Address
2/44 The Mall, Darwin City NT 0800, Australia
The Rabbithole in Darwin Menu
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Nearby Sample Menus
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Tempura imported prawn $12.00
- served with lime aioli
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Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
-
Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
-
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
-
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
-
Pan-fried Salmon $30.00
- with potato rosti saffron and tomato furnet
- Steamed Vegetables $8.50
- Banana Fritter with Ice Cream $9.00
- Squid with Chilli Bean Sauce $27.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- Squid in Black Bean Sauce $27.00
- Chicken Sweet Corn Soup $8.00
- Beef with Satay Sauce $27.00
- Vegetable Noodle Soup $15.00
- Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
-
Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
-
Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
-
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
-
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- - Add cheese $0.50
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- - Add cheese $0.50
- Homemade Beef Lasagna – per slice $7.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Plain Nan $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Cheese Nan $4.00
- Chese Chilly $4.00
- pappadums $0.50 ea
- Bhatluce $3.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Coffee (Piazza Doro) $4.5
- Pee Wee's Taste Plate - A gourmet tour of our Chef's entrees For 2 people: $38, For 3 people: $57
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Coke Zero $5.00
- Bottle Water $3.00
- Diet Coke $5.00
- Fanta Fanta $5.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- Red Wine Jus N/A
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Creamy Mushroom N/A
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Garlic Bread $6.50
- Creamy Mash Potato $7.95
- Peppercorn and Whiskey N/A
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- - Grilled chicken, beetroot tzatziki & salad $19.5
- + paprika fried potatoes +$4.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- BOWL OF CHIPS $6.50
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- - Eye fillet (250g) $36
- ADDITIONS -
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Wedges sour cream & sweet chilli $9
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- BBQ pork ribs seasoned wedges & homemade coleslaw $32
- 1 - Choose from one of the following salad selections -
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- - -
- SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
- 2 - Then add your favourite protein -
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- 2 Whole Chickens with 2 large sides* $47.25
- Pineapple $1.50
- Natural Cheddar Cheese $1.50
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- 1/4 Chicken $6.45
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- 1/2 Chicken $11.45
The Rabbithole
Phone
0889112342
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Cafe Food , Gluten Free , Tapas , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Waitstaff , Takeout , Bar
2/44 The Mall, Darwin City NT 0800, Australia
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