Address
47 Vincent St, Daylesford VIC 3460, Australia
The London Café & Gallery in Daylesford Menu
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Nearby Sample Menus
- Beef Vindaloo $17.00
- Add Chicken $4.00
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Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
- Add Chicken $4.00
-
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
-
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
-
Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
-
Beef & Reef (GF) $32.00
- Smokey Town's well known Eye-Fillet steak cooked to your liking served with creamy mashed potatoes and seasonal vegetables topped with creamy garlic prawn sauce
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Garlic and Herb Bread $7
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
- Free range eggs on buttered toast (any way) $12.00
- Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
- Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
- Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
- Largo beef Basturma, broken felafel, tomato, mint $17.00
- Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
- Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
- Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
- The shared plate for two – showcasing our seasonal desserts N/A
- Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
- Chocolate, fig, raspberry, fig leaf ice cream N/A
- Peanut butter, black sesame, caramel, banana N/A
- Quail, slow braised pork, shiitake, broth N/A
- Ice cream and sorbet selection available N/A
- Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
- Garden Salad n/a
- HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
- Lasagne n/a
- PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- Pork Nuggets n/a
The London Café & Gallery
Phone
0353483990
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Breakfast , Sandwiches
Features
47 Vincent St, Daylesford VIC 3460, Australia
- Daylesford Breakfast Menus
- Daylesford Sandwiches Menus
- East Central Highlands Breakfast Menus
- East Central Highlands Sandwiches Menus