Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Shoestring Fries and Dipping Sauce $10
Beef Nachos (vegetarian option available) $20
Chicken Parmagiana w’ fries $22
Beef and Mushroom Pie with mushy peas and wedges $22
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Fresh coffin bay oysters with shallot and red wine vinegar
Lemon cheesecake $18.00
Baked cheesecake with raspberry compote & mascarpone cheese
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Washed rind cheese
Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Gratinated cauliflower $7.00
Lemon pepper and thyme marinated chicken supreme $35.00
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce $9.00
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00