Address
35 High St, Berwick VIC 3806, Australia
Ticklemypickle in Berwick Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Crumbed Calamari - Fresh calamari rings crumbed served on a bed of fresh spinach, sundried tomato and red onion salad, a side of tartare sauce, a lemon wedge and chips. $24.90
- Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
- Tortellini Carbonara - Veal and sage tortellini in a cream sauce with sautéed onion, garlic, bacon, mushrooms and egg, topped with shavings of parmesan cheese $23.90
- Penne Sicilliana - Spicy salami, olives, spring onions and capsicum tossed in a rich Napolitana sauce. $21.90
- Scallop and Salmon Mornay - Cooked in white wine sauce, overbaked with cheese and served with rice and salad. $28.50
- Potato Wedges - Served with sweet chilli sauce and sour cream. $8.50
- Shrimp Cocktail - Shrimp marinated in brandy, served on salad and topped with a home made cocktail sauce, garnished with a lemon wedge $13.50
- Fisherman’s Basket - Battered fish fillet, crumbed calamari and pan-fried prawns all served on chips with a side of home made tartare sauce and a salad $28.90
-
Primary beef burger $19.50
- Brioche bun, asian sauce, slaw , citrus mayo, rosemary sea salt chips
- Egg and bacon on sour dough toast $7.50
-
Potato wedges $9.00
- Sour cream, sweet chilli
-
Potato rosti tack (gf) $19.50
- Maple bacon, avocado, poached eegg, hollandaise
-
Corn fritters (V) $18.00
- Avocado, roquette, red onion, sour cream, sweet chilli sauce, great with bacon add $4.5
-
Gluten free toast extra $1.50
- Add avocado, oven roasted tomato, spinach, oven roasted mushrooms
- Fish and chips $8.50
- -WIth spinach (florentine) (V) $16.00
- Fish Souvlaki - Lettuce, Onion, Tomato, Garlic Sauce $9.50
- Scallop $1.90
- Egg Double Bacon Burger - Lettuce, meat, egg, bacon, sauce $6.00
- Gluten Free Flake $5.50
- Onion Rings $0.80
- Spring Rolls $2.50
- Potato Cake $1.00
- Pack for Two - 2 fish /2 dim sims/ 2 potato cakes/ chips $17.90
- South Melbourne Dim Sim (Fried Only) $1.90
- Minimum $3.80
- Pineapple Fritter $1.80
- Chicken Schnitzel $ 5.50
-
Nugget Pack $ 6.50
- 5 Chicken Nuggets, $2 Chips
- Pickled Onions $1.20
- Mars Bar In Batter $2.90
- Barracouta (Fried/Grilled) $5.30/$5.60
- 4 Stagioni - Tomato Base, Mozzarella, 4 Corners - Leg Ham, Sauteed Mushrooms, Artichokes, Hot Salam R: $13.5, L: $18.5
- Australiana - Tomato Base, Mozzarella, Bacon, Egg, Onion R: $13.5, L: $18.5
- Gorgonzola - Tomato Base, Mozzarella, Gorgonzola, Hot Salami, Spanish Olives R: $13.5, L: $18.5
- Atlantica - Tomato Base, Mozzarella, Capers, Salmon, Fresh Dill, Mayonnaise Dressing R: $15.5, L: $19.5
- Trentina - Tomato Base, Mozzarella, Sopressa, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
- Supreme (Brian) - Tomato Base, Mozzarella, Leg Ham, Hot Salami, Grilled Capsicum, Sauteed Mushroom, Spanish Olives, Fresh Tomato (Cooked), Chilli, Onion R: $15.5, L: $19.5
- Pomodoro - Tomato, Oregano, Garlic & Onions $15.5
- La Zucca - Pumpkin, Spinach, Gorgonzola, Cream, Onion, Cracked Pepper $17.5
- Banquet C - Tom Yum (Spicy Thai Seafood), Curry Puff & Prawn Spring Roll & Malaysian Chicken Satay, Roasted Duck, Seafood, King Prawn Claypot, Rice, Scallops, Dessert, Tea or coffee $39.50 per person
- Soft Drink Can $1.50 / 1.25l Bottle $4.50
- Thai Red Curry Chicken $13.80
- Seasame Prawn Toast ( 2pcs) $5.80
- Chicken Curry Ayam - Malaysian chicken curry with combination of herbs and spices $15.80
- Crispy Chciken Drumette ( 3pcs) $4.80
- Vegetarian and Tofu $14.80
- Tom Yum Seafood Combo - Stir fry thick egg noodles in Tom Yum sauce and seafood $15.80
- Naam Tod - Northern authentic Thai fermented pork sausages. $14.00
- Panang Curry (Chicken, Beef or Pork) - Panang curry with coconut milk, beans, carrot and capsicum served with shredded kefir lime leaves. $15.00
- Duck $18.00
- Pad Kratiam (Chicken, Beef or Pork) - Garlic & pepper with spring onion served on a bed of lettuce. $13.00
- Gai Yang - Marinated grilled chicken thigh served sliced on a bed of lettuce with sweet chilli sauce. $14.50
- Seafood Mor Din - Stir fried mixed seafood in ginger based sauce with mixed vegetables. $20.00
- Vegetarian $12.50
- Pad See Ew (Chicken, Beef or Pork) - Stir fried thick rice noodles and delicious sweet soy sauce with egg, carrot and Chinese broccoli. $13.50
- Strawberry Fields Torte $30.95
- Boston Mudcake $28.95
- Tropical Torte $29.95
- Tiramisu Torte $29.95
- White Gold Mudcake $28.95
- White Cherry $99
- Passionfruit $25.95
- Chocolate Dipped Strawberries $1.5
- Cheeseburger $5.30
- Chicken 'n' Prawn Roll $2.60
- Pineapple $0.40
- Bacon 'n' Egg burger $4.90
- Potato Scallops $0.60
- Double Bacon $6.20
- Seafood Basket N/A
- Hamburger Works $6.50
- Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
- Lemon Grass Chicken - thick egg noodle stir fried with chicken & vegetables in lemon grass sauce (Large/Small) $10.50/$7.50
- Ginger & Shallots Beef or Chicken with Vegetables $11.50
- Mongolian Beef or Chicken with Vegetables $11.50
- Curry Laksa Seafood (Soup) - thin rice noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in curry & coconut milk soup $11.95
- Garlic Prawns Noodle - thick egg noodle with perfect king prawns (5), shrimps & vegetables in garlic sauce (Large/Small) $12.95/$9.95
- Seafood Mee Goreng - thick egg noodle with prawn, shrimp, squid, seafood meat, fish cake & vegetables in mee goreng sauce (Large/Small) $11.95/$8.95
- Teriyaki Chicken Noodle - thick egg noodle fried with chicken & vegetables in teriyaki sauce (Large/Small) $10.95/$7.95
- Five: Roasted vegetable; roasted zucchini, mushroom, roasted capsicum, pumpkin, eggplant, onion, ricotta, & mozzarella cheese drizzled basil pesto v $17.00 / $21.00
- Four: Tandoori chicken, corn, mozzarella, rocket & yoghurt raita $17.00 / $21.00
- Vegetarian Sri Lankan spicy pan roll w yoghurt raita [each] $4.50
- Rocket, walnut & blue cheese salad w honey dressing v ç $9.90
- Banana mousse & sherbet w nutella, sable crumb, hazelnut snap & rum jelly $14.00
- ambrosia graze plate of crisp chicken ribs; Spicy Chorizo sausage; lemon pepper & sea salt calamari; Kalamata olives & dip w fresh bread & chef’s selected graze item $27.00
- Roasted Pumpkin & Spinach risotto v with Chicken $25.00
- Oysters served natural $6.00 / $16.50
- Fried Seafood Stick N/A
- Star Mini Muffin N/A
- Party Pies N/A
- Baked Cardinal Fish N/A
- Fruit Tart N/A
- Curry Lamb N/A
- Roast Lamb Ribs N/A
- Chicken & White Jelly Soup N/A
- Granita $3.50
- Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
- Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
- Bolognese Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh basil sauce $13.90 / $16.60
- Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
- Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
- Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum $10.40 / $12.80 / $16.00
- Iced Coffee or Iced Chocolate $5.30
- Nuggets & Chips $12.90
- Mini Pizza (ham & cheese) $10.90
- Eye fillet Steak - Tenderloin of eye fillet steak, chargrilled cooked to perfection, served with mash potatoes and vegetables, gratinated with gorgonzola blue cheese and a rich port red wine sauce $35.90
- Signature Scallops - Deep sea scallops, with cream duxelle mushrooms and gratin parmesan Also available with garlic butter sauce Served with mini toasted ciabatta $18.50
- Caesar Salad - Baby cos lettuce, crispy bacon, crunchy garlic croutons, anchiovies, shaved parmesan cheese with traditional Caesar dressing (with chicken $6/prawn cutlets $9/smoked salmon $9) $19.90
- Chicken Schnitzel with chips $13.90
- Spaghetti Bolognese $12.90
- Trio of Dips - Selection of homemade fresh dips, served with grilled Ciabatta $16.90
- American spare ribs with a tangy bbq sauce, served with chips & mixed leaves salad $29.90
- Margarita oregano $13.90 / $17.90
- The lucia ham, green peppers, mushrooms & anchovies $13.90 / $17.90
- Marinara supreme seafood marinara mix, olives & anchovies $15.90 / $19.90
- The lot ham, salami, mushrooms, green pepper, olives, shrimps, onions & pineapple $15.90 / $19.90
- Side mixed vegetables $4.50
- Kids parma and chips $8.90
- Burger beef & onion $13.90 / $17.90
Ticklemypickle
Phone
0397071072
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , French , Health Food , Middle Eastern
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Street Parking , Digital Payments , Outdoor Seating , Waitstaff , Takeout , Cafe
35 High St, Berwick VIC 3806, Australia
- Berwick Australian Menus
- Berwick Cafe Food Menus
- Berwick Coffee and Tea Menus
- Berwick French Menus
- Berwick Health Food Menus
- Berwick Middle Eastern Menus
- South Eastern Outer Melbourne Australian Menus
- South Eastern Outer Melbourne Cafe Food Menus
- South Eastern Outer Melbourne Coffee and Tea Menus
- South Eastern Outer Melbourne French Menus
- South Eastern Outer Melbourne Health Food Menus
- South Eastern Outer Melbourne Middle Eastern Menus