Three Little Pigs Tavern in Brisbane Menu

None

Nearby Sample Menus

  • - Small / Medium / Large
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • - Mini Mince $3.60
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Chai Latte N/A
  • Cappuccino N/A
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Sourdough Loaf – serves 2 $7.50
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Haloumi Salad $9.50
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Bacon $2.00
  • H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Bowl of Chips $5.50
  • Garden Salad $6.50
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
  • Tunnel of Fun Crepe filled with ham and cheese, topped with a ring of pineapple and served with chips. $7.50
  • Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Chocolate Jewels Two chocolate pancakes served with chocolate ice cream, cream and our homemade chocolate sauce. $12.95
  • Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Small Chips S $3.60 / L $5.00
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Smokey BBQ beef ribs $14
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
  • VERDURA grilled vegetables $7.00
  • CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
  • - BOLOGNAISE beef & tomato ragu, parsley, parmesan $26.00
  • - PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • RISOTTO (GF) -
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Includes a takeaway coffee -
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Japanese Egg Omelette $2.80
  • Mushroom and Tofu $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
  • Sunday Interactive Dinner Experience $69
  • Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
  • Sautéed mushrooms $12
  • Selection of ice cream - Vanilla, strawberry & chocolate $16
  • Watermelon, orange $8.5
  • Antioxidant - Goji-berry green tea $7.5
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Ice latte $4.9
  • Cleansing - acai-berry green tea $7.5
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Detoxing - lemon green tea $7.5
  • Ice long black $4.5
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • GARLIC PIZZA BREAD - or herb pizza bread $8.50
  • SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
  • GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • 200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
  • seasonal vegetables (V) (GF) $6.00
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Vegetarian Curry Puff $7.90
  • Jelly Fish and Shredded Chicken Noodle in Spicy Sauce $12.90
  • Hainanese Chicken Rice $10.90
  • Mixed Vegetables Laksa $10.90
  • Hokkien Style Combination Fried Noodle $12.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Vietnamese Style Lemon Grass Pork with Rice $11.90
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
Three Little Pigs Tavern

Three Little Pigs Tavern

location

Address

Stafford City Shopping Centre e12/, 400 Stafford Rd, Stafford QLD 4053, Australia

phone

Phone

35861006

clock

Opened hours

10 AM to 9 PM (Mon-Sat), 10 AM to 8 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Modern Australian , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Child-friendly

Location
Stafford City Shopping Centre e12/, 400 Stafford Rd, Stafford QLD 4053, Australia