The Gallery Restaurant - Amora Hotel Jamison Sydney in Sydney Menu

None

Nearby Sample Menus

  • Two eggs any way on toast $7.50
  • Pasta / ricotta of the day served with house salad $12.00
  • Bacon & poached organic egg on toasted with house made relish $9.00
  • Tea - assorted blends $3.50
  • Roasted mushrooms $3.00
  • Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
  • Organic free range egg $3.00
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • FRIED CHICKEN BURGER with lettuce, cheese & bacon caesar salad. $15.50
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
  • SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
  • BREAKFAST SIDES -
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Kelantan Prawns in Coconut Shell Prawns in Turmeric, Fresh Chilli and Coconut Milk $33.80
  • Venison with Chilli and Fresh Herbs $30.80
  • Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
  • Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Dry Fried Beef Chow Hor $25.80
  • Chicken with Cashew Nuts $23.80
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • VEAL LEMON (in lemon butter sauce) $35.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Add to any salad Chicken: $4, Beef: $4
  • Potato Wedges - Sour cream and sweet chilli sauce $10
  • Spaghetti with Napoli sauce $12
  • Mini steak, chips and salad $12
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Beer battered chips - Beer battered chips with aioli $9
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • Crispy cider battered red emperor, fries, tartare $29
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • With lavosh, fruit compote, apple $14.50
  • Grilled chorizo, sherry, lemon $10
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Classic margherita, buffalo mozzarella $19
  • THREE COURSE $89
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • Salad of green beans with quinoa and pear $15
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
  • Mesculin, tomato, red onion $7
  • Garden fries, aioli $9.50
  • Salt and pepper calamari $15.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Salt & Pepper Squid with lime aioli $15
  • Grilled Barramundi Fillet with salad & chips $25
  • Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
  • Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
  • Trio of Dips & Marinated Olives with Pitta bread triangles $12
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Truffle & Parmesan Fries $10
  • Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
  • SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
  • GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
  • GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
  • Tuna cream cheese, spanish onion, tomato, cucamber $7.80
  • Egg Burger $6.50
  • Bacon & Egg Roll $5.00
  • Hamburger $6.00
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • - egg / cheese / pineapple $0.50
  • Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
  • - bacon $1.00
  • Sashimi & Udon Set $18.80
  • Oriental Chicken Set $16.80
  • Curry Udon $12.80
  • Chicken Katsu Set $17.80
  • Teriyaki Chicken Set $16.80
  • Chicken Katsu Curry $14.80
  • Katsu-tama Set $17.80
  • Fillet Pork Katsu Set $17.80
  • Crispy cider battered red emperor, fries, tartare $29
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
The Gallery Restaurant - Amora Hotel Jamison Sydney

The Gallery Restaurant - Amora Hotel Jamison Sydney

location

Address

Amora Hotel Jamison Sydney, 11 Jamison Street, CBD, Sydney

phone

Phone

0296962500

email

Email

None

clock

Opened hours

6:30 AM to 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian , Seafood

features

Features

Business meetings ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
Amora Hotel Jamison Sydney, 11 Jamison Street, CBD, Sydney