The Coffee Bean Shop in Adelaide Menu

None

Nearby Sample Menus

  • Tiro drinks - pink grapefruit, blood orange, passionfruit, chinotto, lemonade, organic cola, soda, tonic $4.20
  • Hot chocolate $3.80
  • Splitrock spring water Still 3/ Sparkling 3.5 $7.50 / $8
  • Iced chai latte $5.50
  • Green vegetables $7
  • Chai latte $4.40
  • Nippy’s juice - apple or orange $4
  • Preshafruit juice - pink lady, apple + lemon, apple + passionfruit $5.50
  • Sashimi Scallops (3 per serve) $7.00
  • Fresh Tasmanian salmon 100gm $7.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
  • Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • SAGANAKI KEFALOGRAVIERA Grilled Greek cheese, served with roasted cherry tomatoes, lemon & olive oil $15
  • COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
  • KEFTEDES Beef meat balls, served on a bed of rice with a tomato & basil dipping sauce $15
  • OLIVE BOWL Variety of house-marinated olives $6.5
  • GARIDES SOUVLAKI Char-grilled prawns in a mild chilli, herb & garlic marinade, served with wild rocket, cherry tomato & red onion $28
  • MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
  • FETA BOWL Feta cheese, traditionally served with rubbed oregano & olive oil $6.5
  • MORETON BAY BUGS Marinated Moreton Bay Bugs, char-grilled and drizzled with a lemon & olive oil dressing $39
  • Dips & Flatbread - Toasted flatbread with a selection of dips $8.5
  • Rib eye on the Bone 500g: $34
  • Pale Ale Battered Fish & Chips - 2 pieces of fish, served with chips, lemon & tartare sauce $22
  • Rump 300g: $21, 600g: $29
  • Vegetarian of the day - Please see our specials board POA
  • Sausage $2.5
  • Hawaiian or parmigiana $3
  • Fish and chips $8.5
  • 300g GRAIN FED AGED SCOTCH FILLET w/ Confit Duck Potatoes, Sautéed Asparagus & Café de Paris Creamed Butter t $29
  • CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
  • - + add chicken $18
  • - American Style Cheeseburger w/ Pickle $7
  • BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
  • - Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
  • BOWL Of CHIPS w/ Aioli vg, gf $6
  • THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Chicken Schnitzel - served with salad and chips $16.50
  • Icecream with your choice of topping $7.50
  • Gnocchi - Tossed With Roasted Capsicums, Fetta Cheese, Spring Onion,Broccoli, Pine Nuts, Garlic In A Light Tomato Salsa $19.5
  • Vienna Coffee/Chocolate/Moccha Cup: $4.0 / Mug: $4.8
  • Prosciutto - Thinly Sliced Prosciutto, Cherry Tomatoes, Kalamata Olivesand Rocket 10”: $19.0 / 13”: $23.0
  • Smoked Salmon - With Crème Fraiche And Lettuce - (2 Slices Per Serve) $8.5
  • Prosciutto Seeded Mustard - Bocconcini Cheese, Fresh Tomato And Baby Spinach $9.0
  • Risotto Con Pollo Tossed With Chicken - Asparagus, Spanish Onions Andpancetta, Finished With White Wine, A Dash Of Cream And Parmesan Cheese $19.5
  • Penne - Tossed With Eggplant, Cherry Tomatoes, Garlic, Fresh Chilli, Basil,Kalamata Olives And Fetta Cheese In A Tomato Salsa $19.5
  • Chicken Marinated Chargrilled Chicken Breast - Tossed With Freshgarden Greens, Roasted Capsicum In A Balsamic Vinaigrette Dressing $16.0
  • Herb & Garlic Chicken Meatballs $5.95
  • Spicy Rice (Regular) $3.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Pequeno Mini Chicken Pita $9.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Spicy Rice (Large) $5.95
  • Chips (Large) $5.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
  • Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
  • Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
  • Hot Chocolate $3.80
  • Fish & Chips Regular: $10.90, Sapphire: $8.90
  • Mocha $3.80
  • Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00
  • Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00
  • Sushi Train Roll $4.00
  • Carpaccio Salmon $15.00
  • Miso Soup $2.50
  • Garden Salad Ship $4.00
  • Aburi Scallop $5.50
  • Salmon Avocado Salad $5.00
  • Tobiko Ship $4.50
  • Squid $3.50
  • Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
  • Butterfish $9.50
  • Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
  • Chicken, cheese, avacado & mayo $8.50
  • Double egg & double bacon roll $7.90
  • Chicken chicken, avocado, lettuce, tomato, mayo & sweet chilli $5.90
  • Mango Chicken bacon, chicken, lettuce, mango chutney, sweet chilli & philly $5.90
  • Short Black N/A
  • Chicken Nuggets & Chips $7
  • Barramundi grilled in lemon lime sauce served with salad and wedges $16.9
  • - (Entree size available) $10
  • Check our specials board -
  • All kids meals served with small soft drink -
  • Aces (cheese, tomato, ham, salami, mushrooms, capsicums, olives) $12 / $17 / $24
  • Beer battered Fish & Chips $12.9
  • Scotch Fillet 250g $18.9
  • Satay Steak $13.80
  • Steamed Bean Curd with Minced Seafood in Lotus Leaves $15.80
  • Stir Fried Beef with Flat Rice Noodles $12.80
  • Seasonal Chinese Vegetables $12.80-13.80
  • Four Season Bean $13.80
  • Boneless Honey Chicken $13.80
  • Salted Chicken (Entree/Main) $6.80/$13.80
  • Seafood Bean Curd Soup $5.80
  • Potato Wedges - sour cream & sweet chilli $11.0
  • Smoked Rainbow Trout Salad - baby cos, avocado, red onion, cherry tomatoes, roasted capers,lemon & chardonnay vinaigrette. finished with tatziki. $25.9
  • Chedder, Chorizo & Olives - King Island ‘Surprise Bay’ cheddar, char grilled chorizo, local olives, rockmelon & lavosh. $17.5
  • Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
  • Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
  • Risotto Orto-mare - risotto with prawns, chicken, fresh tomato & basil, white wine, rocket. $27.9
  • Vegetable side $3.5
  • Vegetarian Risotto - asparagus, roasted pumpkin, fresh tomato. $24.5
  • Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
  • Atlantic Salmon  - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
  • Chocolate Fondue - For lovers of fruit, meringues and lots of chocolate sauce $18.90 per person (minimum two people)
  • Braised Veal Shank - Braised in red wine, vegetables and demi glaze Braised in red wine, vegetables and demi glaze Lots of flavour & taste. $34.90
  • French Fries - Shoestring potatoes fried gold and crisp GF $8.90
  • Joinville Whiting - Fresh whiting filets, prawns and scallops cooked in a combination of white wine, cream and hollandaise sauce GF $39.50
  • Chilli Spaghetti  - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
  • Bundner Teller  - Very Swiss, very traditional and very tasty, paper thin sliced air dried beef, served with virgin olive oil, Balsamic vinegar and shaved Parmesan cheese GF $17.90
The Coffee Bean Shop

The Coffee Bean Shop

location

Address

Adelaide Central Markets, Stall 58, 44-60 Gouger Street, Adelaide

phone

Phone

0884102525

email

Email

None

clock

Opened hours

9:30 AM to 3 PM (Mon), 7 AM to 5:30 PM (Tue), 9 AM to 4 PM (Wed), 8 AM to 5:30 PM (Thu), 7 AM to 9 PM (Fri), 7 AM to 3 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
Adelaide Central Markets, Stall 58, 44-60 Gouger Street, Adelaide
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