SCALLOPINE SALTIMBOCCA - Pan-fried veal medallions topped with prosciutto & sage leaves in a rich tomato & red wine glaze served with rosemary potatoes & spinach $26.90
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing $25.90
VEGETARIAN - v Baby spinach, broccoli, roast capsicum, mushroom, spanish onion, kalamata olives & fresh tomato in a light tomato & white wine sauce $19.90
LAMB AND CHICKEN SKEWERS - Chargrilled lamb and chicken skewers with freshly baked pita bread & salad with a side lemon yoghurt sauce $26.90
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter $5.90
Australian
,
Contemporary
,
European
,
Gluten Free
,
Vegan
,
Vegetarian
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
Seating
,
Local cuisine
,
Special Occasion Dining
,
Serves Alcohol
,
Child-friendly
,
Full Bar
,
Waitstaff
,
Groups
,
Bar