250g Porterhouse Steak with chips, salad and choice of sauce $25
Beer Battered Fish and Chips $22
- (add chicken) +$5
Salmon, Chorizo and Marinated Bocconcini Salad $20
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Beef and Mushroom Pie with mushy peas and wedges $22
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
Extras -
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50