The Shelter Bar in Kangaroo Point Menu

Light Bites Light Bites
  • Hand Cut Fries - w/ roasted garlic aioli $7
  • Local avocado guacamole - w/ tortilla crisps and Main St hot sauce $8
  • Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs $10
  • Crostini - with tomato, boquerones & basil $8
Salume (selection of cold cuts) Salume (selection of cold cuts)
  • All served with fig jam, olives, pickles & swiss cheese N/A
  • Chicken & Pistachio Terrine $8
  • House made Pastrami $8
  • Iberian Salami $8
  • Try them all as a platter $20
Sumptuous Salads Sumptuous Salads
  • Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing $10
  • Spiced Quinoa - carmalised sweet potato, toasted seeds, baby spinach & vincotto $12
  • BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs $14
  • Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt $15
Cheese Board Cheese Board
  • Soft French goats curd, Victorian triple brie, Tassie gruyere N/A
Breakfast in Main Breakfast in Main
  • Watermelon and red papaya - w/ toasted seeds, orange blossom yoghurt $8
  • Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. $10
  • Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. $6.5
  • Local avocado on toast - smashed avo, salted ricotta, cherry balsamic, Turkish toast. $10
  • Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. $10
  • Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. $14
  • Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) $12
  • Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. $14
  • Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. $14
  • Sweet potato hash - toppad w/ smoked salmon, caper mayo, poched egg and petite salad. $16
  • Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. $12
  • Poached free range eggs w/ toasted corn bread and tomato jam. $12 /add smoked belly bacon $4
  • Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. $18
  • Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms $2 / $3ea / $4 / $3 / $4

Nearby Sample Menus

  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Vegetable $2.40
  • - Party Pies $2.10
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Homemade Sausage Rolls $4.00
  • Pumpkin and Vegetable (Veg) $5.70
  • Fresh Salmon $2.80
  • Lobster Salad $3.00
  • Mushroom and Tofu $2.80
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Mongolian Beef / Chicken From $7.50
  • Deep Fried Fish Fillet in Lemon Sauce $13.80
  • King Prawns (Green • Red • Yellow • Panang • Massaman) $16.80
  • Satay Mixed Vegetables $11.80
  • Lamb (Green • Red • Yellow • Panang • Massaman) $13.80
  • Steamed or Fried Duck with Crab Meat Sauce $17.80
  • Chicken Omelette $12.80
  • Beef with Seasonal Vegetables $12.80
  • Hawaiin burger $6.10
  • Crumbed Oysters N/A
  • Crumbed Fish $4.00
  • Chicken 'n' Prawn Roll $2.60
  • Cheeseburger $5.30
  • Chicken Kebab Wrap $6.00
  • Steak 'n' Egg burger $6.10
  • Fish Cakes $2.20
  • Large Spring Roll $2.30
  • Deep Fried Mars Bar $3.00
  • Seafood Bite $1.20
  • Sausage - Crumbed or battered $2.20
  • Salmon - A treat for anyone craving for grilled fish $9.50
  • Seafood Stick $1.20
  • All burgers and wraps comes with lettuce, tomato, onion and your choice of sauce. Sauces available: tomato, BBQ, mayonaise, sweet chilli and tartare. Bacon, egg, cheese, pineapple and beetroot are ava -
  • Chicken Tender - Crumbed chicken tenderloin $1.70
The Shelter Bar

The Shelter Bar

location

Address

Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane

phone

Phone

0733912266

clock

Opened hours

10 AM to 12 Midnight
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Bar Food , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Television ,  Bar

Location
Story Bridge Hotel, 200 Main Street, Kangaroo Point, Brisbane