Topnosh Bistro - Thirroul Leagues & Rec Bowling Club in Wollongong Menu

BREADS & ENTREES BREADS & ENTREES
  • Garlic Bread $4.50
  • Wood Fired Herb Bread $4.50
  • Wood Fired Bruschetta $8.50
    • Tomato, Spanish onion, basil & balsamic glaze
  • Bread roll $0.50
  • Chilli Garlic Prawn Hot Pot $15.00
    • Served with garlic bread & side salad
  • Salt & Pepper Squid $15.00
    • Served w garden salad & lemon aioli
SALADS SALADS
  • Chilled Thai Beef Salad $16.50
    • w/mixed leaves, snow peas sprouts, tomato, Spanish onion, fresh capsicum, cucumber & shallots and a house made Asian dressing topped w crunchy noodles
  • Caesar Salad $13.50
    • w/crispy bacon, croutons, egg &smp; parmesan w house made Caesar dressing
  • Grilled Halloumi Salad $15.50
    • Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
  • Traditional Garden Salad add Chicken $5
    • All Salads – add Prawns $7.5
SNACKS SNACKS
  • Bowl of Chips $6.00
  • Bowl of Wedges w/sour cream & sweet chili sauce $9.00
  • Calamari & Chips $10.00
  • Mexican Nachos $16.00
    • Toasted corn chips, minced beef, jalapeños, kidney beans, melted tasty cheese, topped with sour cream, guacamole & tomato salsa
  • Vegetarian Bean Nachos $16.50
    • w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa
BURGERS BURGERS
  • Portuguese Chicken Breast Burger $13.00
    • with sweet chili aioli
  • House Made Boatshed Burger $14.00
    • Beef, bacon & cheeseburger with bbq sauce
  • Chicken Schnitzel Burger $13.00
    • w/lettuce, tomato & pesto rocket aioli
  • Halloumi Burger $15.00
    • w/rocket pesto aioli, lettuce, tomato & roasted field mushrooms
PASTA PASTA
  • House Made Gnocchi $15.00
    • w/ roast pumpkin sauce, pine nuts & sundried tomatoes
  • Spaghetti Bolognese $14.00
  • Risotto of the day $15.00
KIDS MEALS $8.00 KIDS MEALS $8.00
  • Crumbed chicken schnitzel & chips
  • Flathead tail & chips
  • Junior Cheeseburger & chips Spaghetti bolognaise
  • Pizza w/Napoli sauce & cheese
  • Bangers & Mash
NIGHT SPECIALS NIGHT SPECIALS
  • Mon – Steak or Fish w/Chips & Salad $10.00
  • Tues – Fish or Steak w/Chips & Salad $10.00
  • Wed – Chicken or Veal schnitzel w/chips & salad Parmy $3 10.00
  • Thurs – Pizza (classics) or Pasta $10.00
  • Sun – Kids eat FREE (cond apply) $10.00
HOUSEMADE DESSERT ALL $7.50 HOUSEMADE DESSERT ALL $7.50
  • Sticky Date with Butterscotch Sauce
  • Cheesecake
  • Cake of the day
LUNCH MENU SPECIALS members $8.50/non members $10.00 LUNCH MENU SPECIALS members $8.50/non members $10.00
  • Beer Battered Fish, Chips and Salad.Chicken Schnitzel and Chips
  • Bangers or Rissoles & mash, peas, onion & gravy (changes daily)
  • Spaghetti Bolognese
  • Ham, Cheese & Tomato Toasted Sandwich w Chips
  • Bacon, Lettuce & Tomato Toasted Sandwich w Chips
  • Roast Of The Day
MAINS FULL/HALF MAINS FULL/HALF
  • Chicken Schnitzel $20.00/$14.00
  • Veal Schnitzel $20.00/$14.00
  • Crumbed Lamb Cutlets $20.00/$24.00
    • w/garlic chat potatoes & broccolini & gravy
  • Grilled Chicken Oscar $22.00
    • w/asparagus, grilled prawns & hollandaise sauce
  • Bangers (3) & Mash $14.00
    • w/peas and onion gravy
FRIED FROM THE GRILL FRIED FROM THE GRILL
  • 200gm Sirloin steak $15.00
  • 300gm Scotch fillet $25.00
  • 400gm Rump steak $24.00
  • Surf & Turf $33.00
    • (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
  • Sauces $2.00
    • Pepper, Dianne, Mushroom, Béarnaise, Hollandaise, Onion gravy 2 (Plain gravy complementary)
SEAFOOD SEAFOOD
  • Beer battered Flathead $19.00/$13.00
    • w/chips, salad & homemade tartare sauce FULL/HALF
  • Pan Fried Barramundi $22.00
  • Atlantic Salmon $24.00
  • Boatshed Fishermans Basket $27.00
    • w/beer battered flathead, salt & pepper squid, calamari, scallops & prawns served with chips & salad & tartare sauce
PIZZAS PIZZAS
  • Margarita $15.00
    • Diced tomato, mozzarella finished with oregano & garlic
  • Vegetarian $15.00
    • Mushroom, juicy pineapple, diced tomato, capsicum, kalamata olives, cheddar, onion & oregano finished with aioli drizzle
  • Supreme $15.00
    • Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
  • Hawaiian $15.00
    • Double smoked ham, juicy pineapple & mozzarella
  • Pepperoni $15.00
    • Lots of pepperoni & mozzarella
  • Meat Lovers $15.00
    • Streaky bacon rashers, smoked ham, pepperoni, Italian sausage, lightly seasoned beef on rich BBQ sauce
  • Tandori Chicken $17.00
    • Spanish onion, capsicum, spinach topped with taziki
  • Hot & spicy $17.00
    • Spicy jalapenos, lightly seasoned beef, pepperoni, Italian sausage, diced tomato, onion & chili flakes finished with sweet chili aioli drizzle
  • Seafood $18.00
    • Succulent prawns, scallops, mushrooms, juicy pineapple, capsicum, & onion

Nearby Sample Menus

  • H= Half, F= Full, M= Medium, L= Large
  • Arugula insalata $16.00
    • Served with parmesan tossed with extra virgin olive oil & balsamic vinegar
  • Ciabatta bread H $8 F $10
    • Served with balsamic, olive oil, sea salt
  • Pizzetta alla erbe M $11 L $15
    • Fresh herbs and olive oil
  • Ham & Pineapple $16.00 / $21.00
    • Mozzarella, ham, pineapple & napoletana sauce
  • Penne napolitana $16.8
    • Small tube pasta in traditional napoletana sauce with garlic, basil & olive oil
  • Milanese $25.8
    • Crumbed veal steak
  • Pizzetta al aglio M $11 L $15
    • Fresh garlic and olive oil
  • Mornay 1 dozen $29.90
  • Chocolate fondant $12.90
    • with a wild berry compote, chocolate ganache and strawberry fragola
  • Kilpatrick 1/2 dozen $19.50
  • Beef & Reef $43.00
    • 350gm Black Angus prime rib eye, prawns and vongole with calabrese potatoes, asparagus and bearnaise sauce
  • Whole fresh live lobsters at market price Market Price
    • Served with your choice of fries and garden salad or potato of the day and vegetables
  • Baked lobster Thermidor with mustard, tarragon and parmesan cheese
  • Chicken schnitzel
    • with potato wedges, sour cream and sweet chilli sauce
  • Barbequed with lemon and garlic butter
  • Diggers Steak Sandwich $16.00/$17.50
    • with lettuce tomato beetroot relish caramelized onion cheese and smokey BBQ aioli served with chips
  • Battered Fish Cocktails with chips $10.00
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • Soup of The Day $8.00
    • see blackboard for daily special
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
    • with balsamic lemon and sea salt dressing
  • Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
    • with mash seasonal steamed greens and pepper jus
  • Chicken Pesto Penne Pasta $18.00/$20.00
    • with semi sundried Tomatoes mushrooms baby spinach and shallots in a white wine cream served topped with Grated parmesan cheese
  • -Pork Oyster Sauce $16.00
  • -Large $34.00
  • Chilli Basil Dish with Rice on a plate
  • -Pork Plum Lemon + Rice $12.00
  • -Tofu Ginger Shallot $15.00
  • -Satay Chicken + Rice $12.00
  • -Caramelised Combination (Ck+Bf+Pk) + Rice $12.00
  • Satay Dish with Rice on a plate
  • Curry king prawns & avocado $22.50
    • Jumbo king prawns in delicious creamy Curry sauce, served with fresh avocado.
  • Calamari ring (4 pcs) $8.50
    • Deep fried fresh calamari rings served with sweet chilli sauce.
  • Gai yang (bbq chicken) $16.50
    • Boneless chicken marinated with Thai herbs and Coconut cream, served with sweet chilli sauce.
  • Crying tiger $8.90
    • Beef slices, lightly grilled served with special sauce.
  • Pad prik khing barramundi $19.90
    • Lightly stir fried crispy barramundi with dry red curry paste, Snake beans, hot chilli and kaffir lime leaves.
  • Jungle curry
    • A hot red curry without coconut milk cook with assorted Thai herbs and mixed vegetables.
  • -Gold Set-Minimum 4 personsPerson $29.00
  • Pra ram vegetables $13.50
    • Sauteed assorted vegetables and tofu with Thai peanut sauce.
  • Chunky cut grilled leg ham & poached eggs $16.00
    • w sauteed spinach + hollandaise sauce on sourdough
  • Beef Pappardelle Pasta $18.00
    • pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
  • Fish of the Day $21.00
    • grilled or battered w number signature seafood Nam Jim herb +hero fries
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
  • House Cured ocean trout & poached eggs $16.00
    • w alfaalfa + hollandaise sauce on sourdough
  • Smashed Avo $9.00
    • on soy & linseed sourdough w cracked black pepper+ lemon
  • Raw Muesli Bowl $11.00
    • w low-fat yogurt seasonal fruit compote + chia seeds
  • Eggs anyway $9.00
    • w oven roasted tomato on white or soy & linseed sourdough toast
  • Chicken & Mushroom E $11.00 WS $13.00
    • Chicken, mushroom & cheese
  • Beef kebab roll $8.00 / $10.00 / $6.50 / $13.00
  • Lamb Shish R $11.00 PS $14.00 D $18.00
  • -Meat $1.50
  • Supreme S $12.00 L $ 19.00
    • Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
  • Falafel roll $8.50
  • E=Each, WS= With salad
  • Chicken & tomato S $12.00 L $ 19.00
    • Chicken, tomato, onion & cheese
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Just Bacon & Egg $8.00
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Ham Cheese tomato w mango mayo $7.50
  • Garlic Naan $3.50
  • Jeera Rice (Cumin Rice) (GF) $4.90
  • -Standard Platter $18.90
    • Samosa (2 pcs), Onion Pakora (2 pcs), Chicken Tikka (2 pcs), Seekh Kebab (2 pcs)
  • Gulab Jamun $4.90
  • Cheese and Garlic Naan $4.50
  • Any Chicken with Rice $9.90
  • Kashmiri Naan $4.90
  • Pepper Chicken (DF, GF) $14.90
    • Boneless Chicken pieces sautéed in Black Pepper and cooked with Onion Gravy
  • Chicken breast (gf) $30.90
    • Prosciutto wrapped, chestnut stuffing, spinach purée, broccolini, pine nuts, parsnip, jus
  • Raw tasting plate for two $39.90
    • Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
  • S=small L=large
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • Grilled with garlic and chilli butter (gf) $16.90/ 100g
  • Hiramasa kingfish (gf) $19.90
    • Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
  • 350g riverine grain fed nyc striploin mbs 2+ nsw (gf) $43.90
    • Potato purée, mushroom ragu, asparagus, porcini mushroom mustard, jus
  • Brekky Bruschetta $13.00
    • bacon on sourdough fried eggs bruschetta mix and finished with a balsamic reduction
  • Big Brekky $16.00
    • fried bacon eggs hash brown roast tomatoes mushrooms toasted sourdough and sausage
  • Dukkah Eggs $13.00
    • sourdough with avocado fried eggs and topped with dukkah
  • Smashed Avo $9.00
    • sourdough topped with smashed avo spread fresh tomato and crumbled feta cheese
  • Homemade Granola $11.00
    • with honey and coconut yogurt
  • Ham Cheese tomato $7.00
  • Muffins $4.00
  • Fried Bacon and Eggs $13.00
    • with toasted sourdough roast tomatoes and mushrooms
  • Trio Of Dips $10.00
    • With Lavosh And Naan Bread (V, Gf, Contains Nuts)
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
  • Gf= Gluten Free
  • Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
  • Pork Belly Lettuce Wraps $15.00
    • With Asian Pickles, Satay And Thai Sauce
  • Pig N Fig Cretons $9.00
    • Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
  • Soft Shell Crab N/A
  • Crunchy N/A
  • Jelly Fish N/A
  • Hokki Salad N/A
  • Tempura Udon N/A
  • Curry Puff & Croquette N/A
  • Maguro N/A
  • Volcano N/A
  • Gnocchi Napoli $17.00
  • Chicken Schnitzel $17.00
  • Chicken Parmigiana $20.00
    • with eggplant, Napoletana sauce, and mozzarella
  • Salsiccia hot pot $12.00
    • served with capsicum, onion and Napoletana sauce
  • Gamberi $20.00
    • (prawns and chorizo)
  • Pollo $19.00
    • (chicken, Spanish onion, mushrooms and peri peri)
  • Prosciutto & Rocket $20.00
  • Garlic pizza $7.00
  • Chicken Schnitzel $9.90
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Parmo Chicken Schnitzel Burger $8.00
  • Flathead Fish Burger on Fresh Torpedo Roll $7.10
  • Cheese & Bacon Fries $6.80
  • Salt & Pepper Squid $10.30
  • Wedges $4.90/$7.00
    • w/sour cream & sweet chilli sauce small/large
  • Chicken Snack Pack $5.20
    • 1 piece of southern baked chicken & chips
Topnosh Bistro - Thirroul Leagues & Rec Bowling Club

Topnosh Bistro - Thirroul Leagues & Rec Bowling Club

location

Address

2B Station St, Thirroul

phone

Phone

(02) 4267 1148

email

Email

None

clock

Opened hours

Saturday 07:00 - 15:00
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Modern Australian , Steak

features

Features

Cash

Location
2B Station St, Thirroul