Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Lamb Madras $17.00
Beef & Reef (GF) $32.00
Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
Calamari Salad (GF) $18.00
Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Salt & Pepper Calamari (GF) $8.50
Coated in salt and pepper blend shallow fried with side salad, lemon wedge and aioli
Bruschetta (V) $6.50
Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
The Caesar (V) $17.00
A salad of cos lettuce, bacon, parmesan, crouton, anchovies and poached egg with Caesar dressing
Beer Battered Flathead Tails $20.00
Served with paprika roasted potatoes, salad, lemon wedge and tartare sauce
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Burrata, young fennel, parmesan, fennel velouté N/A