Address
13 N Parade, Port Adelaide SA 5015, Australia
The British Hotel Port Adelaide in 13 N Parade, Port Adelaide SA 5015, Australia Menu
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Nearby Sample Menus
- FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
- FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
- ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
- BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
- RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
- PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
- RAVIOLI FIORENTINA - (E / M) - Beef-filled ravioli tossed with bacon, baby spinach, tomato & cream $10.90 / $12.90
- GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
- Chicken Schnitzel Hawaiian or Kilpatrick $17.90
- Soup of the Day(see specials board) $8.50
- Chicken Schnitzel Parmigiana $16.90
- Grilled Barramundi served with avocado & sweet chilli cream sauce $18.90
- Vegetable Stir Fry with noodles (v) $14.50
- Salad or Vegetable Bar Only Plate $8.90
- Sticky Date & Walnut Pudding $8.90
- Salt and Pepper Squid Entrée / Main $13.90 / $19.90
- Strawberry Fields Torte $30.95
- The Chelsea $249
- Continental Profiteroles $1.95
- Black Forest Torte $29.95
- Profiterole Torte $34.95
- Fruit Flan $28.95
- Marble Baked $26.95
- Treasure Cake $38.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Dinner Roll $0.90
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Original Recipe Burger $5.95
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Nuggets Go Bucket $3.75
- Bowl of Chips $5.50
- - Egg add $1.00
- Hot Dogs - Garlic Butter is available $3.50
- Beef Schnitzel Burger - cheese, beetroot, onion, lettuce, tomato and chips $11.90
- Beer Batter Fish and Chips - served with salad and tartare sauce $9.90
- Cheese Burger $6.00
- Calamari - served with chips and salad $9.90
- Seafood Basket - fish, calamari, prawns, crab bites, chips and salad $13.90
- Pavlova GF - Fluffy pavlova served with whipped cream, strawberries and passionfruit caulie. $7.50
- Battered Fish $7.00
- Lemon & Passionfruit Cheesecake GF - Served with creamy vanilla ice cream. $7.50
- Spinach and Ricotta Burger - Spinach and ricotta patty, served with lettuce, tomato, onion, beetroot and cheese with the Chef’s special burger sauce. $13.90
- Ordering an entrée as your main meal will attract a surcharge. $4.00
- Sticky Date Pudding - Steamed pudding with butterscotch sauce served with creamy vanilla ice cream. $7.50
- Calamari - Tender calamari rings, cooked your choice of our special salt and pepper seasoning or crumbed. Served with tartare sauce and a fresh lemon wedge. Small: $14.95, Large: $17.95
- BBQ Pork Ribs GF - Tender pork ribs marinated in a smoky BBQ sauce. Small: $10.95, Large: $19.95
- Chicken Schnitzel - With salad and chips with your choice of sauce $17.90
- Oysters Kilpatrick - With crispy bacon & kilpatrick sauce (gluten free) ½ Doz: $18.00, 1 doz: $32.00
- Sauces - Parmagiana sauce / Kilpatrick / Garlic sauce / Garlic sauce with prawns (5) $2.50 / $2.50 / $2.50 / $8.50
- Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50
- Cherry Ripe Muffin - With chocolate sauce, chantilly cream and vanilla ice cream $10.50
- Beef Curry (mild) - With basmati rice and poppadum $24.00
- Affogato – Vanilla Bean Gelati - With biscotti and a shot of freshly brewed espresso $10.00
- Chocolate Cherry Ripe Pudding - With chantilly cream and chocolate sauce $11.00
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- Palak Paneer L: $9.90, Extra Large: $13.90
- Gajar (Carrot) Halwa $3.50
- Paneer Pakoda (each) $3.50
- Spice Nice Tea $2.50
- 1 Curry + 4 Puries - a spicy chick pea's curry which is known as 'chole' served with deep fried plain flour bread as 'Bhature' $7.50
- Prawn Korma L: $15.90, Extra Large: $19.90
- Pani Puri (10) - a round, hollw puri, fried crisp and filled with a mixture of water, tamarind, chilli, chaat, masala, potato, onion and chickpeas, it is small enough to fit completely inn one's mouth $7.50
- Kadai Chicken L: $12.90, Extra Large: $17.90
The British Hotel Port Adelaide
Phone
0882402286
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Bar Food , Gluten Free , Modern Australian , Pub Food , Seafood , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
13 N Parade, Port Adelaide SA 5015, Australia
- Port Adelaide Australian Menus
- Port Adelaide Bar Menus
- Port Adelaide Bar Food Menus
- Port Adelaide Gluten Free Menus
- Port Adelaide Modern Australian Menus
- Port Adelaide Pub Food Menus
- Port Adelaide Seafood Menus
- Port Adelaide Vegetarian Menus
- Western Adelaide Australian Menus
- Western Adelaide Bar Menus
- Western Adelaide Bar Food Menus
- Western Adelaide Gluten Free Menus
- Western Adelaide Modern Australian Menus
- Western Adelaide Pub Food Menus
- Western Adelaide Seafood Menus
- Western Adelaide Vegetarian Menus