The Oriental Hotel in Norwood Menu

None

Nearby Sample Menus

  • ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
  • BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
  • VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
  • Bruschetta with fresh tomato, basil & cheese $8.50
  • CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
  • SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
  • Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
  • CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
  • Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
  • Fettuccine con Pollo e Funghi - Ribbon pasta tossed with saute chicken fillet, shallot and champignons mushrooms in a porcini cream sauce $19.90
  • Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
  • Fresh Garden Salad $7.00
  • Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
  • Prosciutto E Melone - Wedges of fragrant rockmelon with thin slices of Prosciutto, garnished with homemade pickled vegetables $17.90
  • Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
  • - Hangover - two fried eggs, Hahndorf bacon, onion rings, BBQ sauce, cheese $9
  • - Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
  • Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
  • Salt & Pepper Squid Chips, garden salad, aioli $25
  • Sesame Crumbed Chicken Plum sauce $13
  • - Add Chips $1.5
  • The Fat Elvis (For Two) Two scoops vanilla bean ice cream, one scoop chocolate ice cream, maple candied bacon, peanut butter fudge sauce, chocolate ganache $18
  • Salad and Wedges $7.00
  • Whitebait $12.00
  • Moreton Bay Bug Tails grilled with garlic butter - / $39.00
  • Instead of Garfish - Whiting or Snapper (per piece) $6.00
  • Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
  • Garden Salad $9.50
  • Greek Salad $12.00
  • Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
  • Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
  • Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
  • Bowl of Fried Chips - served with roasted garlic aioli $8.5
  • Duet of Dips - served with artisan baked bread $15.0
  • Wild Rocket Salad wild rocket, pear, shaved grana padano + fleurieu peninsula lemon pressed extra virgin olive oil $8.5
  • Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
  • Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
  • Peanut Butter Bacon Burger: all beef patty, 3 crispy bacon rashes, Reese’s Peanut Butter, diced onion, melted cheese, mayonnaise, lettuce & tomato $16.90
  • Toasted S’More - Graham crackers filled with Marshmallow Fluff & a Hershey’s chocolate bar: Toasted for that camp fire feel $6.90
  • Warmed Chocolate Brownie - American style brownie: warmed and served with Caramel Cookie Crunch ice cream, fresh whipped cream, chocolate fudge sauce & a strawberry $6.90
  • Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
  • Egg & Bacon Bagel or Roll: with ketchup (V – we have vegetarian bacon) $8.90
  • Affagatto - Double shot espresso poured over a double scoop of vanilla ice cream $6.90
  • Egg, Bacon & Mushroom Bagel: with melted cheese & ketchup $9.90
  • THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
  • PASTA OF THE DAY- please see specials board $20
  • NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
  • CHIPS - with chicken salt, tomato sauce, BBQ & garlic aioli s: $6 / l: $8
  • SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
  • SALT WATER BARRAMUNDI - coopers beer battered or grilled with garden salad, chips & tartare sauce $26
  • SOUP OF THE DAY - please see specials board $8
  • SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
The Oriental Hotel

The Oriental Hotel

location

Address

120 Magill Rd, Norwood, South Australia 5067, Australia

phone

Phone

0883624657

email

Email

None

clock

Opened hours

Monday: 09:00-00:00, Tuesday: 09:00-00:00, Wednesday: 09:00-00:00, Thursday: 09:00-01:00, Friday: 09:00-02:00, Saturday: 09:00-02:00, Sunday: 09:00-00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food , Tapas

features

Features

Location
120 Magill Rd, Norwood, South Australia 5067, Australia
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