Topnosh Bistro - Thirroul Leagues & Rec Bowling Club in Wollongong Menu

BREADS & ENTREES BREADS & ENTREES
  • Garlic Bread $4.50
  • Wood Fired Herb Bread $4.50
  • Wood Fired Bruschetta $8.50
    • Tomato, Spanish onion, basil & balsamic glaze
  • Bread roll $0.50
  • Chilli Garlic Prawn Hot Pot $15.00
    • Served with garlic bread & side salad
  • Salt & Pepper Squid $15.00
    • Served w garden salad & lemon aioli
SALADS SALADS
  • Chilled Thai Beef Salad $16.50
    • w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
  • Caesar Salad $13.50
    • w/crispy bacon, croutons, egg &smp; parmesan w house made Caesar dressing
  • Grilled Halloumi Salad $15.50
    • Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
  • Traditional Garden Salad add Chicken $5
    • All Salads – add Prawns $7.5
SNACKS SNACKS
  • Bowl of Chips $6.00
  • Bowl of Wedges w/sour cream & sweet chili sauce $9.00
  • Calamari & Chips $10.00
  • Mexican Nachos $16.00
    • Toasted corn chips, minced beef, jalapeños, kidney beans, melted tasty cheese, topped with sour cream, guacamole & tomato salsa
  • Vegetarian Bean Nachos $16.50
    • w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa
BURGERS BURGERS
  • Portuguese Chicken Breast Burger $13.00
    • with sweet chili aioli
  • House Made Boatshed Burger $14.00
    • Beef, bacon & cheeseburger with bbq sauce
  • Chicken Schnitzel Burger $13.00
    • w/lettuce, tomato & pesto rocket aioli
  • Halloumi Burger $15.00
    • w/rocket pesto aioli, lettuce, tomato & roasted field mushrooms
PASTA PASTA
  • House Made Gnocchi $15.00
    • w/ roast pumpkin sauce, pine nuts & sundried tomatoes
  • Spaghetti Bolognese $14.00
  • Risotto of the day $15.00
KIDS MEALS $8.00 KIDS MEALS $8.00
  • Crumbed chicken schnitzel & chips
  • Flathead tail & chips
  • Junior Cheeseburger & chips Spaghetti bolognaise
  • Pizza w/Napoli sauce & cheese
  • Bangers & Mash
NIGHT SPECIALS NIGHT SPECIALS
  • Mon – Steak or Fish w/Chips & Salad $10.00
  • Tues – Fish or Steak w/Chips & Salad $10.00
  • Wed – Chicken or Veal schnitzel w/chips & salad Parmy $3 10.00
  • Thurs – Pizza (classics) or Pasta $10.00
  • Sun – Kids eat FREE (cond apply) $10.00
HOUSEMADE DESSERT ALL $7.50 HOUSEMADE DESSERT ALL $7.50
  • Sticky Date with Butterscotch Sauce
  • Cheesecake
  • Cake of the day
LUNCH MENU SPECIALS members $8.50/non members $10.00 LUNCH MENU SPECIALS members $8.50/non members $10.00
  • Beer Battered Fish, Chips and Salad.Chicken Schnitzel and Chips
  • Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
  • Spaghetti Bolognese
  • Ham, Cheese & Tomato Toasted Sandwich w Chips
  • Bacon, Lettuce & Tomato Toasted Sandwich w Chips
  • Roast Of The Day
MAINS FULL/HALF MAINS FULL/HALF
  • Chicken Schnitzel $20.00/$14.00
  • Veal Schnitzel $20.00/$14.00
  • Crumbed Lamb Cutlets $20.00/$24.00
    • w/garlic chat potatoes & broccolini & gravy
  • Grilled Chicken Oscar $22.00
    • w/asparagus, grilled prawns & hollandaise sauce
  • Bangers (3) & Mash $14.00
    • w/peas and onion gravy
FRIED FROM THE GRILL FRIED FROM THE GRILL
  • 200gm Sirloin steak $15.00
  • 300gm Scotch fillet $25.00
  • 400gm Rump steak $24.00
  • Surf & Turf $33.00
    • (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
  • Sauces $2.00
    • Pepper, Dianne, Mushroom, Béarnaise, Hollandaise, Onion gravy 2 (Plain gravy complementary)
SEAFOOD SEAFOOD
  • Beer battered Flathead $19.00/$13.00
    • w/chips, salad & homemade tartare sauce FULL/HALF
  • Pan Fried Barramundi $22.00
  • Atlantic Salmon $24.00
  • Boatshed Fishermans Basket $27.00
    • w/beer battered flathead, salt & pepper squid, calamari, scallops & prawns served with chips & salad & tartare sauce
PIZZAS PIZZAS
  • Margarita $15.00
    • Diced tomato, mozzarella finished with oregano & garlic
  • Vegetarian $15.00
    • Mushroom, juicy pineapple, diced tomato, capsicum, kalamata olives, cheddar, onion & oregano finished with aioli drizzle
  • Supreme $15.00
    • Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
  • Hawaiian $15.00
    • Double smoked ham, juicy pineapple & mozzarella
  • Pepperoni $15.00
    • Lots of pepperoni & mozzarella
  • Meat Lovers $15.00
    • Streaky bacon rashers, smoked ham, pepperoni, Italian sausage, lightly seasoned beef on rich BBQ sauce
  • Tandori Chicken $17.00
    • Spanish onion, capsicum, spinach topped with taziki
  • Hot & spicy $17.00
    • Spicy jalapenos, lightly seasoned beef, pepperoni, Italian sausage, diced tomato, onion & chili flakes finished with sweet chili aioli drizzle
  • Seafood $18.00
    • Succulent prawns, scallops, mushrooms, juicy pineapple, capsicum, & onion

Nearby Sample Menus

  • Mushroom & Smoked bacon arancine $17.90
    • with parmesan crisp, oregano and arrabiata sauce
  • Kilpatrick 1 dozen $30.90
  • HOT:
    • whole baked lobster, scallops in shells, oyster mornay, oyster kilpatrick, black mussel arabiata, grilled fish fillet, crispy semolina squid, prawn cigars, baby octopus, Moreton Bay bugs and potato fries
  • Chef's desset tasting plate for two $24.80
    • accompaniment with assorted sweets and sorbet
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Anchorage Seafood trawler for two $200.00
  • Combination Oyster plate of your choice 1 dozen $32.90
  • Hot:
    • Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
  • Grilled Baby Octopus (gf)
    • Tender balsamic marinated baby octopus
  • French Toast $15.50
    • Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits.
  • Braised lamb $6.00
  • Chips (v, gf)
    • Your choice of house made hand cut chips or sweet potato fries served with aioli
  • Garden Side Salad $6.00
  • Corn Cob (v, gf)
    • Lightly grilled corn cobs covered in coriander butter sprinkled with creamy Danish feta
  • Free Range Eggs $10.00
    • 2 poached or fried eggs on sourdough toast.
  • Replace chips with sweet potato fries on any meal $2.00
  • -4. Spicy Pork, Beef, Chicken or Combination.
  • -Sizzling Spicy Prawn or Seafood + Rice $13.00
  • -1. Satay Pork, Beef, Chicken or Combination.
  • -Beef Oyster Sauce + Rice $12.00
  • -8. Caramelised Pork, Beef, Chicken or Combination.
  • ●Fish
  • Pork Meat Balls (Roll-It-Yourself) $17.00
  • -Chicken Oyster Sauce. $16.00
  • Crispy pork knuckle $32.00 / $34.50
    • Garlic mash potato, char grilled brocolinni, apple cider jus
  • Veggie burger $15.00 / $16.50
    • Zucchini + feta fritter, tomato, rocket + beetroot chutney
  • Hawaiian $15.00 / $16.00
    • Double smoked ham, pineapple, mozzarella
  • Blueberry & watermelon cured salmon gravlax $12.00 / $13.00
    • w/ pickled fennel. Saffron radish + lemon chive
  • Grilled Barramundi (GF) $17.00 / $18.00
    • Chips, garlic butter, lemon
  • Add parmigiana $3.00
    • ham, napoletana sauce, cheese
  • Zucchini Fritters with Feta & Dill Stack $19.00 / $21.00
    • Rocket salad & beetroot chutney
  • AVAILABLE MON TO FRI 12-3PM (Available with any drink purchase. Ex Public Holidays)
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Special Combination Wraps $30.00
    • mix of spring rolls lemongrass pork & sugarcane prawn
  • Chicken Hot & Sour Soup $16.00
  • Lemongrass Chili beef with rice $14.00
  • Vegetable spring rolls 4 $7.00
  • Vegetarian fried Rice $8.00
  • Salt & Spicy fried chicken wings 4 $8.00
  • Chicken Rice Paper Rolls 2 $7.50
  • Garlic & Butter Fried Chicken wings 4 $8.00
  • Bacon & Egg $13.50/$19.00/$25.50
    • (bacon & egg)
  • Chocolate Mousse $7.00
  • Four Seasons $13.50/$19.00/$25.50
    • (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • Europe $15.00/$20.00/$26.50
    • (anchovies,capsicum,onion,pepperoni,olives)
  • Mushroom $13.00/$18.00/$24.50
    • (mushroom)
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Veal Pizzaiola $24.00/$28.00
    • (Pizzaiola sauce and panfried)
  • GREEN BEANS $9.00
    • RED MISO BUTTER + NUTS
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • NZ SAIKOU KING SALMON (MT COOK) $24.00
    • YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
  • HIRAMASA KINGFISH $25.00
    • CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • Pad Noodles Chicken - Stir Fried flat rice noodle with chicken and egg topped with shallots and pepper $16.90/$15.90
  • Vegetable and Tofu Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $15.90/$14.90
  • Duck or Prawns Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $19.90/$19.90
  • Duck or Prawns Country Curry - Hot curry cooked without coconut milk and vegetables $19.90/$19.90
  • Vegetable and Tofu Pad Kee Mao - Fried flat rice noodles or spaghetti with mixed vegetables, egg, basil and chilli $15.90/$14.90
  • Fish, Squid or Quail Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $18.90/$17.90
  • Thai Beef Salad - Grilled slices of beef mixed with chilli jam, lemon juice, fish sauce, Spanish onion, mint, shallot, coriander, lemongrass, cucumber and tomato $17.50/$16.90
  • Chicken, Beef Tamarind Sauce - Your choice of meat lightly battered, deep fried and mixed with homemade tamarind sauce and vegetables, sprinkled with fried red onion $16.90/$15.90
  • - Teriyaki Chicken $6.50 / $12.00
  • - Caviar $5.00
  • Chicken Katsu Curry Crumbed chicken fillet served with curry and vegetables on a bed of rice $12.50
  • Crab Claw (3) Crumbed crab meat $7.50
  • - Sakura (Chef's Special) $7.50 / $13.50
  • Grilled Squid Succulent squid steak grilled on flame and marinated in sweet sauce $13.00
  • Prawn Tempura (5) Tempura battered prawns accompanied with Tempura vegetables $14.00
  • - Scallops $5.00
  • Twr Platter Minimum 2ppl $15.00
    • grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Steak Sandwich $14.50
    • sweet onion beetroot relish tomato rocket & aioli
  • Smashed Avo on Sourdough $12.00
    • w fresh herbed dukkah rocket & topped w feta
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Eggs Benne ham & Bacon $15.00
    • poached eggs spinach & house made hollandaise
  • Chicken Burger grilled/schnitzel $13.00
    • guac tomato rocket cheese & mayo add bacon $2.00
  • Iberico $8.50
    • jamon baby spinach bocconcini and tomato
  • Raisin Toast $3.50
  • Ham Cheese tomato $7.00
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Bologna $8.50
    • salamiolive tapenade sundried tomato & swiss cheese
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Vegetable N/A
  • Volcano N/A
  • Chicken Karage N/A
  • Lobster Salad N/A
  • Maguro N/A
  • Crumbed Ebi Tempura N/A
  • Crunchy N/A
  • Mixed Sashimi N/A
  • Nonna´s salad $21.00
    • Mesculin lettuce, tomatoes, cucumbers, olives, feta cheese, chat potatoes, grilled prosciutto, spanish onion and drizzled with balsamic vinaigrette
  • Vegetarian $19.00
    • Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
  • 3 Cheeses $16.00
    • Topped with a selection of 3 cheeses
  • Garlic prawns $18.50
    • Cooked in a tomato & garlic sauce served with italian wood fired bread
  • Vitello alla gamberi $29.50
    • Veal with a creamy tomato & olive sauce topped with prawns, served with chips or veggies
  • Margarita $16.00
    • Fresh tomato, garlic, basil, cheese
  • Chefs special $19.00
    • Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
  • Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
    • A rich tomato, basil and roasted garlic sauce
  • CANNOLO SICILIANO $6.00
    • Fried Pastry in the shape of a little tube filled with sweet ricotta
  • Cipolla Rossa e Peperoni $8.00
    • Red Onions and Capsicum
  • Zucchini e Pecorino $8.00
    • Zucchini and Pecorino cheese
  • Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
    • Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
  • Pomodoro $5.00
    • Tomato finely diced
  • Prosciutto Crudo, Rucola and Grana Padano
    • Prosciutto, Rocket and Grana Padano cheese
  • Gelati 1 scoop $4.00
    • Choice of flavours from our Gelato display
  • Marinara – pomodoro, aglio, origano $18.00
    • Tomato sauce, garlic, oregano
Topnosh Bistro - Thirroul Leagues & Rec Bowling Club

Topnosh Bistro - Thirroul Leagues & Rec Bowling Club

location

Address

2B Station St, Thirroul

phone

Phone

(02) 4267 1148

email

Email

None

clock

Opened hours

Saturday 07:00 - 15:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Modern Australian , Steak

features

Features

Cash

Location
2B Station St, Thirroul