Address
339 Pitt St, Sydney NSW 2000, Australia
The Wilmot in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Check the desserts board for daily specials N/A
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Chicken Nuggets and Chips $5.00
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Warm ham & cheese croissant $6.50
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Extras (double shot, soy, choc) $0.50
- Roasted mushrooms $3.00
- House baked muesli cookie $3.50
- Avocado $3.00
- Espresso $4.50
- Tortilla Espanola - Spanish Omelette $20.50
- Pulpitos a la Plancha - Baby BBQ Octopus $21.50
- Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Strawberries - with Cream or Ice Cream $11.00
- Tortilla Espanola - Spanish omelette $14.60
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Ocean Perch $29.50
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- - Add beer battered chips + $3.50
- - Vegemite / peanut butter / nutella / marmalade $2.00
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- Pan fried shrimp in Szechuan style $28.80
- Deep fried king prawn with sweet and sour sauce $31.80
- Zilver pigeon marinated in supreme soy sauce $29.80
- Steamed rice (per person) $2.50
- Roast duck $19.80
- Steamed oysters with XO chilli sauce and vermicelli Market Price
- Szechuan prawns $28.80
- Wok tossed king prawns with salted egg $34.80
- Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
- Chinese Broccoli in Ginger Sauce $19.80
- Sze Chuan Chicken $23.80
- Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
- Stir Fried with Preserved Olive leaves $73.00
- Beef and Egg Flower Chow Hor $25.80
- Stir Fried Snake Bean with Preserved Olive Leaves $19.80
- Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Pan seared barramundi, carrot puree, fennel salad $39
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Grilled chorizo, sherry, lemon $10
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Valentine 6 N/A
- Valentine 10 N/A
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 3 N/A
- Lemon Meringue each: $2.50, dozen: $27.00
- Dark Chocolate each: $2.50, dozen: $27.00
- Valentine 2 N/A
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
- Greek Salad w/ imported fetta cheese $13.40 / $17.60
- Chicken Egg & Lemon Soup $7.00
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
- Classic margherita, buffalo mozzarella $19
- Pumpkin, caramelised onion, fetta, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- The garden’s baked mac and cheese $9.50
- Grilled chorizo, sherry, lemon $10
- Salt and pepper calamari $15.50
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- CAKE VARIETIES Choc Vanilla Cheesecake or Tiramisu $11
- CALAMARI/CHIPS $15
- HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
- PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
- Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Seafood Pie w/ snapper & creamy mash $16.90
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Margherita Pizza fresh basil, garlic & mozzarella $11.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- - Toasted $0.20
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Bacon & Egg Roll $5.00
- Extra: -
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - Roll $0.60
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Please ask our waitperson N/A
- Please ask our waitperson N/A
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Spiced chicken wings, hot sauce $13
- Marinated sicilian olives $7
- Brocollini, pickled red onion $8
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The Wilmot
Phone
0280278000
Opened hours
Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 – 11:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Fusion , Gluten Free , Modern Australian , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Business meetings , Reservations , Valet Parking , Seating , Highchairs Available , Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Wine and Beer , Groups , Fine Dining
339 Pitt St, Sydney NSW 2000, Australia
- Sydney Australian Menus
- Sydney Fusion Menus
- Sydney Gluten Free Menus
- Sydney Modern Australian Menus
- Sydney Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Fusion Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Vegetarian Menus