The Coffee Bean Shop in Adelaide Menu

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Nearby Sample Menus

Nachos N/A
Sausages N/A
Brandy basket N/A
On tap - Cider N/A
On tap - Coopers N/A
Gourmet fried chicken salad N/A
Meat -Porterhouse steak N/A
Prawn Cocktail N/A

Real mayonnaise $1.50
Terrine - ham hock, cornichon + parsley with pickled pear + seeded mustard $15
San Jose pan-fried smoked chorizo with roasted capsicum, smoked paprika aioii $16
Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
2 Chicken satays, 4 peanut sauce, 6 rice cubes + cucumber $11/ $15/ $22
Patlin Gardens potatoes $6
Patlin Gardens vine ripened roma tomatoes + torn $14
Star anise + cinnamon poached peach with Kicco lemon sorbet $12

Seared Prawn and Scallop Salad (gf) With kiwi fruit, toasted macadamias and golden Roma tomatoes and a wild raspberry vinaigrette E $19.00 / $29.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
- Additional sauces $1.50 each
Fresh Tasmanian salmon 100gm $7.00
- Tomato Chutney / Wholegrain Mustard / Hot English Mustard / Dijon Mustard / Mushroom / Pepper / Citrus Hollandaise / Smokey BBQ / Gravy / Dianne / Creamy Garlic -
Crocodile 100gm $8.00
Hand Battered Onion Rings dressed with garden chives $9.00
Premium Beef Tenderloin ~ House speciality 250gm $36.00

Chicken Schnitzel - served with salad and chips $16.50
Chocolate brownie served with vanilla bean icecream $9.50
Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
350gm Rib Eye Steak, Darling Downs $29.50
300gm Grain Fed Sirloin, Tara Valley $24.00
The Metropolitan Garden Salad - Served with house dressing $15.00
Chef’s Pie of the Day - Please ask for todays special $16.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50

Verdure capsicum, mushrooms, artichokes, olives $23.00
Italian cheese plate $20.00
Vanilla bean panna cotta $12.00
Burrata with slow roasted tomato $20.00
La pizza salami, ham, mushrooms, olives $23.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
House Made Pork sÁlsicce with white beans & silverbeet $27.00
Prawn, mussel, crab meat & white wine sofritto $32.00

Garlic Tiger Prawns and Roast Pumpkin Salad - with spanish onion, rocket, cherry tomatoes and sweet balsamic dressing $18
Prawn and Chorizo - with fresh tomato, red onion, roasted capsicum and mozzarella cheese topped with fresh herbs Small: $14, Large: $20
Herbed Garlic Bread $5
Salt and Lemon Pepper Calamari - Lightly seasoned calamari served with chunky fries, tartare sauce and a side salad $15
Schnizza - Napoletana sauce, olives, salami and melted cheese $4
Steak Sandwich - on a toated ciabatta with fillet steak, swiss cheese, fresh tomato, rocket and a spicy BBQ relish served with chunky fries $16
Smoked Salmon Bruschetta with sour cream, capers and rocket $10
Hawaiian - Napoletana sauce, ham, pineapple and melted cheese $3

Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Caramelised Onion $1.50
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Egg $1.50
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Grilled Tenderloins* $9.95

Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Beef or Chicken Schnitzel - with your choice of topping, salad* & chips , diane , gravy , mushroom , parmigiana , pepper Regular: $15.50, Sapphire: $14.00
Garlic Bread Regular: $2.00, Sapphire: $1.50
Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Hot Apple Crumble - with custard, cream or ice cream Regular: $6.00, Sapphire: $5.00
Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
Patisserie Selection - with strawberries & cream Regular: $6.00, Sapphire: $5.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00

FOCACCIA AL COTTO Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Cibo Al Cotto Focaccia is an Italian ham, cheese, tomato toasted sandwich made with free range leg ham, Swiss chees N/A
CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. N/A
DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy N/A
TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte N/A
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. N/A
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma N/A
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f N/A
CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after N/A

Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Darleyfella Spinach & Mornay $29.00 - $19.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00
Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Mixed Natural, Kilpatrick, Darley and Chilli & Cheese $30.00

TERIYAKI CHICKEN SALAD $11.00
CHICKEN CUTLET CURRY $11.00
INARI / EDAMAME N/A
SALMON & AVOCADO $2.60
CALIFORNIA / SALMON & AVOCADO $7.00
SMOKED SALMON $2.60
TUNA & AVOCADO $2.60
TERIYAKI CHICKEN SALAD N/A

Rich Dark Chocolate Torte with Espresso Anglaise and Vanilla Ice Cream. Specially made extra chocolatey rich dark chocolate torte served with an espresso anglaise and vanilla ice cream. $13
Breads. -
- Mushroom $3.1ea
Coorong Angus Beef Burger. For the mere mortals, a single beef pattie, cheese, lettuce, bacon, egg, tomato relish and mayo. $20.6
Mustards. -
Kilpatrick Prawn Burger. Our grilled Kilpatrick flavoured prawns in a toasted burger bun with slaw, lettuce, cheese, tomato and pepper aioli. $23.5
Stag Dips Plate. A trio of dips all served with pitta bread. $17.4
- 1.5 kg. $88

Puttanesca $14.9
Penne Bolognese $7
Margherita (cheese, fresh tomato, oregano) $10 / $13 / $22
- (salad) $2 extra
- (salad) $2 extra
Friday Caesar Salad $14.9
Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
Bruschetta $6

Soft Noodles with Vegetables & Chinese Mushroom $12.80
Roasted Duck (Half) $15.80
Steak & Cashew Nuts $14.80
Steak with Bitter Melon $14.80
King Prawns with Wasabi $15.80
Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
Pork Ribs with BBQ Sauce $14.80
Lobster in Ginger and Shallots Sauce Seasonal

Paringa Lamb Rump - roast pumpkin wedge, cauliflower, broccolini & zucchini, haloumi corn fritter. port glaze. $31.0
Chippos, Chats and Chutney - share or not… - pork & parsley chipolatas, crispy fried chats, beerenberg tomato chutney. $16.0
Potato Wedges - sour cream & sweet chilli $11.0
Hot Chips - lime aioli & tomato sauce $10.5
Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
Griffin’s’ Tasting Plate [2-3 share] - basil chicken,tomato arancini,meat balls,napoli sauce & shaved parmesan, salad of spicy chorizo, rocket, red onion,roast capsicum, turkish garlic bread & aioli. $35.9
Ciabatta Rolls [3] extra virgin olive oil & balsamic $3.5
Chicken Breast Schnitzel - crumbed & fried, garden salad, chips & choice of sauce Schnitzel: $19.9 / Parmigiana: $21.9