The Potting Shed in Sydney Menu

None

Nearby Sample Menus

  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Side Salad $4.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • - 300g Rump Steak -
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
  • Bowl of Steamed Vegetables $4.00
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Gohan (Boiled Rice From Kitchen) $3
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Edamame $9
  • Yasai Udon (Noodle With Veggies) $14
  • Yakimeshi (Egg Fried Rice) $6
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
  • Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
  • FILLET OF FISH (catch of the day) $37.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Garden fries, aioli $9.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • With lavosh, fruit compote, apple $14.50
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
  • Steamed Vegetables $6
  • Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
  • Red Wine Jus $4
  • Add to any salad Chicken: $4, Beef: $4
  • King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
  • Crispy cider battered red emperor, fries, tartare $29
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • The garden’s baked mac and cheese $9.50
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Benedict Roll $5.00
  • - Add Avocado/Cheese/Mushroom $1.00
  • Grilled Chicken/Chicken Schnitzel/Roast Chicken -
  • Bacon and Egg Roll $4.00
  • Grilled or Beer Battered Fish -
  • Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Vegetable Soup $6.50
  • Local Fetta Cheese $9.10
  • Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
  • Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
  • Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
  • Pitta Bread $3.80
  • Greek Salad w/ local fetta cheese $11.90 / $16.60
  • Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Lamb Kofta with pitta bread, humus and greek salad $22
  • Chicken Pasta with cherry tomatoes in light basil pesto $20
  • Truffle & Parmesan Fries $10
  • Chai Latte $4.5
  • Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
  • Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • BLT bacon, lettuce, tomato & mayo roll $8.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Mesculin, tomato, red onion $7
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • With lavosh, fruit compote, apple $14.50
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - TOM YUM SOUP $7.50
  • - WITH YOGHURT + MUESLI add $2.00
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • YOGHURT, MUESLI $5.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • Teriyaki Chicken Set $16.80
  • Vegie Curry $13.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Today's Special Bento N/A
  • Katsu Don Set $17.80
  • Salmon Bento $19.80
  • Katsu-tama Set $17.80
  • Sashimi & Unaju* Set $21.80
  • Italian sopressa, salami, black olive, artichoke $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Grilled chorizo, sherry, lemon $10
  • With lavosh, fruit compote, apple $14.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pesto Chicken · Pesto · Mushrooms · Cream $17
  • Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
  • Chorizo a la Plancha - Grilled Spanish sausage $10.5
  • Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Matador Peperoni · Jalopeno Peppers · Onion · Olives S: $14.5, M: $17.5, L: $20.5
  • Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
  • Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
The Potting Shed

The Potting Shed

location

Address

41/43 Bourke Rd, Alexandria NSW 2015, Australia

phone

Phone

0296992225

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 11 PM (Fri), 11 AM to 11 PM (Sat), 11 AM to 10 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Gluten Free , Modern Australian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Bar

Location
41/43 Bourke Rd, Alexandria NSW 2015, Australia