Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
Dessert
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Crème brulee of the day - Traditional French custard $20
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Soft Drinks (Can) $2.50
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Sourdough Loaf – serves 2 $7.50
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22
Porridge - Caramelised banana, honey, brown sugar $12
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Ice latte $4.9
Double the detox - pomegranate green tea $7.5
Mango, pineapple $8.5
Banana $8
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
6:30 AM to 10 AM, 12 Noon to 2:30 PM, 6 PM to 10 PM (Mon-Thu), 6:30 AM to 10 AM, 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Fri), 6:30 AM to 10:30 AM, 12 Noon to 2:30 PM, 5:30 PM to 10:30 PM (Sat), 6:30 AM to 10:30 AM, 12 Noon to 2:30 PM, 6 PM to 10 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian
,
Gluten Free
,
International
,
Modern Australian
,
Seafood
,
Vegetarian
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
Kid Friendly
,
Seating
,
Buffet
,
Highchairs Available
,
Street Parking
,
Special Occasion Dining
,
Serves Alcohol
,
Child-friendly
,
Full Bar
,
Waitstaff
,
Groups