The Cellar Kitchen in Rowland Flat Menu

None

Nearby Sample Menus

  • Dippy Dog $3.00
  • Jelly Cheese Cake $3.90
  • 1/4 Chicken $4.80
  • Custard Tart $3.20
  • Ham, cheese and Tomato $6.50
  • Large $6.80
  • No. 2: Ham, cheese, salad and honey seeded mustard $7.50
  • Scallop $1.00
  • Pineapple $1.00
  • Bangers and mash $9.90
  • -Large 16" $16.50
  • Chicken caesar salad $19.50
  • Mushroom $1.00
  • Chicken breast schnitzel $17.00
  • Grilled barramundi (GF) $21.00
  • -Medium 12" $13.50
  • Vegetarian Cannelloni - fresh pasta sheets rolled with ricotta, pumpkin, sundried tomatoes & baby spinach topped w napolitana sauce and shaved parmesan $22.00
  • Chicken Nuggets - premium breast nuggets served with fries & tomato sauce $8.00
  • Risotto Primavera - Chef's selection of seasonal vegetables tossed w garlic and napolitana $23.00
  • Scallopini - thinly sliced veal back strap topped w your choice of mushroom, diane or pepper gravy $25.00
  • Antonio Special - Salami, olives, chilli & provolone cheese S $12.00 / M $17.00 / L $26.00
  • Breast Roll - chicken breast filled w capsicum tomato and mozzarella cheese wood oven baked and served with a seeded mustard sauce chips and salad $25.00
  • - No3 (garlic butter,jalapenos and mozzarella cheese $11.00
  • Sweet Chilli Chorizo - Spanish sausage tossed w red onion, capsicum and sweet chilli served w char-grilled bread $14.00
  • Tomato, sweet chilli, tartare, BBQ or hot chilli $0.80
  • Baked potato Cheese, coleslaw, sour cream, beetroot, pineapple, bacon and onion $7.50
  • Small box $5.00
  • Crumbed prawns $1.20 ea
  • Seafood basket - (fish, calamari, seafood stick, prawns, chips and tartare sauce) $14.00
  • Salads all - Warm chicken / Chicken and mango / Chicken and avocado / Chilli chicken / Roast lamb / Thai chicken and crispy noodle / Chicken Caesar / Ranch $7.50
  • Chicken / Lamb / Combo - with tomato, lettuce and tzatziki sauce $7.00 / $7.00 / $8.00
  • 1/2 chicken, chips, peas and gravy $12.00
  • Prawn & Chorizo - tomato base, chorizo, prawns, cherry tomatoes, pesto & baby bocconcini (L/M) $18.00/$15.00
  • Tandoori Chicken - tomato base, spicy tandoori chicken, tomato, chutney, capsicum, garlic & cucumber yoghurt sauce (L/M) $18.00/$15.00
  • Butchers - tomato base, bacon, chorizo, ham, sauteed button mushrooms & mozzarella cheese (L/M) $18.00/$15.00
  • Garlic Bread (4 slices) $4.00
  • Beef Schnitzel (also available as a burger & chips for $15.00) - beef schnitzel with your choice of gravy served with chips & salad $18.00
  • Lamb Yiros - tomato base, marinated lamb, spanish onion, cherry tomato, parsley, coriander tzatziki (L/M) $18.00/$15.00
  • Thai Beef Salad - served with spicy thai dressing $18.00
  • Chicken or Beef Parmagiana - schnitzel of your choice topped with our homemade sauce & melted cheese, served with chips & salad $19.00
The Cellar Kitchen

The Cellar Kitchen

location

Address

42 Pioneer Ave, Via Golf Links Rd, Rowland Flat, South Australia 5352, Australia

phone

Phone

0885240025

clock

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 7:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
42 Pioneer Ave, Via Golf Links Rd, Rowland Flat, South Australia 5352, Australia
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