The Bistro in Red Hill Menu

None

Nearby Sample Menus

  • Chicken Al Colosseo (Chilli, Mushroom, Capsicum, Tomatoes) $18.50
  • ALLA PANNA (with Cream Sauce) $16.00
  • CARBONARA (Egg, Bacon, Onion & Cream Sauce) $16.00
  • GAMBERI - tomato, cheese, prawns, garlic, basil (MED/LGE/FAM) $15.00/$17.50/$23.00
  • with Bolognese Sauce $16.00
  • Bolognese Sauce, Mozzarella & Parmesan $16.00
  • Scallopino Hunter Style (Mushrooms, Capsicum, Tomato Sauce) $18.50
  • Mistro Di Mari (Baby octopus & Calamari, King Prawns, sauteed in frypan with garlic, olive oil, with or without chilli) $19.00
  • Paneer Shashlik $12.90
    • Combination of cottage cheese, assorted peppers and onions marinated with tandoori spices and cooked in tandoori clay oven
  • Cheese Naan $4.10
  • - Full $17.90
  • Samosa (2 pc) $7.90
    • Crispy pastry pockets stuffed with potatoes, peas and coriander
  • Fish Tikka (4 pc) $13.90
    • Juicy ling fish fillet marinated in yoghurt, herbs and spices, cooked in tandoori clay oven
  • Veg Pakoda (Mix Basket) $7.90
    • Seasoned Vegetables mixed with chick pea flour and deep fried
  • Eggplant Masala $13.90
    • Eggplant and potatoes cooked with spices and onion based sauce
  • Dal Makhani $12.90
    • Whole Black lentils soaked and cooked on slow heat with tomatoes, ginger, garlic, and touch of fresh cream
  • Takeaway available
  • Meat lovers $20.00
    • Bbq base with onion, ham, bacon, cabanossi, pepperoni and mozzarella
  • Salt "n" pepper squid $20.00
    • Served with chips and salad, tartare sauce lemon wedges
  • Spaghetti bolognaise $9.00
  • Crispy skin salmon $28.00
    • Served with chips and salad or mash potato and seasonal vegetable
  • Fish flathead tails $9.00
  • Hawaiian $18.00
    • Tomato base with ham, pineapple and mozzarella
  • Beef rissoles $18.00
    • Served with mash potato and seasonal vegetables, gravy
  • Larb (Chicken or Beef) N/A
  • Satay Chicken (4pcs) N/A
  • Namtok N/A
  • Garlic Prawns N/A
  • Chu Chee Prawns N/A
  • Seafood Soup N/A
  • Honey Pork N/A
  • Green or Red Curry N/A
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Ricotta & Honey Sourdough $7.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Raisin Toast $5.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Plain Toast & condiment $5.00
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
The Bistro

The Bistro

location

Address

98 Fulcher Road, Red Hill, Brisbane

phone

Phone

0738589000

email

Email

None

clock

Opened hours

5:30 PM to 8:30 PM (Mon-Thu, Sat-Sun), 5:30 PM to 9 PM (Fri)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
98 Fulcher Road, Red Hill, Brisbane
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