Address
Basement, 44 Bridge St, Sydney NSW 2000, Australia
Tokonoma Sydney in Circular Quay Menu
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None
Nearby Sample Menus
- Local Flathead fillets $42.30
- Whole Grilled Snapper – with chilli, ginger and coriander glaze, served with steamed rice $45.90
- Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi from $119.00
- Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
- Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
- Spring Special $30.00
- Whole WA Lobster Mornay $68.30
- Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
- Berkshire pork, crispy pressed, pine nut crusted loin, confit belly, morcilla sausage, sweet potato, apple, jus $39
- Moreton Bay bugs, king prawns, golden beetroot, apple, sorrel, hazelnut, aioli $27
- Semi hard cheese, fresh dates, walnut bread $19
- Oysters, crab, Moreton Bay bugs, scampi, prawns and marron on ice with mayonnaise and cocktail sauce $135
- Hazel & Alexander - Remy Martin VS, Frangelico, Creme de Cacao, Angostura bitters, cream $19
- T2 Oriental Tea - Sencha; Really Russian; Chai; Buddha Tears $4.5
- Seared scallops, kohlrabi remoulade, sorrel, white anchovy, sourdough crumbs $27
- Blue, fig and walnut loaf, rosemary flat bread $19
- - Bumper Special $7.70
- - Bumper Special $8.00
- Fish ‘N Chips in a basket $14.50
- - With cream $11.00
- Apricot Nectar $4.70
- Affogato $6.00
- Fried Egg $3.00
- Tooheys Extra Dry 5 Seed Alcoholic Apple Cider $7.40
- Ham - cheese, tomato & Dijon mustard $10.0
- Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
- Spicy Cajun Chicken - chicken, jalapeno, red onion & BBQ sauce $16.0
- Marco Polo - Cajun chicken, caramelised onion & fresh capsicum $14.0
- Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
- Chicken Delight - Cajun chicken, bacon, spinach & Caesar dressing $14.0
- Acapulco - leg ham & pineapple $14.0
- Add any vegetable $0.5
- Beetroot & goats curd $10
- Salt and pepper soft shell crab with green papaya & thai style herbs $23
- Soup of the day with sourdough $15
- Casarecce with slow braised lamb shank tomato sugo & green peas $31
- Marinated sicilian & kalamata olives $6.50
- Crispy skin duck polenta & grilled radicchio heart apricot sauterne jus $39
- Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
- Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
- - With sliced grilled chicken breast $25.00
- SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
- EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
- BOWL OF CHUNKY THICK CUT CHIPS $9.00
- VEAL PIZZAIOLA Tender veal pieces pan fried in white wine then coated in Napolitana sauce, fresh parsley and black olives. Served with vegetables or chunky thick cut chips & salad $33.00
- LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
- SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00
- CAESAR SALAD Cos lettuce, bacon, croutons, egg and Parmesan cheese $20.00
- Enjoy In N/A
- Hazelnut Torte N/A
- Longueur Passion N/A
- Hazelnut Torte Macadamia N/A
- Guylian Cream Liqueur Praline N/A
- Guylian Belgian Hot Chocolate N/A
- Espresso Long Black N/A
- Dark Chocolate Raspberry Cheesecake N/A
Tokonoma Sydney
Phone
0292518185
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Reservations , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff
Basement, 44 Bridge St, Sydney NSW 2000, Australia
- Circular Quay Asian Menus
- Circular Quay Gluten Free Menus
- Circular Quay Japanese Menus
- Circular Quay Sushi Menus
- Inner Sydney Asian Menus
- Inner Sydney Gluten Free Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus