The Sangria Bar at Ole in Brisbane Menu

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Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey $14.00
Chocolate caliente con churros thick hot chocolate w/ Spanish donuts $8.00
Desayuno granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $21.00
Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce $15.00
Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread $15.00
Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon $14.00
Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $14.00
Sides homemade hash brown / tomato / mushroom / spinach / bacon / chorizo / morcilla / avocado / sourdough toast $4.00
Café -
- espresso / short macchiato / piccolo $3.50
- flat white/ café latte / cappuccino / iced coffee / long black / chai latte $4.00
Chocolate -
- hot chocolate w/ marshmallow $4.00
- ‘Spanish style’ hot chocolate - thick and chocolaty $5.00
Tea -
- English breakfast /peppermint /earl grey /green+jasmine $4.50
Juices -
- orange / cloudy apple /pineapple / cranberry / tomato $3.50
- virgin sangria (a combination of juices, lemonade) $7.50

SARDINAS Sardines (120gr tin) $9.00
MEJILLONES Mussels in escabeche (115gr tin) $13.00
CHIPIRONES Stuff ed baby squid in squid ink sauce (120gr tin) $13.00

SURTIDO Jamón serrano, manchego, San Simon, sobrasada, white anchovies, marinated olives, guindillas, crusty bread $32.00
JAMÓN SERRANO Mountain ham, sweet and soft (40 gr) $16.00
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) $18.00
PALETA IBERICO DE BELLOTA Acorn-fed iberian ham, minimum 2 years maturation (40 gr) $22.00

ALMENDRAS ESPECIADAS Spiced almonds V GF $5.00
ACEITUNAS Marinated Spanish olives GF V $6.00
PAN Y ACEITE DE OLIVA Fresh bread w/ Olé extra virgin olive oil V $8.00
PAN CON TOMATE Y JAMÓN Grilled sourdough rubbed w/ tomato and garlic, jamón (3) $12.00
OSTRAS Freshly shucked oysters, Pedro Ximénez vinegar, chives GF $15.00
ACEITUNAS FRITAS Deep fried crumbed olives stuff ed w/ goats cheese V $9.00
CROQUETAS Caramelised onion, thyme, manchego cheese (4) V $12.00
QUESO FRITO Fried manchego cheese w/ mojo picon (4) V $10.00
CALAMARES Crisp calamari w/ citrus salt and alioli $15.00
TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V $12.00
BOQUERONES White anchovies, shallot, chili, crispy bread $8.00
ESPÁRRAGOS A LA PARRILLA Grilled asparagus, coddled egg, Mahon cheese, bread V $13.00
TARTAR DE SALMÓN Salmon tartare, crème fraiche, toasted bread $15.00
PATATAS BRAVAS Crispy spiced potatoes GF V $9.00
SETAS Sautéed Swiss brown mushrooms, Pedro Ximinez shallots, Mahon cheese V $14.00
ANCHOVETA Y QUESO AZUL Anchovy, blue cheese and mint on toast $12.00
PULPO CON CHORIZO Grilled octopus, chickpea purée, chorizo, chilli vinaigrette GF $15.00
GAMBAS A LA PLANCHA Grilled Queensland prawns, shaved fennel, mojo verde GF $15.00
ALITAS DE POLLO Spicy chicken wings w/ red pepper alioli $13.00

SALMÓN ASADO CON AGRODULCE Cured and roasted salmon, glazed beetroot, pickled cucumber, horseradish cream GF $25.00
COCA MALLORQUINA Majorcan fl atbread, goat’s cheese, olives, onion jam, cherry tomato, rocket V $19.00
PESCADO A LA PLANCHA Pan fried barramundi, pea purée, pickled heirloom carrots, jamón, sherry dressing GF $25.00
CORDERO CON ESPECIAS Spiced lamb backstrap, yoghurt, preserved lemon, tomato, chickpea GF $23.00
CRUJIENTES VIENTRE DE CERDO Crisp pork belly, apple remoulade, morcilla GF $23.00

CORDERO Slow cooked lamb shoulder, seasonal vegetables, goat’s cheese, charred lemon, lamb gravy GF $56.00
POLLO Roasted boneless chicken, pipperada, potato salad GF $45.00
CARNE Grilled Cape Grim striploin, Pedro Ximénez braised beef cheek, shallot purée, horseradish, green leaf salad GF $58.00

PATATAS Cold potato salad, chorizo, watercress, mojo verde GF $12.00
VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V $12.00
TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF $13.00
VERDE Salad leaves, house dressing GF V $8.00

DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF $47.00
DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF $45.00
DE VERDURAS Mushroom, artichoke, cannellini beans, green peas, capsicum and saff ron rice GF V $43.00

MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus $12.00
CHURROS Spanish donuts, cinnamon and warm chocolate or dulce de leche $12.00
CREMA CATALANA Traditional cold set Spanish custard GF $13.00
TARTA DE ALMENDRA CON FRAMBUESAS Warm raspberry and almond tart, raspberry ice cream, almond praline $12.00
SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF $9.50

Frutas y Cereales granola, yoghurt, berries & honey $25.00 p/p
Tostada Vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $25.00 p/p
Desayuno Granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $25.00 p/p
Chocoalte Caliente con Churros thick hot chocolate, Spanish donuts $25.00 p/p
FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $40.00 p/p
FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $45.00 p/p
FIESTA MENU NO.3 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / RACIONES GRANDES: Cordero slow cooked $55.00 p/p
TAPAS Y PAELLA FIESTA - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / PAELLA: (Your choice of 2) Pael $55.00 p/p
Fiesta Aperitivo Mini Fiesta - ON ARRIVAL: Aceitunas Marinated Spanish olives GF / TAPAS: Pan con Tomate grilled sourdough rubbed with tomato & garlic, Jamón serrano / Queso Frito fried manchego, moj $25.00 p/p
Make your Fiesta Bigger -
- ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil $2.00 p/p
- Ostras freshly shucked oysters $3.00 p/p
- Coca Mallorquina caramelised onion, tomato relish, goat’s cheese, olives, rocket $5.00 p/p
- Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF $6.00 p/p
- ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard $5.00 p/p

Nearby Sample Menus

Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Soft Drinks (Can) $2.50
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90

Daily white fish $8
Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Seafood Sunomono Vinegared Seafood & Vegetables $13
Hiyayakko Cold Bean Curd served with Soy Sauce $7
Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
Oshinko Moriawase $5
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Prawn Tempura $6

Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00

Lamb Salad $12.50
Fresh or Toasted Chicken Wrap $7.50
Bacon $2.00
Haloumi Salad $9.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Ham $2.00
Crispy Chicken Tortilla Salad $11.50
Quiche with Salad or Chips $7.50

Lemontyne Two buttermilk pancakes served with lemon wedges, sugar crystals, cream and vanilla ice cream. $10.95
Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
Basket of Wedges $7.50
The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
- Includes your choice of a small orange juice OR black/white coffee. -
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95

Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Meat Lovers Macon, pepperoni and chicken $14.90
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80

Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Includes a takeaway coffee -
Salad Greens Verjus Dressing (V/GF) $6
Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28

BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
650ml Sipper Bottle Full of Soft drink $6.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95

Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
Fruit - fresh seasonal sliced fruit $19
Crunchy Chips - Served with tomato sauce $9
Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10

Elle Macpherson $16.00
- Scrambled eggs mix with bacon / cheese & hash browns / toast
Hollandaise sauce n/c
Genoa $25.00
- Sausages / onion rings / haloumi (2) / mash avocado / 1/2 salad / turkish bread / aioli
Strawberries $3.00
Olive oil n/c
Rooney $9.00
- Chocolate pancakes (4) / fresh strawberry / ice cream / garnish strawberry
Spinach fresh $3.00
Onions grilled $1.00

Ice chocolat $5.9
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Watermelon, orange $8.5
Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Detoxing - lemon green tea $7.5

CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
ADD 1 VEGETABLE $1.50

Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
Opawa Pinot Noir - marlborough, nz $49.90
Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Pizza Bread (V) - with house made pesto, Parmesan and Mozzarella $10.00
300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
250g Eye Fillet (GFA) - grain fed $36.50

Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Mount Franklin $2.00
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8