The Lord Lyndoch in 23 Barossa Valley Way, Lyndoch SA 5351, Australia Menu

None

Nearby Sample Menus

  • Chicken $9.50
  • 1/2 Chicken $12.50
  • Steak Sandwich Plain $6.00 / Lot $7.50
  • Pecan Pie $3.90
  • Dim Sim $1.00
  • Extras Sand $0.50 / Roll $0.50
  • Beef Schnitzel $12.00
  • Plain $4.00
  • Ham and pineapple
    • Ham and pineapple on a tomato sauce base topped with mozzarella cheese
  • Sundried tomatoes $1.50
  • Sticky date pudding $7.60
  • -2 Pc $14.90
  • Creamy surf sauce $8.00
  • Hawaiian, parmigiana, bushman $3.50
  • Salt and pepper calamari (GF) $18.00
  • Calamari schnitzel $17.00
  • Seafood - prawns, baby octopus, fish, mussels & squid S $14.00 / M $21.00 / L $31.00
  • Gourmet - mushroom, eggplant, semi dried tomato, roasted capsicum, bocconcini S $13.00 / M $19.00 / L $28.00
  • Rosemary Potatoes - golden fried potatoes tossed garlic & rosemary served with aioli Sml $6.00 / Lrg $9.00
  • Pollo Marsala - oven baked chicken breast on the bone topped with a swiss brown mushroom & marsala cream sauce served on a bed of seasonal vegetables $27.00
  • Risotto Con Pollo - chicken pieces, pumpkin, baby spinach and pine nuts in creamy cheese sauce $24.00
  • Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce $38.00
  • Penne Pollo - chicken pieces, swiss mushrooms, broccoli and sundried tomatoes in a rose sauce $22.00
  • Pollo Avocado - oven baked chicken breast on the bone stuffed with avocado and wrapped in a smoked bacon and finished with a creamy garlic sauce served w crispy rosemary potatoes $27.00
  • Chicko rolls $3.00
  • Potato fritter burger $6.00
  • Cold salads / Coleslaw / Pasta / Potato / Greek $3.00 sml / $4.50 med / $6.00 lrg
  • Calamari rings $1.20 ea
  • Fish and chips $7.00
  • Small box $5.00
  • Salads all - Warm chicken / Chicken and mango / Chicken and avocado / Chilli chicken / Roast lamb / Thai chicken and crispy noodle / Chicken Caesar / Ranch $7.50
  • Foccacia all - Chicken, cheese, avocado and mayo. / Chicken, cheese, avocado, sundried tomato and mayo. / Lamb, onion, cheese, sundried tomato and roasted capsicum. / Ham, onion, cheese, sundried t $7.00
  • Ham & Pineapple - tomato base, champagne ham, pineapple & mozzarella cheese (L/M) $16.00/$13.00
  • Soup of the Day (served with crusty bread) $7.00
  • Pepper, Diane, Mushroom, Plain, Chicken n/a
  • Grilled Barramundi Fish Salad - served with a mango vinaigrette $20.00
  • Vegetarian - tomato base, tomatoes, mushrooms, onions, red capsicums, olives, garlic & roasted egg plant (L/M) $16.00/$13.00
  • Icecream Nut Sundae - served with your choice of topping - chocolate, strawberry or caramel & nuts n/a
  • Lamb Shank - served on a bed of mash potato with vegetables $18.00
  • Spaghetti Bolognaise $7.00
The Lord Lyndoch

The Lord Lyndoch

location

Address

23 Barossa Valley Way, Lyndoch SA 5351, Australia

phone

Phone

0885245440

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Gluten Free , International , Seafood , Vegetarian

features

Features

Visa ,  Mastercard ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups

Location
23 Barossa Valley Way, Lyndoch SA 5351, Australia