The Conservatory Bar - Sheraton on the Park in Sydney Menu -

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Nearby Sample Menus

Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Tenders Go Bucket $3.75
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Bacon & Egg Roll $3.95
Grilled Strip Salad $7.95
Sauce - Super Charged N/A
Popcorn Chicken Go Bucket $3.75
Sauce - BBQ N/A

Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Extras $1.00
Croissant with jam $3.00
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Soup Homemade soup served with vienna crust. $5.50
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
Prawns Villa Moura $49.00
- King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Cheese And Bacon Burger $25.00
- Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family

Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Lemon and Sugar $ 5.50
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Peri-Peri $ 8.40
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40

Edamame (Soy Bean) $9
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Sesame Salad $5
Sashimi With Tsukudani $13
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Marinated sicilian olives $7
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pan seared barramundi, carrot puree, fennel salad $39
Brocollini, pickled red onion $8
Roasted spanish chicken, spiced beans, cauliflower puree $32
Italian sopressa, salami, black olive, artichoke $23
Garden fries, aioli $9.50

Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
Home Made Spanakopitas $9.10
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Local Fetta Cheese $9.10
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Greek Salad w/ local fetta cheese $11.90 / $16.60
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
With lavosh, fruit compote, apple $14.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Capsicum, fetta, herb arancini, tomato chutney $13
Classic margherita, buffalo mozzarella $19
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
ONE COURSE $46
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A

GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
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KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
CHICKEN & EGG LEMON SOUP ~ $ 6.00
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Garden fries, aioli $9.50
Mesculin, tomato, red onion $7
With lavosh, fruit compote, apple $14.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Italian sopressa, salami, black olive, artichoke $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Garlic & herb bread $ 4.50
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A

Bacon & Egg Roll $5.00
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Deluxe Burger $8.00
Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Wedges Small $3.80 / Large $4.50
- Turkish bread / foccacia $1.00

Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80

Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Salt and pepper calamari with fries, lime aioli and green leaves $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Bacon, leek and gruyere tart with pesto and watercress $16
Garlic bread $5
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Garlic, chili & tomato prawn pot with crusty bread $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16

The Conservatory Bar - Sheraton on the Park

Inner Sydney > Sydney > The Conservatory Bar - Sheraton on the Park

Address

Sheraton on the Park, Level 1, 161 Elizabeth Street, CBD, Sydney

Phone

0292866650

Email

None

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 4:00 – 11:00 PM