The Director's Cut in Tranmere Menu

None

Nearby Sample Menus

Baby spinach leaves 3.00
Baked beans 2.50
* sorry no alterations to vegan options
Vege-licious 13.90
- Corn and pea patty, fresh tomato, carrot, Spanish onion, Swiss cheese, baby spinach topped with mayo
The Shroom 12.90
- A blend of shiitake, enoki & button mushrooms cooked in Pepe Saya cultured butter topped with a bitey parmesan & a drizzle of Italian truffle oil on a bed of organic sourdough toast with a side of house-made chimichuri sauce (a fresh salsa of parsley, garlic & extra virgin olive oil)
Hail Caesar 12.00
- Grilled chicken, crisp pancetta, cheddar cheese, boiled egg with lettuce topped with caesar sauce
Za'atar On Top 14.90
- 2 slices open grill organic sourdough topped with sauteed eggplant, red capsicum, sundried tomato, caramelised onion, two poached eggs sprinkled with za'atar (an aromatic blend of oregano, sumac & sesame seeds)
Empire 12.90
- Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar

Eel $12
Miso Soup $3
Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
Salmon + Avocado $9
Agedash Tofu - Deep fried bean curd served in a warm soy based broth $7
Oyster $5.5
Katsudon - Deep fried pork filled with Japanese-style omelette served on a bed of rice $13
Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop $4.5

Plain - cheese and sauce (Small/Medium/Large/Family) $13.00/$18.30/$23.30/$26.50
Vegetarian - tomato, cheese, mushroom, pineapple, capsicum, onion, olives and fresh tomato (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Veal Cotoletta - crumbed veal schnitzel $16.50
Marinara - selection of seafood tossed in a tomato, spring onion and parsley base with a splash of white wine in a napoletana sauce $20.50
Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
Oysters Natural (Half dozen/Dozen) $10.00/$16.50
Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese $20.80
Chilli Prawns - pan cooked prawns in a hot chilli sauce with spring onions, fresh tomato and a dash of white wine served on a bed of rice $21.00

Vegetable patties $2.9
Fish cake $2.9
Chicken nuggets 3 nos for $2.7
Combo 2 - Family deal - chicken, large chips, large salad, medium gravy & 1.25l coke $37.0
Chevapchichi / Kebab Yiros $9.5
Extras (pineapple, beetroot, onion, egg, hommus, tabouli) $0.6 each
Lamb, Chicken Yiros $9.5
Mixed grill (1 shaslick, 1 chevapchichi, yiros meat, pita & 2 salad $14.9

CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce $25.90
GARLIC BREAD Garlic butter & fresh parsley on toasted turkish bread $5.90
SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce $11.90
CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o $22.90
DIP TRIO Home made dips served with fresh baked pita bread $18.90
ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) $19.90 / $23.90 / $27.90