The Vine Coffee Roasters in Melbourne Menu

None

Nearby Sample Menus

  • Spaghetti alla marinara $23.50/$31.50
  • Great ocean road duck a l'orange $39.50
  • Selection of gelato & sorbets $14.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Potato & soft herb agnolotti, fennel & baccala $30.00
  • Pork belly parcels $14.00
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Croque Monsieur/Madame - ham, gruyere, bechamel & mustard toasted sandwich $16.50/$18.50
  • 89. West Lake Beef Soup $7.00
  • 190. Stir Fried Vegetables & Mushroom $22.00
  • 51. Stir Fried Noodles with Chicken $18.00
  • 74. Vegetarian Spring Roll (2) $7.00
  • (Egg, Fried Rice Base + $3.00)
  • 143. Satay Beef & Vermicelli in Clay Pot $24.00
  • 156. Szechuan Prawn $28.00
  • 139. Diced Chicken & Salty Fish with Bean Curd $24.00
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Café Latte $4.20
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Pineapple Juice from $3.90
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Gluten free bread add$1.50
  • Milkshakes (malt available) $5.40
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • STEAMED JASMINE RICE 4.00
  • SLOW ROASTED LAMB SHOULDER 39.00
    • green chili dahl, cucumber and yogurt
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • Stir fried green vegetables and deep fried tofu $15.80
  • Steamed BBQ pork buns (2pcs) $5.20
  • Duck & bamboo shoots cooked in chili broth & beer $24.80
  • Steamed vegetarian dumplings (4pcs) $6.40
  • Sichuan style fried rice with pork belly slices $11.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Steamed prawn dumplings (4pcs) $6.80
  • Lemon chicken $19.80
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
  • Rice $ 1.30
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Unagi Donburi $ 16.50
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Niku Udon $ 9.10
  • Yamato Seafood - Assorted seafood served on a sizzling hot plate with our tasty cocktail sauce $ 13.50
  • RICE $3.50
    • (Steamed rice)
  • KAISEN TEPPANYAKI $29.80
    • (Seafood combination served on sizzling plate)
  • Veg. $16.80
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • CHIRASHI SUSHI $20.90
    • (Variety of fresh fish spread over a bowl of vinegar rice)
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • De Bortoli 'Noble One' Botrytis Semillon 17.00
  • Heirloom Carrots 12.00
    • Snow peas, honey ginger glaze
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • DESSERT
  • SIDES
  • Pork Schnitzel, Cabbage, Apple Salad 24.00
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • SOUTHERN-FRIED CHICKEN BURGER 19.90
    • Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • Salmon 21.90
    • Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
  • Noodle tossed with pork-sauce $9.00
  • Fried rice with chicken in sweet chilli sauce $10.50
  • Black pepper chicken $19.00
  • Sizzling seafood tofu $19.00
  • Pancake stuffed with chestnut and pine nuts $3.50
  • Fried beef and hot chili on rice $10.00
  • Dumplings in soup with chilli (8 pcs) $10.00
  • Fried rice and beef with curry sauce $10.00
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Maple bacon butter popcorn $5.00
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Fried Tender Chicken (S/M) $17.00/$27.00
    • Deep fried tender chicken
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • Japchae $16.00
    • Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • Yaki Udon with Beef $13.00
    • Stir-fried Udon beef and vegetables
  • Pork Bibimbap
    • Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
  • - Ramyeon $2.50
  • BOWL $14.00
  • 12. Sliced Chicken
    • Pho ga
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • 85. A piece of Crispy Chicken $8.00
  • 64. Stir Fried Mix Vegetables $11.00
    • Rau cai xao
  • 72. Fried Wonton $6.50
    • Hoanh thanh chien
  • 31. Crispy Skin Chicken Corn with Rice $11.50
    • Com ga chien gion
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
  • Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Oolong tea $3.00
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
  • Coke Zero $4.00
  • Pickled radish roll 6 pieces per serve $7.00
The Vine Coffee Roasters

The Vine Coffee Roasters

location

Address

445 Swanston St, Melbourne VIC 3000, Australia

phone

Phone

0422816551

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
445 Swanston St, Melbourne VIC 3000, Australia