The Bavarian in Sydney Menu

None

Nearby Sample Menus

  • Coleslaw Regular $3.75
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Nuggets Go Bucket $3.75
  • Grilled Strip Salad $7.95
  • Wicked Wings 3 pieces $3.50
  • Original Recipe Chicken 21 Pieces - $34.95
  • Sauce - Creamy Aioli $0.50
  • Sweet Chilli Twister $6.95
  • SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
  • BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • Served with seasoned beer battered chips. -
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • Sesame Salad $5
  • Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
  • Miso Supu (Soybean With Bean Curd) $4
  • Teppan Mixed Vegetables $7
  • Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Marinated sicilian olives $7
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Pesce con Gamberi $39.00
    • Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Pappardelle al Ragú $39.00
    • Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
  • Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
  • Add to any salad Chicken: $4, Beef: $4
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Sticky Date Pudding - with vanilla ice cream $13
  • Mushroom Sauce $4
  • Fish, chips and salad $12
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
  • FISH SOUP ~ $ 6.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
  • PLAIN BREAD ROLLS Extra rolls N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Pan Fried Mushrooms $7.00
  • Garlic Pizza w/ herbs $7.00
  • Thick Cut Chips w/ aioli $7.00
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • - TOM YUM SOUP $7.50
  • - ROASTED PUMPKIN 300 ML $4.00
  • YOGHURT, MUESLI $5.00
  • - WITH YOGHURT + MUESLI add $2.00
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • FRUIT AND NUT CUPS $4.90
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Salt & Pepper Calamari with zucchini, caper berries & chilli aioli $18.90 / extra pc $5.00
  • Green Peppercorn Sauce $2.90
  • Peas & Bacon $9.90
  • O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
  • Green tea cake
  • Dark Chocolate Tart $22.00
    • warm pear compote & caramel ice cream
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Seasonal Fruit $24.00
    • natural yogurt
  • Carrot Cheese cake
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • The garden’s baked mac and cheese $9.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Classic margherita, buffalo mozzarella $19
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Bistek - Prime rib eye steak served with the sauce of your choice $24.00
  • Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
  • Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
  • Napoli Anchovies · Olives S: $14, M: $17, L: $20
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
The Bavarian

The Bavarian

location

Address

644 George Street Sydney, Level 1 World Square, Sydney, New South Wales 2000, Australia

phone

Phone

0292595680

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , German , Pub Food

features

Features

Reservations ,  Seating

Location
644 George Street Sydney, Level 1 World Square, Sydney, New South Wales 2000, Australia