Address
312-314 Mulgrave Rd, Westcourt QLD 4870, Australia
The Paddock Restaurant and Bar in Westcourt Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
- Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
- Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
- Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90
- Peanut Sauce Small: $4.00, Large: $8.00
- Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
- Pad Prew Warn Moo or Gai (Prawns) $23.90
- Kow Pad Gai with Prawns $17.90
- Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
- Fruit purée $6.00
- Thick cut chips $7.00
-
Superfood salad $15.00
- Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds
- Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
- House baked frittata, market inspired garden salad $12.00
- Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
- Beetroot, green pea, mint arancini, garlic aioli $11.00
- Gow Gee (Gyoza ) - A mixture of minced Pork and Prawn Wrapped in Pastry. Deep Fried served with Special soya special soya sauce. 5 pieces $8.90
- Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
- Japanese Noodles - yakisoba - Yakisoba Chicken Or Beef with vegetables / Yakisoba vegetarian / Yakisoba Seafood with vegetables $13.90 / $12.90 / $18.90
- Chilli SeaFood - Choice of prawns or mixed seafood with fresh chilli & vegetables. $19.90
- Spicy Wonton Soup - Wontons filled with pork and prawns cooked in Thai style spicy Tom Yum soup. $10.90
- Steam Vegetables - Mixed seasonal vegetables served with peanut sauce. $12.90
- Spicy Stir Fried Roast Duck - Spicy stir fried sliced roast duck with holy basil, fresh chill and chef special sauce $14.90
- Steamed Curry With Chicken (Homok ) - Steamed chicken simmered in coconut milk with chill paste and sweet basil. $14.90
- Chicken satays – served with Thai Coins peanut sauce $7.00
- Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
- Massaman – massaman curry, coconut cream, potato, tomato, pumpkin, onion and crushed peanuts: Pork, beef, chicken / Prawn $12.95 / $16.00
- Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
- Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
- Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
- Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
- Gang phedt – marinated duck with red curry, coconut cream, cashew nuts, pineapple, tomato and vegetables $15.50
- Gnocchi - Small Potato Dumplings served with your choice of Napoli, Bolognese or Carbonara sauce, topped with Parmesan cheese. ($1.00 extra for Carbonara sauce) $14.50
- Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
- Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
- The Solo Pack - One rack of ribs for one person $13
- Pedro’s Crust Supreme - Napoli sauce, Cheese, premium smoked ham, Pepperoni, Italian sausage, mushrooms, Capsicum, Spanish onion, shallots, kalamata Olives & pineapple 9 inch $15 / 12 inch $19
- Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. $14
- Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers 9 inch $15 / 12 inch $19
- Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
The Paddock Restaurant and Bar
Phone
0740310100
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Gluten Free , Modern Australian , Steak , Steakhouse
Features
Visa , Mastercard , American Express , Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
312-314 Mulgrave Rd, Westcourt QLD 4870, Australia
- Westcourt Australian Menus
- Westcourt Bar Food Menus
- Westcourt Gluten Free Menus
- Westcourt Modern Australian Menus
- Westcourt Steak Menus
- Westcourt Steakhouse Menus
- Cairns Australian Menus
- Cairns Bar Food Menus
- Cairns Gluten Free Menus
- Cairns Modern Australian Menus
- Cairns Steak Menus
- Cairns Steakhouse Menus