The Oriental Hotel in Norwood Menu

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Nearby Sample Menus

Leg ham, tomato & mozzarella cheese $10.50
Eggplant, artichoke, roast capsicum & pesto $10.50
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50
POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90

Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50
Fiorentina - Topped with spinach & bechamel, gratinated with parmesan & nutmeg 1/2 dozen $17.90 / dozen $27.50
Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
Cioccolata Calda - Thick hot chocolate $5.50
Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Espresso, Macchiato $4.00
Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00

Toppings -
Char-grilled Chicken Salad Chicken, asparagus, haloumi, red onion, cherry tomatoes, mixed leaves, orange vinaigrette (GF) $21
BLT Wrap Hahndorf bacon, lettuce, tomato, aioli $12.5
Beef Master Schnitzel 700g $32
Surf & Turf - prawns, creamy garlic sauce $7
Summer Beans Seasonal beans, garlic butter, toasted almonds (V) (GF) $8
Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
Wood Fired Pizza Bread Brie, garlic oil, rosemary $12

Crumbed Crab Claws served with sweet chilli sauce $8.00
Organic Chicken Schnitzel $19.00
- entree / main
- Kilpatrick six $19.00 / doz $30.00
Australian Prawns - Battered, Crumbed, Grilled, Spicy or Garlic Crumbed $29.00
Sauces - Chilli, Sweet Chilli, Garlic, Gravy or Tomato $1.50
Greek Salad $11.50
Mixed Fish (one fillet of each - Whiting, Garfish and Snapper ) - / $40.00

Small Colonist Steamed Vegetables $3.5
House Made Jus $4.5
Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
Rustic Dinner Roll - cooked to order, served with butter $2.0
Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
Chermoula Lamb Burger - spiced lamb patty, wild rocket, tasty cheese, grilled free range egg, fresh tomato, Hahndorf smoked bacon, tomato chutney + chips $20.0
Roast Beetroot + Goats Cheese - sugo, red onion jam, roast beetroot + goats cheese $18.0

- Cheese fries $1.50
Hot Mama Burger: (HOT) all beef patty, diced onion, bacon, Chipotle peppers in Adobo sauce, melted cheese, Chipotle mayo & lettuce $15.90
BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll $11.90
CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90
Chili Cheese Nachos: Cheese corn chips, chili corn carne, melted Jack cheese, liquid Nacho cheese, sour cream & guacamole. Vegetarian or Meat Chili available (V) (GF available) $11.90
Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
Fresh Strawberry Sundae - Fresh strawberries, ice cream, Hershey’s chocolate fudge sauce, Hershey’s strawberry topping, fresh whipped cream & marshmallows $9.90

BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
WEDGES - with sour cream & sweet chilli sauce $9
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12
ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29
CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32

The Oriental Hotel

Eastern Adelaide > Norwood > The Oriental Hotel

Address

120 Magill Rd, Norwood, South Australia 5067, Australia

Phone

0883624657

Email

None

Opened hours

Monday: 09:00-00:00, Tuesday: 09:00-00:00, Wednesday: 09:00-00:00, Thursday: 09:00-01:00, Friday: 09:00-02:00, Saturday: 09:00-02:00, Sunday: 09:00-00:00