Address
Shelbourne Hotel, 200 Sussex Street, CBD
The Linq Restaurant in Sydney Menu
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None
Nearby Sample Menus
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Salad of the day $12.00
- Organic porridge topped with banana or fruit compote $7.00
- Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
- Extras (double shot, soy, choc) $0.50
- House baked muesli cookie $3.50
- Tasmanian Scallops - Cooked in garlic sauce $17.00
- Patatas Bravas - Potatoes in spicy tomato sauce $13.20
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
- Chanquettes - Deep - fried white bait $18.50
- Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
- Calamares Fritos - Deep Fried Squid $16.00
- Sopa del Dia - Soup of the day $11.50
- Garlic bread $5.00
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- - Add beer battered chips + $3.50
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- Served with seasoned beer battered chips. -
- Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream $ 8.00
- Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- Lemon and Sugar $ 5.50
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
- Wild Rocket, Pear, and Parmigiano Reggiano $12.80
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
- Garden Salad $6
- Creamy Mashed Potato $6
- Beer battered chips - Beer battered chips with aioli $9
- Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Pork Fennel Sausages - mashed potato, mushy peas, balsamic caramelised onions and red wine jus $19
- Bacon and Egg Roll $4.00
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Banana Bread $3.00
- Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
- - Extra Hash Brown/Egg $1.00
- - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
- Crumb Calamari -
- Yoghurt $4.80
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- CHURROS Spanish Doughnut; serve with choclate. $11
- - -
- CHICKEN/CHIPS $15
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Garden fries, aioli $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Pan seared barramundi, carrot puree, fennel salad $39
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Grilled Prawn Skewer (3 large prawns) $7.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Teriyaki Chicken Set $16.80
- Today's Special Bento N/A
- Katsu-tama Set $17.80
- Oriental Chicken Set $16.80
- Hokkaido Bento $23.80
- Salmon Bento $19.80
- Vegie Curry $13.80
- Karaage Chicken Curry $12.80
- Smoked scamorza, sliced potato, rosemary, maple $21
- The garden’s baked mac and cheese $9.50
- Garden fries, aioli $9.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Prawn, spinach pesto, pancetta, fresh chilli $23
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Garlic Bread $3
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- Garlic Bread $3.00
- NORMANDE - Asparagus -
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
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Affogato $12.00
- classic or macadamia
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Raspberry macaron
- Strawberry jam & Devonshire Cream
- White Chocolate chip & Plain Scones
- Hot Smoked salmon dark rye -avocado fennel & chives
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- With lavosh, fruit compote, apple $14.50
- Marinated sicilian olives $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Roasted spanish chicken, spiced beans, cauliflower puree $32
The Linq Restaurant
Phone
0292673100
Opened hours
12 Noon to 3 PM (Tue-Fri), Mon, Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
European , Modern Australian , Pizza
Features
Shelbourne Hotel, 200 Sussex Street, CBD
- Sydney European Menus
- Sydney Modern Australian Menus
- Sydney Pizza Menus
- Inner Sydney European Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Pizza Menus