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
- Broccoli, beans, almonds & chilli [gf][v] $9
- Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
- Popcorn Chicken Go Bucket $3.75
- Coleslaw Regular $3.75
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Wicked Wings 6 pieces $5.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
- SPAGHETTI MARINARA Combination of mixed seafood sautéed With garlic, tomato & fresh basil. $29.50
- COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
- - Entree / Main
- SCALOPPINE FUNGI Tender veal cooked in a mushroom brandy cream sauce. $31.50
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
- FILLET STEAK POIVRE Char grilled with green pepper corns & in a cream sauce ?amed in brandy. $40.00
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
- Veal Scallopini Veal Scallopini al Fungi with Chips, Salad and Lemon $20.9
- Dips Plate 3 House Made Dips with grilled Focaccia $16.9
- Rustic Bolognaise traditionally made beef ragu $22.9
- Veal $19.9
- Chicken Breast $19.9
- Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
- Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
- Salt & Pepper squid with chips, salad & tartare sauce $20.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- *served with crushed potato, olive oil and vegetables -
- Steamed vegetables $7.0
- Buffalo wedges $9.0
- Crumbed prawns with aioli & salad $14.5
- Crispy garlic Buffalo bread $7.0
- Peanut Butter & Chocolate Waffle - a warm Belgian, drizzled with maple syrup, topped with peanut butter, drizzled with pure melted milk chocolate and topped with milk chocolate buttons, served with na $13.90
- Hash Browns n/a
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
- Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
- Nutella Banana Donut Sandwich - pure Nutella and a scoop of natural vanilla ice cream sandwiched between two freshly made cinnamon donuts topped with sliced banana, drizzled with maple syrup and finis $11.90
- Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
- 1. Croissant - filled with sliced black forrest ham & cheese n/a
The Amazon Basin
Phone
0883500086
Opened hours
5 PM to 11 PM (Mon, Wed-Sun), Tue Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Australian , Dessert , Fusion , Vegetarian , Vietnamese
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Groups , Wine Bar
Shop 2, 4-6 Brighton Road, Glenelg East, Glenelg, Adelaide
- Glenelg Asian Menus
- Glenelg Australian Menus
- Glenelg Dessert Menus
- Glenelg Fusion Menus
- Glenelg Vegetarian Menus
- Glenelg Vietnamese Menus
- Southern Adelaide Asian Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Dessert Menus
- Southern Adelaide Fusion Menus
- Southern Adelaide Vegetarian Menus
- Southern Adelaide Vietnamese Menus