Address
720 Bourke St, Docklands VIC 3008, Australia
Tukk & Co in Docklands Menu
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Nearby Sample Menus
- Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
- Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
- Tiramisu $10.50
- Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
- Roast Potatoes $7.00
- Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
- Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
- Thai Style Satay Chicken - served with peanut sauce $13.50
- Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
- Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
- Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
- Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
- Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
- Steak & Chips $9.00
- Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
- 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
- Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
- Iced Coffee, Iced Chocolate $5.50
- Eggs atlantic – poached eggs on smoked salmon with hollandaise sauce $16.00
- Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
- Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
- Crumbed chicken and chips $12.00
- Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
- Hennessy Cognac VSOP $9.00
- Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
- Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
- Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
- Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
- Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
- Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
- Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
- Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Salmon croquettes (x3) with lemon aoili $12.00
- Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
- BBQ Chicken wings $15.00
- Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
- Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
- Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
- Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
- Eye fillet 250g $38.00
- Shredded Duck in Soup $8.50
- Steamed Rice $2.80 Per Person
- Seafood Combination in Magic pot $35.80
- Roast Whole Pigon (Squab) $26.00
- Sweet & Sour Beancurd $22.80
- Red Bean Pan Cake $12.80
- Pork Cutlets Black Pepper Sauce & Onion $24.80
- Fillet Of lamb $29.80
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
- HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
- SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
- COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
- FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
- Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
- Bruschetta Marinated rooasted peppers and goats cheese with garlic, thyme, spring onion on olive bread $13.50
- Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
- Fish & Chips $10.00
- Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
- Bacon $3.00
- Side of Chips, Salad, Mash Potato or Seasonal Vegetables $5.00
- Hollandaise $2.00
Tukk & Co
Phone
0396424724
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Burger , Cafe Food , Coffee and Tea , Japanese
Features
Cafe
720 Bourke St, Docklands VIC 3008, Australia
- Docklands Burger Menus
- Docklands Cafe Food Menus
- Docklands Coffee and Tea Menus
- Docklands Japanese Menus
- Inner Melbourne Burger Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Japanese Menus