The Grand Pavilion in Terrigal Menu

None

Nearby Sample Menus

  • Dijonnaise Sauce $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Vegetarian Noodle $9.50
  • Chicken or Beef with Cashew $10.50
  • Beef & Black Bean Sauce $10.50
  • King Prawn & Vegetable Noodle Soup $14.50
  • Special Fried Rice $9.50
  • Spring Rolls (4) $5.50
  • Lemon Chicken $10.50
  • Long Soup $9.50
  • FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
  • - -
  • FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
  • POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
  • NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
  • PACIFIC OYSTERS NATURAL, MORNAY, KILPATRICK OR CHEF'S SUGGESTION HALF DOZEN $16.70 / FULL DOZEN $33.00
  • CORNCAKE BREAKFAST BACON, TOMATO, AVOCADO, PESTO, CORNCAKES AND PARMESAN CHEESE $13.70
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Grilled Minute Steak w/chips & salad $10.00
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
  • Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
  • Chicken Schnitzel w/ chips & salad $10.00
  • Vanilla Ice Cream & Hot Chocolate Sauce $7.50
  • mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
  • grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
  • Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
  • Massaman Beef $19.90
  • Coca Cola - Regular Can $3
  • Massaman Lamb Traditional mild massaman curry with lamb herb & crispy brown onion. $21.90
  • Chicken Wings Thai style marinated chicken served with sweet chilli sauce. $7.90
  • Steamed Rice Served per person $2.50
  • Mixed Entree One each of Chicken satay, Fish cake, Curry puff, Spring roll. $9.90
  • Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
  • Peanut Sauce $5.00
  • Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
  • Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free $15.90
  • Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
  • Duck Salad Grilled sliced duck with chilli jam and Thai lime dressing. $20.90
  • Coconut Prawn Marinated King prawns crumbed in shredded coconut. $10.90
  • Peanut Chicken Stir fried chicken, mix vegetable and homemade peanut sauce. $17.50
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
  • Chicken Breast or Lean Beef $15.50
  • Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
  • King Prawns $18.50
  • Money Bags - Prawn encased money bags $8.90
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
  • Baguettine $3.90
  • Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
  • Petits Pois à la Française $6.90
  • Choice of 3 courses $55.00 pp
  • Purée Parisienne $6.90
  • Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
  • Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
  • Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
The Grand Pavilion

The Grand Pavilion

location

Address

9 / 17 Church St, Terrigal, New South Wales 2260, Australia

phone

Phone

0243858892

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
9 / 17 Church St, Terrigal, New South Wales 2260, Australia