Address
Ground Level, Establishment, 252 George Street, Sydney, CBD, Sydney
The Establishment in Sydney Menu
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Nearby Sample Menus
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Original Recipe Chicken 5 Pieces $12.95
- Chocolate Mousse $2.50
- Popcorn Chicken Maxi $7.95
- Grilled Taster Box $3.75
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- - Add salad + $4.50
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- KING CRAB Market Price
- Dry Fried Beef Chow Hor $25.80
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
- Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
- Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Stir Fried with Preserved Olive leaves $73.00
- Crabmeat Sweet Corn Soup $15.80
- Apple Strudel $ 6.00
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Vegetarian Supreme $ 8.40
- Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Seafood $ 8.90
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce $ 8.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- SPAGHETTI MARINARA $29.90 / $34.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
- SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Garlic Butter $4
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Fish, chips and salad $12
- Mini steak, chips and salad $12
- Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
- Crumb Calamari -
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Wraps $5.00 (Half) / $7.50 (Full)
- Prawn Cutlet -
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- Slice of Sweet $2.50
- Brekky Wraps Bacon or Spinach $5.00
- The garden’s baked mac and cheese $9.50
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Grilled chorizo, sherry, lemon $10
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Thick Cut Chips w/ aioli $7.00
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Pan Fried Mushrooms $7.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
- Pork Katsu Curry $13.80
- Oriental Chicken Set $16.80
- Fillet & Prawn Set $18.80
- Vegie Curry $13.80
- Salmon Bento $19.80
- Teriyaki Chicken Set $16.80
- Chirashi Sushi & Sashimi Set $20.80
- Hokkaido Bento $23.80
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- INDIVIDUAL FRUIT YOGHURTS $3.60
- BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
- FRUIT AND NUT CUPS $4.90
- TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- - TOM YUM SOUP $7.50
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Spiced chicken wings, hot sauce $13
- Pan seared barramundi, carrot puree, fennel salad $39
- Chicken caesar salad – the classic with golden croutons and egg $16
- French fries with tomato sauce $7
- Crepes with vanilla ice cream and berry compote $9
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Sticky date pudding with vanilla ice cream and butterscotch sauce $9
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Grilled chorizo, sherry, lemon $10
- Garden fries, aioli $9.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crispy cider battered red emperor, fries, tartare $29
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- With lavosh, fruit compote, apple $14.50
The Establishment
Phone
092403000
Opened hours
7 AM to 12 Midnight (Mon-Fri), 8 AM to 11 AM, 12 Noon to 12 Midnight (Sat), 8 AM to 11 AM, 12 Noon to 10 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Bar , Gluten Free , Modern Australian , Thai , Vegetarian , Wine Bar
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Bar
Ground Level, Establishment, 252 George Street, Sydney, CBD, Sydney
- Sydney Australian Menus
- Sydney Bar Menus
- Sydney Gluten Free Menus
- Sydney Modern Australian Menus
- Sydney Thai Menus
- Sydney Vegetarian Menus
- Sydney Wine Bar Menus
- Inner Sydney Australian Menus
- Inner Sydney Bar Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Thai Menus
- Inner Sydney Vegetarian Menus
- Inner Sydney Wine Bar Menus