Three Locals in Fairfield Menu

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Nearby Sample Menus

Charcoal BBQ King Prawns & Green Mango Salad - Charcoal bbq king prawns served on a bed of green mango salad (or green apples when not in season) with mum's special sauce $27.90
Green Chilli & Basil Mussels - Stir fried fresh green mussels with chilli jam, basil and chilli $17.90
Raw Salmon Salad - Goi Pa - Finely chopped raw salmon tossed with anchovy sauce, lime, Spanish onions, fresh Asian herbs and toasted ground rice powder $20.90
Lao Papaya Salad - Tam Mak Hoong - The most popular Laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papaya, cherry tomatoes, sour lime, chilli, crab paste, $12.90
Chicken Feet Salad - De-boned chicken feet tossed with coriander, shallots, fresh chilli, mint leaves, peanuts and red onions dressed in fresh lime and fish sauce $13.90
Beef, Chicken or Pork $12.90
Coconut Chicken Soup - Tom Ka Gai - Spicy, sour hot soup. Coconut milk, galangal, lemon grass, kaffir lime leaves, mushrooms, coriander and chicken $12.90
Thai Papaya Salad - Som Tam - Combining the fresh ingredients mixed in a mortar. Shredded green papaya, cherry tomatoes, sour lime, chilli, fish sauce. Giving you a sweet, sour and spicy hit $12.90

Sauce - Tomato N/A
So Salad $4.95
Gravy Regular $3.75
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Kentucky Burger $7.95

Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce -
Fried Rice with Extra Eggs $10.00
Vegetable $12.00
Sunny Pork (Moo Dat Doo) $10.00
Spring Rolls (Poh Pla 5 pcs) - Pork mince, vegetable and vermicelli in pastry $8.50
Larb - Tossed diced meat with fresh herbs, lemon, anchovy sauce and roasted rice powder -
Golden Wings (Tod Peek Kai 6 pcs) - Crispy and succulent chicken wings $8.50
Chilli and Basil (Pad Kapoa) - Choice of meat, bamboo, chilli and fresh basil -

- ORANGE PEKOE Uses long twisted leaves that produce a medium-bodied, bright copper infusion. With hints of sugar cane and sweet sultanas. -
- REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
ARROSTO DI BARBABIETOLE Roast baby beetroot, basil custard, caramel walnuts, edible flowers & beetroot breadcrumbs $18.00
DEGUSTAZIONE PIATTO Tasting platter consisting of: Italian doughnuts, cinnamon sugar & dulce de leche Honeycomb semifreddo, salted peanut caramel, banana, coconut and white chocolate Belcolade $29.00
PUR’E E PATATE Potato purée with white truffle oil $10.00
- ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -
CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00

Fruit Salad - reg / large $5.00 / $7.00
Garlic dip ( reg / large) $1.00 / $6.00
1 grilled fish, chips and salad $12.00
Homos ( reg / large) $5.00 / $6.50
1/2 chicken + chips $11.00 / $14.00
lemon and herb chicken $8.00
1kafta, 1 chicken shich, 1 lamb shish, with homos, chips and salad $18.00
Pastas - reg / large $6.00 / $8.00

GRANO MANZO NUTRITO Grainge 300 day grain fed Black Angus fillet, truffle butter, king mushroom & muscat veal jus $44.00
POLENTA FRITTA Fried polenta chips with gorgonzola sauce $10.00
- CHAI Great in winter to warm the cockles, Chai provides a calming boost on even the most wild and woolly day. -
TEA Our T2 Tea range is available in black, herbal and organic varieties: $4.00
MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine $19.00 - $26.00
MANZO ALLA GRIGLIA serves 2 - please allow a minimum of 30 minutes Angus Cape Grim “tomahawk” rib eye on the bone served with confit garlic purée, salsa verde, caramelised eschallots & roast $82.00
- ENGLISH BREAKFAST A traditional blend of Sri Lankan broken-leaf teas. -

ZAFFERANO RISSITO Saffron & zucchini flower risotto, lemon zest & goats curd $19.00 - $26.00
CROSTATA DI PERE Caramelised pear tart, nut brown butter gelato & butterscotch $15.00
- REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. -
CONFIT DI ANATRA Dutton Park confit duck, beetroot puree, raisins, rocket, almonds & fig vincotto $30.00
GAZPACHO DI POMODORO ZUPPA Tomato gazpacho soup, scallop tartar, yabbie tails, lemon pressed olive oil & chives $19.00
CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto $19.00
MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate $15.00
- PEPPERMINT A bright and golden-green infusion with a powerful aroma and sensationally minty, -

Three Locals

South-Western Sydney > Fairfield > Three Locals

Address

127 Station St, Fairfield VIC 3078, Australia

Phone

0390786579

Email

nick@threelocals.com.au

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM