The Outback Bar & Grill in Kangaroo Point Menu

Hand Cut Fries - w/ roasted garlic aioli $7
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
Crostini - with tomato, boquerones & basil $8

Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15

Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Nearby Sample Menus

Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Homemade Sausage Rolls $4.00
Chai Latte N/A
- Mini Mince $3.60
Espresso - Short / Long Black N/A

Thai Spring Roll (2), Curry Puff (2), Massaman Curry Beef, Thai Chicken with Cashews, Thai Chicken Fried Rice $38.00
Thai Chicken with Cashews $13.00
Pork Ribs in Black Pepper Sauce $12.80
Combination Omelette $14.80
Beef or Chicken Fried Rice (XLG/L) $14.00/$10.00
BBQ Pork in Seasonal Vegetables $12.80
Skewered Satay Chicken (4) $8.00
Sweet & Sour Pork $12.80

Seafood - Celery, seafood flake, greek yoghurt and mayonaise Small $4.50 / Medium $6.00
Deep Fried Mars Bar $3.00
+ Combo chips and Salad $5.00
+ Combo Chips and 375ml can of drink $4.00
Seafood Bite $1.20
Coleslaw - Local favourite Small $4.50 / Medium $6.00
Cornjack $2.30
All deserts are rolled in cinnamon sugar -