The Hyde Street Hotel Pty Ltd in Yarraville Menu

None

Nearby Sample Menus

  • Mexican Chicken Fajitas - Build your own Fajitas with diced chicken breast fillet tossed in Chef's traditional Mexican salsa, with flour tortillas, sour cream, guacamole, jalapenos & corn chips, serve $28.90
  • Spring Lamb Linguini - Slow cooked spring Lamb ragout in a rich tomato sugo with confit tomatoes, baby spinach & shaved parmesan $23.90
  • Greek Vegetarian Risotto - Risotto rice infused with a roasted capsicum puree, kalamata olives, asparagus, spring onion and finished with a roquette & feta garnish - add chicken for $4.50 $21.90
  • Salt & Pepper Calamari - Served on roquette, tossed w paw paw, lime, ginger & coriander salsa $12.90
  • 500g Grain Fed Rib Eye - This premium grain fed Rib Eye is cooked to your liking & served with sweet potato wedges, cauliflower cheese gratin, beer battered onion rings & proscuitto wrapped asparagus, $38.90
  • Children's menu (Kids Classic Menu - 2 Course) N/A
  • Mini Roast of the Day - Roast of the day served with all the traditional trimmings $11.90
  • Fish & Chips - grilled - beer battered or grilled barramundi w chips, garden salad, lemon & house made tartare $14.90
  • Soup ~ see our specials board $10.00
  • BIG BREAKY Eggs, bacon, mushroom, tomato, chorizo and hash brown $17.50
  • Beef Burger with the lot and side of fries $16.50
  • Crispy chicken nibblets with dipping sauce $12.00
  • Chorizo pan fried in a red wine garlic and onion jus with crusty bread dressing $14.00
  • Greek salad ~ Cucumber, tomato, feta, onion, olives with oregano and olive oil $11.50
  • Spicy meatballs with tomato relish and crusty bread $13.00
  • BENEDICT Poached eggs, ham and hollandaise on muffin $13.00
  • Banana Bread I Warm house baked banana bread with ricotta, honeycomb, coconut chunks and seasonal fresh berries(V) $15.00
  • Butcher's Breakfast I Braised & then seared pork belly, mushroom ragout, grilled asparagus, shaved pecorino cheese and 2 fried eggs on a hot cast iron plate. Served with baguette on the side. $19.00
  • Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. $17.50
  • Kids Toasties I Cheese & vegemite / Cheese & tomato / Ham & cheese $5.50
  • Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
  • Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) $9.00
  • Smash I Smashed avocado on toast with ricotta, mint, lime and fresh chilli on toast (V) $12.50
  • - Add poached egg + $2.50
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
  • Sauce - Tomato N/A
  • Original Recipe Chicken 1 Piece - $3.00
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Burger $5.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
The Hyde Street Hotel Pty Ltd

The Hyde Street Hotel Pty Ltd

location

Address

289 Hyde Street, Yarraville, Maribyrnong, Victoria 3013, Australia

phone

Phone

096892163

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gastropub , Mediterranean

features

Features

Reservations ,  Seating ,  Waitstaff ,  Groups

Location
289 Hyde Street, Yarraville, Maribyrnong, Victoria 3013, Australia