The Watershed in Sydney Menu

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
LARGE PLATE - Two Main & Any Three Sides $15.90
PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- Vegemite / peanut butter / nutella / marmalade $2.00
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
SMALL PLATE - One Main & Any Two Sides $12.90
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00

Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Prosciutto San Daniele $11.50
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Salt and pepper calamari $15.50
Grilled chorizo, sherry, lemon $10
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Spiced chicken wings, hot sauce $13
Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Spiced chicken wings, hot sauce $13
Garden fries, aioli $9.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, fetta, parmesan $22
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Roasted spanish chicken, spiced beans, cauliflower puree $32

VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A

BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Margherita Pizza fresh basil, garlic & mozzarella $11.00
Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Don't forget to add your favourite sauce $2.00 extra
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90

- Toasted $0.20
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Deluxe Burger $8.00
BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- egg / cheese / pineapple $0.50
Wedges Small $3.80 / Large $4.50

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Grilled fish and chips- fresh salad & tartare sauce $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Chicken caesar salad- with fresh grilled chicken breast $ 12.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00

Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
Peppered Loin of Kangaroo with sweet potato salad, chive crème fraiche & Pedro Ximenez jus $32.90
Green Peppercorn Sauce $2.90
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -

Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Salami – with spanish onion, olives, chili, rocket and parmesan $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19

Salt and pepper calamari $15.50
Garden fries, aioli $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Smoked scamorza, sliced potato, rosemary, maple $21
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Mixed Salad $7.00
Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
GRAND DUC - Caviar -
Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
Gratin potato $8
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
Mixed salad $7

Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Pumpkin, caramelised onion, fetta, parmesan $22
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Capsicum, fetta, herb arancini, tomato chutney $13
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50

The Watershed in Sydney Menu

Nearby Sample Menus

The Watershed

Inner Sydney > Sydney > The Watershed

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Level 1, Harbourside Shopping Centre, 10 Darling Drive, Darling Harbour, Sydney

Sydney Restaurants

Inner Sydney Restaurants

Nearby restaurants

Kobow

Seoul-Ria

CAFE ATRIO

Zest Salad & Juices

Salad Works

Knickknack Cafe

The G Spot Cafe and Bar

Haru Fusion Soju Lounge