Tikka Tango in Maylands Menu

None

Nearby Sample Menus

Grilled Chorizo 15.90
- with crisp pancetta, fried eggs & romesco sauce served with organic sourdough bread
Nutty Banana 12.90
- Bananas, peanut butter, maca and raw cacao blended with rice milk topped with buckwheat granola & fresh kiwi
SMALL WEDGES 5.90
* sorry no alterations to vegan options
CLASSICS
Acai + Chocolate 12.90
- Acai, bananas & raw cacao blended with rice milk topped with housemade buckwheat granola, goji berries & kiwi fruit
Vege-licious 13.90
- Corn and pea patty, fresh tomato, carrot, Spanish onion, Swiss cheese, baby spinach topped with mayo
Sat & Sun until 3.30pm

Salmon $9
Miso Soup $3
Tempura - A combination of prawns, fish and assorted vegetables deep fried in a light crispy batter $19
Salmon + Avocado $9
Salmon $9
Tuna $4.5
Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls $20
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. $4.5

Vegetarian - roasted capsicum, mushroom, onion, olives and sun dried tomato in a napoletana sauce $16.50
Ham and Chicken - tomato, cheese, ham and chicken (Small/Medium/Large/Family) $16.50/$21.80/$26.80/$30.00
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Veal Cotoletta - crumbed veal schnitzel $16.50
Wedges $9.00
Calzone Vegetarian - tomato, cheese, spinach, fresh mushrooms, olives and roasted capsicum, topped with our home made napoletana sauce and parmesan cheese $19.00
Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50

Chicken shaslick pack ( 2 chicken shaslick, pita, 2 salad) $12.9
Steak burger $8.0
Steak sandwich plain: $7.5, lot: $9.0
Felafal burger $6.7
1 pc fish & chips $7.5
Schnitzel chicken / veal burger plain: $6.4, lot: $8.2
Tobouli, chicken, caesar, chicken pesta, bacon caesar reg: $4.5, med: $6.0, lrg: $8.0, X-lrg: $9.9
Spring roll $3.0

300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90
Gluten Free base available $4 extra (9'' Only) REGULAR 9 inch / LARGE 12 inch / FAMILY 15 inch
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans $26.90
ZUPPA DEL GIORNO Please refer to the specials board (winter only Refer to specials board
THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies $18.90 / $22.90 / $26.90
CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives $16.90 / $20.90 / $24.90
SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette $22.90