The Law Society Dining Room in Sydney Menu

Wicked Wings 3 pieces $3.50
Popcorn Chicken Go Bucket $3.75
So Salad $4.95
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Recipe Chicken 21 Pieces - $34.95
Hash Brown - 1 x Hash Brown $1.00
Original Recipe Burger $5.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95

Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Soup Homemade soup served with vienna crust. $5.50
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Extras $1.00
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Raisin Toast $2.50

Chocolate Brownie each: $2.50, dozen: $27.00
Valentine 3 N/A
Lemon Meringue $60
Valentine 14 N/A
Tiramisu with Coffee cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Vanilla each: $2.50, dozen: $27.00
Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 7 N/A

Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Anchovies (served in olive oil) $9.10
White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00

O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
THREE COURSE $89
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
ONE COURSE $46
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
TWO COURSE $74

PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
PLAIN BREAD ROLLS Extra rolls N/A
CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
CHICKEN/CHIPS $15
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
GARLIC BREAD N/A
CARAJILLO Served with a generous shot of Brandy. N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11

Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
Wedges Small $3.80 / Large $4.50
Egg Burger $6.50
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Steak Sandwich $7.50
- Turkish bread / foccacia $1.00
Chicken Burger $7.00
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80

Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Pork Scratchings $8.90
Chips $7.90
O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
Béarnaise Sauce $2.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Certified Australian Angus Beef (CAAB), NSW - Angus Rib-Eye (MSA) 150 Day Grain Fed 350g $46.90
Wild Rocket & Parmesan with balsamic dressing $9.90

Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Extras - Egg S: $0.5, M: $0.5, L: $0.5
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5

Nearby Sample Menus