Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
Beef in Curry Sauce (Curry Bo) Stir fried beef with vegetables, conut curry, vermicelli. $14.80
Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. $12.80
Sizzling Seafood (Do Bien DiaNong) Mixed seafood stir fried in a special sauce with seasonal vegetables on sizzling plate. $17.80
Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80
Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. $15.80
Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80
CASHEW NUT Japanese wheat noodle with tasty chilli jam and cashew nut. -
CHICKEN WINGS (2PCS) Deep fry marinated chicken in aromatic herbs served with sweet chilli sauce. $ 3.5
VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce. $ 3.0
MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. $ 7.5
Dessert of the Day $ 6.5
LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. $ 10.9
PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
TEMPURA GYOZA (4 Pcs.) New Coated Tempura flour pork dumpling deep-fried serves with sweet-sour sauce. $ 6.5
Pad See Ewe Stir fired noodles with sweet soya sauce, egg and vegetables -
Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Fried Rice Meal Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas and tofu. $13.90
South Thailand Hot Curry – Beef A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $15.90
BBQ Chicken (Gai Yang) Grilled marinated chicken fillets served with sweet chilli sauce $14.90
Sticky Date Pudding Sticky date pudding with ice cream. Hot and cold. $6.90
Jungle Curry Hot & spicy Thai country style curry without coconut milk, cooked with vegetables and Thai herbs -
Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian
,
Bar
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Gluten Free
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Modern Australian
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Pub Food
,
Vegetarian
Features
Visa
,
Mastercard
,
American Express
,
Wheelchair accessible
,
Bar Scene
,
Kid Friendly
,
Seating
,
View
,
Highchairs Available
,
Street Parking
,
Local cuisine
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Groups