Address
69 Cruikshank St, Port Melbourne VIC 3207, Australia
The House of Wine and Food at the Cricketer's Arms... in Port Melbourne Menu
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None
Nearby Sample Menus
- Tomato $0.80
- Beef Patty $3.50
- Prawn $3.00
- Flattered Fillets $10.00
- Chicko Roll $2.90
- Egg $0.80
- Greek Salad $7.00
- Fish Bites $1.20
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Chicken Kiev Hollyhock 27.90
- Style with warm potato salad and garlic butter sauce (stuffing – sun dried tomato, 3 cheese and bread crumbs) (meal takes 20min to prepare)
- Linguini Bolognese 10.50
-
French Toast 14.90
- Served with fresh strawberries and maple syrup
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Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad
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Zatar Lamb Cutlets 19.90
- Char grilled served with a mint yogurt sauce and sumac
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Vegetarian Lasagne 22.90
- Served with garden salad
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Vegetarian Breakfast 15.90
- Eggs any style with tomato, hash brown, spinach, mushroom and hummus on sourdough
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Chickpea and Chorizo Salad 10.00
- Fresh chickpea, chorizo, sun dried tomato, spanish onions and sultanas pan fried together, served warm
- -Add poached chicken $5.00
-
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
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Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
- -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
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The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
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Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
- -Add a poached egg $3.00
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The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
- Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
- Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
- Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
- Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
- Soft shell crab steam bun, wombok salad, chilli mayo $12.00
- 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
- Pot sticker dumpling of the day, sesame soy dressing $3.50
- Mixed leaf salad with honey mustard dressing $8.50
- Creme Brule - Served with poached rhubarb $13
- Steamed asparagus $9
- Salt & Pepper Prawns $18
- Spinach, Bacon & Pinenut Salad $9
- Rustic house cut chips $9
- Homemade Cheesecake - seasonal flavours $13
- Green beans tossed in Persian fetta and toasted flaked almonds $9
- Rubira’s Original Chilli Tiger Prawns (3) $27
- Bacon and Eggs Sandwich $11.00
- Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
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Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
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Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
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B.L.T $11.00
- Bacon, lettuce, tomato and mayo
- Gluten Free Bread $1.00
- Avocado $4.00
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Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
- SML 10.95
- REG 14.95
- REG 13.95
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PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
- 39.95
- + 1.25L drink
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SPRING ROLLS 3.95
- 2 Pieces
-
SATAY CHICKEN
- Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
- -PRIVATE FUNCTION ROOM
- CARLTON JUGS $13.00
- ALL STEAKS COME WITH CHIPS AND SALAD
- -Parma w/ chips
- -Eye fillet 300g $34.00
- CHECK OUT OUR DAILY SPECIALS
- -Slow cooked lamb shank w/ mash, carrot & greens $24.00
- -Garlic bread (2) $4.50
- Caesar salad $14.00
- Desserts $14.50
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House Smoked BBQ Pork Ribs $18.50
- with chipotle glaze and a coriander and savoy slaw
- Roasted Brussel sprouts with apple and hazelnuts $10.00
- Grilled field mushrooms with parmesan and truffle oil $10.00
- Truffled shoe string fries with black garlic aioli $8.00
- All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
- Steamed buttered vegetables
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-BLT $8.00
- Bacon, lettuce, tomato
- -Salted caramel
- Milk base
- 2 scoop $6.50
- -Chocolate
- -Focaccia tomato, cheese, homemade $7.00
- 1 scoop $4.50
- -Toasted sanwich $6.00
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Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
- Small $3.50
-
Mixed Grill $18.00
- Salad, chips, pita, rice, garlic sauce
- Large $5.00
-
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
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Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
- Sweets
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Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
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Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
- Cheese Selection 10.00 pp
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Vanilla Pannacotta $15.00
- w/ honey quince, oat crumble, vanilla yogurt try with Three Bridges Botrytis Semillon
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Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
- individual cheeses $10.00 each
- Morcilla 5.00 pp
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Totopos 5.00
- fried tortillas w/ chilli salt
-
Buttermilk $10.00
- w/ soured currants, green apple
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Schnitzel & pot $11.00
- Chips & salad
- Bowl wedges with sour cream $6.50
- Bowl chips $5.00
- Angus beef burger & pot chips $11.00
- Fish & chips & pot $11.00
- Schnitzel burger & pot chips $11.00
-
Parma & pot $11.00
- Chips & salad
- Nachos $6.50
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Fish and chips $9.90
- Batterd zalke chips and salad
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Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
-
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
- -Ham, cheese and tomato omelette on toast $12.50
- Chicken schnitzel parmigiano and chips $9.90
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Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
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Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
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JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
- Corn Jack N/A
- ½ Kilo Box of Chips N/A
- Blue Grenadier N/A
- Battered Hot Dog N/A
- Flake N/A
- D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
- Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
- Dim Sim N/A
The House of Wine and Food at the Cricketer's Arms...
Phone
0396762004
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
French , Italian , Mediterranean
Features
Visa , Mastercard , American Express , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer
69 Cruikshank St, Port Melbourne VIC 3207, Australia
- Port Melbourne French Menus
- Port Melbourne Italian Menus
- Port Melbourne Mediterranean Menus
- Inner Melbourne French Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Mediterranean Menus