Address
720 Bourke St, Docklands VIC 3008, Australia
Tukk & Co in Docklands Menu
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Nearby Sample Menus
- Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
- Thai Style Satay Chicken - served with peanut sauce $13.50
- Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
- Poached, scrambled or fried eggs on toast $8.00
- Cheese Omelette $11.90
- Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
- Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
- Spinach $7.00
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
- Napoli Pasta $7.00
- Bowl of Chips - w aioli & tomato sauce $9.50
- Chips $9.50
- Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
- Sticky Date Pudding w Vanilla Ice Cream $6.00
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- B.L.T – grilled bacon, lettuce, tomato & mayonnaise $12.00
- Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
- Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
- Long Black, Short Black, Café Latte, Cappuccino, Flat White, Macchiato $3.50
- Sparkling or Still Mineral Water 750ml $6.00
- Berth's french toast served with berry compote & honey yoghurt $10.00
- Mocha, Chai Latte $4.00
- Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
- Salt and Spicy Soft-shell Crab - Deep-fried battered soft-shell crab atop of a mound of fried noodles garnished with onions and chilli $15
- Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
- Choice of beef, chicken, or pork $19.5
- Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
- Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
- Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
- Plah Salmon - Half cooked salmon mixed with chilli, lemon. Shallot, lemongrass, coriander dressing $23
- Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
- Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
- Prawn and ginger dumplings with sweet soy $16.00
- Salmon croquettes (x3) with lemon aoili $12.00
- 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
- Greek salad with goats cheese $14.00
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- BLT pide with Swiss cheese and mayo $10.00
- Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
- Fresh Fruit Platter (Min serve 2 people) Per person $5.00
- Crocodile Fillet $32.80
- Ice Tea, Ice Coffee, Ice Chocolate $7.50
- Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
- Stuff crab Claw $9.80
- Chicken in Black Pepper Sauce $24.80
- Pan-Fried Wagyu Beef in Balck pepper sauce $42.80
- Duckling Sweet & Sour $28.00
- HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
- MIXED LEAF SALAD [v,gf] $9.00
- HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
- TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
- PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
- Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
- Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
- Herb or Garlic Cheese Pizza (Small) $9.50
- Supreme - The lot (Small/Large) $15.00/$19.50
- Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
- Extras (Small/Large) $0.50/$1.00
- Spinach $2.50
- Bircher Muslie $9.50
Tukk & Co
Phone
0396424724
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Coffee and Tea , Japanese
Features
Cafe
720 Bourke St, Docklands VIC 3008, Australia
- Docklands Burger Menus
- Docklands Cafe Food Menus
- Docklands Coffee and Tea Menus
- Docklands Japanese Menus
- Inner Melbourne Burger Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Japanese Menus