The Heritage Restaurant in Hepburn Springs Menu

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Nearby Sample Menus

Vegetables & Cheese Crop Vets $22.00
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Sticky Soy Salmon $24.00
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Pork Cutlet $26.00
- served with sweet potatoes mash topped with sweet chili prawns
Beef & Reef (GF) $32.00
- Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
Fettuccine Carbonara $17.00
- Fettuccine cooked in creamy bacon sauce topped with shaved parmesan cheese
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce

Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Salt & Pepper Squid Lemon & Garlic Aioli $16
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16

Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00

Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Peanut butter, black sesame, caramel, banana N/A
The apple’ N/A
Truffled Pecorino tart, grains, autumn harvest N/A
The shared plate for two – showcasing our seasonal desserts N/A
Quail, slow braised pork, shiitake, broth N/A

HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a

The Heritage Restaurant

East Central Highlands > Hepburn Springs > The Heritage Restaurant

Address

77 Main Rd, Hepburn Springs VIC 3461, Australia

Phone

0353482271

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 9:30 PM, Sunday: 6:30 – 9:30 PM