The Vard Espresso - The Sydney Boulevard Hotel in Sydney Menu -

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Nearby Sample Menus

THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Bowl of Mash $4.00
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
Fish Pieces and Chips $5.00
Bowl of Steamed Vegetables $4.00
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Beef Lasagna Home made beef lasagna served with chips and salad $11.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50

Soup Homemade soup served with vienna crust. $5.50
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
All sandwiches (vienna, bread or wraps) -
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Croissant with ham and cheese $5.00
Croissant with jam $3.00

Braised seasonal vegetables wrapped in lotus leaf $24.80
Live lobster, stir fried with ginger and shallots OR deep fried with salt and pepper OR lobster meat with rice in supreme broth Market Price
Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
Stir fried live pipis with XO sauce Market Price
Stir fried live mud crab with garlic, dried chilli and black beans Market Price
Zilver's famous stir-fried live pipes Market Price
Seafood curry with pumpkin $31.80
Crispy skin chicken with ginger and shallots in soy sauce $17.80

Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Prawn Fritter (Two) $ 9.00
Steamed Prawns with Garlic $32.80
Stir Fried Snake Bean with Preserved Olive Leaves $19.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
Steak Fillets with Spicy XO Sauce $30.80
Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80

Sashimi With Tsukudani $13
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Yakimeshi (Egg Fried Rice) $6
Yakimeshi (Teppan Fried Rice) $6
Tori (Chicken With Onion, 250G) $27
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
Yasai Udon (Noodle With Veggies) $14

Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Black Forest each: $2.50, dozen: $27.00
Lemon Meringue each: $2.50, dozen: $27.00
Chocolate Sundae each: $2.50, dozen: $27.00
Pink Lady $50
Chocolate Brownie each: $2.50, dozen: $27.00
Valentine 14 N/A
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Salad of tomatoes, capers, basil and white balsamic $15
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Truffled potato mash $15
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
THREE COURSE $89
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Vegetarian udon $11.95
- noodle soup with vegetables
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Tempura udon $14.50
- prawn tempura and noodle soup

- TOM YUM SOUP $7.50
SOUP AND SALAD COMBO -
INDIVIDUAL FRUIT YOGHURTS $3.60
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
YOGHURT, MUESLI $5.00
VEGIE SNACKS $4.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50

Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
Seasonal Fruit $24.00
- natural yogurt
Green tea cake
Strawberry jam & Devonshire Cream
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Decadent Passionfruit truffle
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy