Treasury Lounge and Bar in Perth Menu

None

Nearby Sample Menus

  • Ginger $0.50
  • Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Japanese Mayo $0.50
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Creme brulle $9.90
  • Ca ri ga $19.90
    • Fresh chicken sauteed with coconut milk and handfull of red curry sauce and vegetables
  • Ga sa te vi sat $19.90
    • Sizziling chicken with satay sauce
  • Mi hoac hu tieu xao vn $17.50
    • Vietnamese rici or egg noodles stir fried with bean sprouts and mixed seaffod
  • Mussel xao xa ot $21.90
    • Mussels with lemograss
  • Mi vit tiem $14.90
    • Braised duck egg noodle soup
  • Vit xao gung $24.90
    • Roast duck stir fried with fresh ginger and tasty homemade sauce
  • Ca ri bo $21.90
    • Beef curry
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Shoestring Fries and Dipping Sauce $10
  • Beef Nachos (vegetarian option available) $20
  • Chicken Parmagiana w’ fries $22
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beer Battered Fish and Chips $22
  • Sweet Potato Fries and Rosemary Aioli $10
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • - Wedges $9.50
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • - Entree Size / Main Size
  • - With croissant $8.50
  • - -
  • BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
  • Penne Calabrese - Penne pasta tossed with napoletana sauce, chilli flakes and sauteed Italian sausage $14.50 / $19.50
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Roast Chicken No fowl play here $12.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Drambuie $10.00
  • Canadian Club 12yo $20.00
  • Wild Turkey Rare Breed $22.00
  • Wild Turkey Rare Breed $13.00
  • Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
  • Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
  • Kentia Albariño '13 Rias Baixas, ESP $13.00/$65.00
  • Martin Miller's $21.00
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
  • Scrambled Egg & Cheese $5.50
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Chicken or Ham - cheese mayo sweet chilli tomato onion & lettuce $7.90
  • Hawaiian Burger $6.00
  • Bacon & Egg - sauce & onion $5.50
  • Cheese & Vegemite $4.00
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • Washed rind cheese
    • Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
  • Gratinated cauliflower $7.00
  • Lemon pepper and thyme marinated chicken supreme $35.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Sakana Shioyaki - Chargrilled pink snapper $33.00
  • Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
  • Tako (octopus) $6.00
  • Lobster Teppanyaki - Seasonal Price
  • Tai (Snapper) $6.00
  • Salmon-maki - Salmon-roll $9.00
  • Salmon Teppanyaki - Hot plate BBQ salmon $15.00
  • - Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
  • DUCK -
  • Han's BBQ Pork Fried Rice $13.95
  • Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
  • Han's Mixed Entree - delectable selection of chicken satay, spring rolls and wontons $10.95
  • Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Passionfruit Cheesecake $6.95
  • Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50
  • Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb $11.00
  • Sparkling Mineral Water $8.00 (750ml)
  • Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
  • Still Mineral Water $8.00 (750ml)
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
  • Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
Treasury Lounge and Bar

Treasury Lounge and Bar

location

Address

1 Cathedral Ave, Perth WA 6000, Australia

phone

Phone

0861687888

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 6 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Fusion

features

Features

Fine Dining

Location
1 Cathedral Ave, Perth WA 6000, Australia
Similar Restaurants based on Cuisines