Address
87 Boundary Street, South Brisbane, Brisbane
The Purple Berry in West End Menu
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Nearby Sample Menus
- Beef $17.80
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Saltimbocca alla romana $28.50
- Pork fillet served in a white wine creamy sauce with cheese, ham and parsley
- Satay king prawn $21.00
- Crispy battered lemon duck $18.80
- Medium $13.20
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Vesuviana
- The lot
- Zuppa di cozze (mussels) $15.50
- Singapore chilli king prawn $21.00
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Fishermans Basket $19.00
- spanish mackerel seafood stick crumbed rings sea scollop prawn cutlet +600ml drink
- Seafood Salad $6.50
- Seafood Tub $2.50
- King Burger $11.00
- Greek Salad $6.50
- Bacon $0.50
- Chicken Nuggets $0.50
- Spring Roll $3.50
- Steak & ribs-all steaks are served with coleslaw and your choice of baked potato or chips. Add a sauce of your liking-mushroom gravy, peppercorn sauce, diane sauce, red wine jus, bearnaise sauce or a selection of mustards
- -For 4 $33.50
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Gourmet lamb sausages $22.50
- Gourmet lamb and caramelised onion sausages served on a bed of braised cabbage, creamy mashed potato and rosemary infused gravy
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Vegetarian risotto $22.50
- Roasted beetroot and feta risotto topped with a rocket and parmesan salad
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Eye fillet 250g $35.00
- Tasmanian grass fed MSA graded pure black
- Creamy chive mashed potato $5.50
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Fish burger $15.50
- Locally caught fish crumbed and served with vine ripened tomatoes, cucumber, red onion, oak lettuce and chef's tartare sauce
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Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black
- FETTUCCINE MARINARA - Prawns, scallops and calamari tossed in a fresh Napoli sauce with spinach, asparagus and parmesan $29.00
- MEDITERRANEAN LAMB - Grilled lamb pieces, Mediterranean vegetables, olives and fetta on a tomato base with garlic & mint labna $ 15.00 / $18.00
- NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00
- MOROCCAN LAMB CUTLETS (GF) - Moroccan spiced lamb cutlets with a walnut, red onion, grilled halloumi, sweet potato, sundried tomato, asparagus and rocket salad, dusted in crispy prosciutto $33.00
- STEAK TOPPERS -
- CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
- SPANISH OMLETTE - Spinach, mushrooms, tomato, onion, olives and cheese with either of ham or bacon and toasted ciabatta bread $16.00
- Sausage and Chips $8.50
- Extra beef $3.00
- Mixed vegetable with oyster sauce $13.00
- Prawn chips $3.50
- Lemon chicken(Fried rice) $8.50
- Combination chow mein $15.00
- Crispy chicken $14.50
- Lemon chicken $13.50
- Ginger beer $3.50
The Purple Berry
Phone
None
Opened hours
Monday: 5:00 AM – 6:00 PM, Tuesday: 5:00 AM – 6:00 PM, Wednesday: 5:00 AM – 6:00 PM, Thursday: 5:00 AM – 6:00 PM, Friday: 5:00 AM – 6:00 PM, Saturday: 5:00 AM – 6:00 PM, Sunday: 5:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Health Food
Features
Cafe
87 Boundary Street, South Brisbane, Brisbane
- West End Health Food Menus
- Townsville City Health Food Menus