The Mill Brewery in Collingwood Menu

None

Nearby Sample Menus

Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Babycino 60¢
Wines by the glass / Imported beers (See board) n/a
Hot chocolate $4.70
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40

Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00

Ten don $12.50
- selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Spicy pork bento box $12.50
- korean style marinated pork served with side dishes and rice
Seafood sizzler special $18.50
- BBQ grilled seafood mix on a sizzling plate
Edamame $4.00
- immature soybeans in the pod
Sam gye tang $25.00
- korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Beef bento box $12.50
- korean style marinated beef served with side dishes and rice
Takoyaki $7.00
- deep fried octopus ball