Address
69 Cruikshank St, Port Melbourne VIC 3207, Australia
The House of Wine and Food at the Cricketer's Arms... in Port Melbourne Menu
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None
Nearby Sample Menus
- Seafood Stick $1.80
- Pineapple Fritter 42.90
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Plain $6.00
- beef lettuce sauce
- Dim Sim $1.20
- Grilled Fish $10.00
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Lamb $10.00
- marinated lamb fillet
- Tassie Salmon $9.80
- Bacon $1.00
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Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
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Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
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Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
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Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
- -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
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Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
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Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
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The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
- Pot sticker dumpling of the day, sesame soy dressing $3.50
- Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
- Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
- Crispy fried pork belly slider with spicy hoisin sauce $10.00
- Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
- Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
- Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
- Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
- Lobster & Prawn Cocktail $28
- Rustic house cut chips $9
- Champagne - baked with a champagne sabayon $3.5 each
- Homemade Cheesecake - seasonal flavours $13
- Affogato - Short black, icecream and your choice of liqueur $13
- Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
- Salt & Pepper Prawns $18
- Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
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Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
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Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
- Bacon, Chorizo $4.50
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Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
- Smoked Salmon $6.00
- Gluten Free Bread $1.00
- Bacon and Eggs Sandwich $11.00
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Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
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SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday
- -TAB
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MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
- -Schnitzel w/ chips
- CARLTON JUGS $13.00
- -Wedges w/ sour cream and chilli $6.00
- Kids - All items $9
- -Spaghetti Bolognese $19.00
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Fillet Mignon $49.00
- 220gm Eye fillet wrapped in bacon with mushroom sauce and chunky chips
- Truffled shoe string fries with black garlic aioli $8.00
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Railway Share Platter for Two $35.00
- Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
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Rack of Lamb $38.00
- 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
- Maple roasted carrots with tahini labneh and dukkah $10.00
- Premium Cheese from the Calendar Cheese Company:
- Blue Cheese $4.00
- Trio ot Butters (all three) $4.00
- Truffle Potato Puree $9
- Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
- Lightly fried calamari, dried oregano, rocket, garlic aioli $16
- Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
- Spaghetti Bolognese $18 / $25
- 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
- Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
- Rocket, Reggiano, extra virgin olive oil, balsamic $7
- -Chocolate
- -Raunbow
- Freshly baked roas daily
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-BLT $8.00
- Bacon, lettuce, tomato
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-Pies chumky beef $5.00
- Pasties vegetarian
- 1 scoop $4.50
- -Bacio-hazelnut
- -Strawberry
- Buttermilk Slaw
- Chicken Liver Pate
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Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri
- Dessert Selection 10.00 pp
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Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
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Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
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Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
- Albondigas Meatballs
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Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce
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Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
- Dips
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Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
- Small $9.00
- Sweets
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Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
- Eggplant $4.50
- Angus beef burger & pot chips $11.00
- Schnitzel burger & pot chips $11.00
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Schnitzel & pot $11.00
- Chips & salad
- Bowl chips $5.00
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Parma & pot $11.00
- Chips & salad
- Nachos $6.50
- Fish & chips & pot $11.00
- Bowl wedges with sour cream $6.50
- When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
- -Beef $12.50
- Fried rice with vegetables
- Lamb, potatoes and herbs in a coconut sauce
- -Veg $12.00
- -Small $3.20
- -Prawns $16.50
- -Plain $3.00
- -Tomato / Mushroom / spinach $2.00
- -Sausage / hashbrown $2.50
- -Mushroom, spinach and feta omelette on toast $12.50
- Chicken schnitzel parmigiano and chips $9.90
- -Bacon $3.00
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JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
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Fish and chips $9.90
- Batterd zalke chips and salad
- •Sides
- Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
- Potato Cake N/A
- Flake N/A
- Lunch Pack - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
- Lamb or Chicken N/A
- Mars Bar in Batter N/A
- Calamari Ring N/A
- Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
The House of Wine and Food at the Cricketer's Arms...
Phone
0396762004
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
French , Italian , Mediterranean
Features
Visa , Mastercard , American Express , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer
69 Cruikshank St, Port Melbourne VIC 3207, Australia
- Port Melbourne French Menus
- Port Melbourne Italian Menus
- Port Melbourne Mediterranean Menus
- Inner Melbourne French Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Mediterranean Menus