The Watershed in Sydney Menu

None

Nearby Sample Menus

  • BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Soup of The Day Homemade soup served with soda bread $6.00
  • Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
  • Bowl of Steamed Vegetables $4.00
  • T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
  • CAESAR SALAD (with grilled chicken fillets) $22.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • FILLET OF FISH (catch of the day) $37.90
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • The garden’s baked mac and cheese $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Mesculin, tomato, red onion $7
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic margherita, buffalo mozzarella $19
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • Salad of green beans with quinoa and pear $15
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Garden fries, aioli $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Coffe (Regular / large) $3.00 / $3.50
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • - -
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Classic margherita, buffalo mozzarella $19
  • Salt and pepper calamari $15.50
  • Brocollini, pickled red onion $8
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Two eggs any style with toast $ 7.00
  • BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
  • Chicken schnitzel with chips and salad $ 17.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Steak Sandwich $7.50
  • Chicken Burger $7.00
  • Wedges Small $3.80 / Large $4.50
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • - bacon $1.00
  • Deluxe Burger $8.00
  • - egg / cheese / pineapple $0.50
  • - Turkish bread / foccacia $1.00
  • Sashimi & Unaju* Set $21.80
  • MISO Bento $19.80
  • Wagyu Beef Curry $15.80
  • Hokkaido Bento $23.80
  • Tonkatsu Pork Loin Set $16.80
  • Shoga-yaki Pork Set $16.80
  • Chirashi Sushi & Tonkatsu Set $20.80
  • Curry Udon $12.80
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Garden fries, aioli $9.50
  • Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
  • Margarita – Roma tomato, bocconcini, basil and parmesan $14
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Classic battered fish and chips with watercress and tartare $16
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Hazelnut cream eclaits
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Seasonal Fruit $24.00
    • natural yogurt
  • Affogato $12.00
    • classic or macadamia
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Panzanella $26.00
    • mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
  • Gallery Breakfast $24.00
    • rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Spiced chicken wings, hot sauce $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Salt and pepper calamari $15.50
The Watershed

The Watershed

location

Address

Level 1, Harbourside Shopping Centre, 10 Darling Drive, Darling Harbour, Sydney

phone

Phone

0292829444

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 5:00 AM, Friday: 10:00 AM – 5:00 AM, Saturday: 10:00 AM – 5:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Location
Level 1, Harbourside Shopping Centre, 10 Darling Drive, Darling Harbour, Sydney
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